Livestock production index — all countries

Livestock production index — Djibouti

Livestock production index in Djibouti in 2022 — 130.8 index. Ranked 32 in the world out of 194. Since 1961, the indicator has risen by 305.1%.

2022 130.8 index +0.52% vs 2021
World rank 32of 194
Period maximum 130.8 index2022
Period minimum 32.3 index1961

Trend over time

1961–2022 · index, 2014–2016 = 100

Livestock production index — Djibouti, 1961–202205010015019611968197519821989199620032010201720221961: 32.3 index1963: 34.4 index1965: 35.5 index1967: 39.4 index1969: 44.7 index1971: 48 index1973: 49.6 index1975: 53.6 index1977: 57.8 index1979: 65.5 index1981: 65.8 index1983: 64 index1985: 72.3 index1987: 75.6 index1989: 77.9 index1991: 95.6 index1993: 97.5 index1995: 99.1 index1997: 102.5 index1999: 110 index2001: 128.5 index2003: 128.7 index2005: 121.4 index2007: 127.5 index2009: 128.8 index2011: 129.5 index2013: 129.9 index2015: 77.9 index2017: 127.9 index2019: 128.3 index2021: 130.1 index2022: 130.8 index
Change over the period: +98.5 (+305.11%) Average annual rate: 2.32 %

Comparison, 2022

How the value compares with the world and the groups this territory belongs to: Djibouti

Djibouti 130.8 index
World computed 117.9 index
Sub-Saharan Africa computed 116.2 index
Eastern Africa computed 119 index
Lower-middle-income countries computed 124.2 index
Livestock production index — Djibouti, by year Djibouti All countries CSV XLSX
Year index Change Change, %
2022 130.8 +0.7 +0.52%
2021 130.1 +0.5 +0.35%
2020 129.6 +1.4 +1.08%
2019 128.3 −1.6 −1.2%
2018 129.8 +2 +1.53%
2017 127.9 +9.9 +8.44%
2016 117.9 +40 +51.33%
2015 77.9 −26.3 −25.22%
2014 104.2 −25.7 −19.79%
2013 129.9 −0.6 −0.45%
2012 130.5 +1 +0.75%
2011 129.5 +0.8 +0.59%
2010 128.8 +0 +0.01%
2009 128.8 +0.1 +0.08%
2008 128.7 +1.1 +0.89%
2007 127.5 +34.2 +36.68%
2006 93.3 −28.1 −23.17%
2005 121.4 +15.5 +14.65%
2004 105.9 −22.8 −17.71%
2003 128.7 +0.1 +0.08%
2002 128.6 +0.1 +0.05%
2001 128.5 +0.7 +0.56%
2000 127.8 +17.9 +16.24%
1999 110 +5.6 +5.41%
1998 104.3 +1.8 +1.76%
1997 102.5 +1.1 +1.12%
1996 101.4 +2.3 +2.34%
1995 99.1 −1.6 −1.56%
1994 100.6 +3.1 +3.2%
1993 97.5 +1.9 +2%
1992 95.6 +0 +0.02%
1991 95.6 +11.5 +13.66%
1990 84.1 +6.2 +7.92%
1989 77.9 +1.5 +1.92%
1988 76.5 +0.9 +1.16%
1987 75.6 −0.5 −0.59%
1986 76 +3.7 +5.16%
1985 72.3 +2.9 +4.21%
1984 69.4 +5.4 +8.44%
1983 64 +4.4 +7.35%
1982 59.6 −6.3 −9.49%
1981 65.8 −12.9 −16.39%
1980 78.8 +13.3 +20.28%
1979 65.5 +4.9 +8.16%
1978 60.5 +2.7 +4.67%
1977 57.8 −1.5 −2.58%
1976 59.4 +5.8 +10.79%
1975 53.6 +1.2 +2.23%
1974 52.4 +2.8 +5.58%
1973 49.6 −0.4 −0.78%
1972 50 +2.1 +4.27%
1971 48 +1.8 +3.94%
1970 46.2 +1.5 +3.34%
1969 44.7 +2.8 +6.61%
1968 41.9 +2.5 +6.43%
1967 39.4 +1.5 +3.82%
1966 37.9 +2.4 +6.82%
1965 35.5 +0.5 +1.28%
1964 35.1 +0.7 +1.98%
1963 34.4 +1.2 +3.52%
1962 33.2 +0.9 +2.85%
1961 32.3

About the indicator

The index of the physical volume of livestock production — meat, milk, eggs, wool, honey — relative to the 2014–2016 average (=100). Growth of the index in developing countries is tied to the “nutrition transition”: as incomes rise, the share of animal protein in the diet increases.

Important: The aggregate for country groups is weighted by agricultural value added, not by population.

Source: FAOSTAT (FAO), license CC BY 4.0.