Livestock production index — all countries

Livestock production index — Mauritius

Livestock production index in Mauritius in 2022 — 119.4 index. Ranked 55 in the world out of 194. Since 1961, the indicator has risen by 664.8%.

2022 119.4 index +15.49% vs 2021
World rank 55of 194
Period maximum 119.4 index2022
Period minimum 15.6 index1966

Trend over time

1961–2022 · index, 2014–2016 = 100

Livestock production index — Mauritius, 1961–202205010015019611968197519821989199620032010201720221961: 15.6 index1963: 17.9 index1965: 16.5 index1967: 15.8 index1969: 15.7 index1971: 16.3 index1973: 17.8 index1975: 21.2 index1977: 24.1 index1979: 24 index1981: 22.3 index1983: 23.8 index1985: 24.1 index1987: 30.5 index1989: 34.5 index1991: 36.7 index1993: 44.7 index1995: 48.6 index1997: 50.7 index1999: 58.6 index2001: 69.2 index2003: 74.8 index2005: 78.5 index2007: 88.9 index2009: 93.2 index2011: 100.8 index2013: 102.7 index2015: 99.9 index2017: 101.7 index2019: 108.6 index2021: 103.4 index2022: 119.4 index
Change over the period: +103.8 (+664.83%) Average annual rate: 3.39 %

Comparison, 2022

How the value compares with the world and the groups this territory belongs to: Mauritius

Mauritius 119.4 index
World computed 117.9 index
Sub-Saharan Africa computed 116.2 index
Eastern Africa computed 119 index
Upper-middle-income countries computed 117.2 index
Livestock production index — Mauritius, by year Mauritius All countries CSV XLSX
Year index Change Change, %
2022 119.4 +16 +15.49%
2021 103.4 +2.8 +2.73%
2020 100.6 −8 −7.35%
2019 108.6 +4.4 +4.18%
2018 104.3 +2.5 +2.5%
2017 101.7 +3.3 +3.33%
2016 98.4 −1.4 −1.44%
2015 99.9 −1.8 −1.81%
2014 101.7 −1 −0.94%
2013 102.7 +0.9 +0.92%
2012 101.7 +0.9 +0.91%
2011 100.8 +1.4 +1.44%
2010 99.4 +6.2 +6.63%
2009 93.2 +2.4 +2.61%
2008 90.8 +2 +2.21%
2007 88.9 +5.7 +6.79%
2006 83.2 +4.7 +6%
2005 78.5 −2.2 −2.77%
2004 80.8 +6 +7.95%
2003 74.8 +1.2 +1.62%
2002 73.6 +4.4 +6.39%
2001 69.2 +9.7 +16.27%
2000 59.5 +0.9 +1.62%
1999 58.6 +12.8 +27.92%
1998 45.8 −5 −9.78%
1997 50.7 +0 +0.06%
1996 50.7 +2.1 +4.26%
1995 48.6 +0.9 +1.78%
1994 47.8 +3.1 +6.91%
1993 44.7 +3 +7.19%
1992 41.7 +5 +13.72%
1991 36.7 −0.5 −1.32%
1990 37.2 +2.6 +7.62%
1989 34.5 +0.8 +2.22%
1988 33.8 +3.3 +10.86%
1987 30.5 +3.2 +11.9%
1986 27.2 +3.1 +12.89%
1985 24.1 +1.1 +4.96%
1984 23 −0.8 −3.57%
1983 23.8 +0.3 +1.49%
1982 23.5 +1.2 +5.48%
1981 22.3 −1.1 −4.71%
1980 23.4 −0.7 −2.79%
1979 24 +5.5 +29.75%
1978 18.5 −5.6 −23.15%
1977 24.1 +1.2 +5.38%
1976 22.9 +1.7 +7.98%
1975 21.2 +1.8 +9.4%
1974 19.4 +1.6 +8.83%
1973 17.8 +0.7 +3.85%
1972 17.1 +0.8 +4.96%
1971 16.3 −0.1 −0.55%
1970 16.4 +0.7 +4.26%
1969 15.7 −0.9 −5.29%
1968 16.6 +0.9 +5.46%
1967 15.8 +0.2 +1.35%
1966 15.6 −0.9 −5.53%
1965 16.5 −1 −5.62%
1964 17.4 −0.4 −2.3%
1963 17.9 +1.9 +11.98%
1962 15.9 +0.3 +2.11%
1961 15.6

About the indicator

The index of the physical volume of livestock production — meat, milk, eggs, wool, honey — relative to the 2014–2016 average (=100). Growth of the index in developing countries is tied to the “nutrition transition”: as incomes rise, the share of animal protein in the diet increases.

Important: The aggregate for country groups is weighted by agricultural value added, not by population.

Source: FAOSTAT (FAO), license CC BY 4.0.