Livestock production index — all countries

Livestock production index — Eritrea

Livestock production index in Eritrea in 2022 — 109.3 index. Ranked 89 in the world out of 194. Since 1993, the indicator has risen by 101.6%.

2022 109.3 index +0.73% vs 2021
World rank 89of 194
Period maximum 109.3 index2022
Period minimum 54.2 index1993

Trend over time

1993–2022 · index, 2014–2016 = 100

Livestock production index — Eritrea, 1993–2022406080100120199319961999200220052008201120142017202020221993: 54.2 index1994: 57.7 index1995: 59.2 index1996: 65 index1997: 66.3 index1998: 72.4 index1999: 73.4 index2000: 75.8 index2001: 76 index2002: 75 index2003: 81.5 index2004: 83.9 index2005: 86 index2006: 90.4 index2007: 98.6 index2008: 89.5 index2009: 99.1 index2010: 100.3 index2011: 101.8 index2012: 102.7 index2013: 100.7 index2014: 99.9 index2015: 99.2 index2016: 101 index2017: 104.9 index2018: 105.9 index2019: 107.2 index2020: 107.6 index2021: 108.6 index2022: 109.3 index
Change over the period: +55.1 (+101.59%) Average annual rate: 2.45 %

Comparison, 2022

How the value compares with the world and the groups this territory belongs to: Eritrea

Eritrea 109.3 index
World computed 117.9 index
Sub-Saharan Africa computed 116.2 index
Eastern Africa computed 119 index
Low-income countries computed 114.1 index
Livestock production index — Eritrea, by year Eritrea All countries CSV XLSX
Year index Change Change, %
2022 109.3 +0.8 +0.73%
2021 108.6 +0.9 +0.86%
2020 107.6 +0.4 +0.36%
2019 107.2 +1.4 +1.28%
2018 105.9 +1 +0.92%
2017 104.9 +3.9 +3.86%
2016 101 +1.8 +1.87%
2015 99.2 −0.7 −0.7%
2014 99.9 −0.9 −0.84%
2013 100.7 −2 −1.93%
2012 102.7 +0.9 +0.85%
2011 101.8 +1.5 +1.54%
2010 100.3 +1.2 +1.19%
2009 99.1 +9.6 +10.75%
2008 89.5 −9.1 −9.26%
2007 98.6 +8.2 +9.03%
2006 90.4 +4.5 +5.21%
2005 86 +2.1 +2.5%
2004 83.9 +2.4 +2.9%
2003 81.5 +6.5 +8.62%
2002 75 −1 −1.26%
2001 76 +0.2 +0.26%
2000 75.8 +2.3 +3.19%
1999 73.4 +1.1 +1.51%
1998 72.4 +6.1 +9.17%
1997 66.3 +1.2 +1.89%
1996 65 +5.9 +9.88%
1995 59.2 +1.5 +2.55%
1994 57.7 +3.5 +6.42%
1993 54.2

About the indicator

The index of the physical volume of livestock production — meat, milk, eggs, wool, honey — relative to the 2014–2016 average (=100). Growth of the index in developing countries is tied to the “nutrition transition”: as incomes rise, the share of animal protein in the diet increases.

Important: The aggregate for country groups is weighted by agricultural value added, not by population.

Source: FAOSTAT (FAO), license CC BY 4.0.