Cereal yield — all countries

Cereal yield — Haiti

Cereal yield in Haiti in 2023 — 1,063 kg/ha. Ranked 157 in the world out of 179. Since 1961, the indicator has risen by 3.1%.

2023 1,063 kg/ha +0.09% vs 2022
World rank 157of 179
Period maximum 1,599 kg/ha2019
Period minimum 710 kg/ha2018

Trend over time

1961–2023 · kg per hectare

Cereal yield — Haiti, 1961–20235007501,0001,2501,5001,75019611968197519821989199620032010201720231961: 1,031 kg/ha1963: 1,055 kg/ha1965: 1,072 kg/ha1967: 1,092 kg/ha1969: 1,113 kg/ha1971: 1,117 kg/ha1973: 1,066 kg/ha1975: 1,118 kg/ha1977: 919 kg/ha1979: 965 kg/ha1981: 1,047 kg/ha1983: 1,044 kg/ha1985: 1,010 kg/ha1987: 970 kg/ha1989: 972 kg/ha1991: 988 kg/ha1993: 949 kg/ha1995: 926 kg/ha1997: 1,004 kg/ha1999: 969 kg/ha2001: 827 kg/ha2003: 921 kg/ha2005: 957 kg/ha2007: 960 kg/ha2009: 995 kg/ha2011: 982 kg/ha2013: 1,060 kg/ha2015: 978 kg/ha2017: 895 kg/ha2019: 1,599 kg/ha2021: 1,071 kg/ha2023: 1,063 kg/ha
Change over the period: +32 (+3.06%) Average annual rate: 0.05 %

Comparison, 2023

How the value compares with the world and the groups this territory belongs to: Haiti

Haiti 1,063 kg/ha
World 4,231 kg/ha
Low-income countries computed 1,391 kg/ha
Cereal yield — Haiti, by year Haiti All countries CSV XLSX
Year kg/ha Change Change, %
2023 1,063 +1 +0.09%
2022 1,062 −9 −0.84%
2021 1,071 +143 +15.4%
2020 928 −672 −41.99%
2019 1,599 +889 +125.29%
2018 710 −185 −20.65%
2017 895 −118 −11.63%
2016 1,012 +34 +3.5%
2015 978 +83 +9.28%
2014 895 −165 −15.56%
2013 1,060 −17 −1.59%
2012 1,077 +95 +9.65%
2011 982 +5 +0.49%
2010 977 −17 −1.73%
2009 995 +34 +3.49%
2008 961 +1 +0.14%
2007 960 −3 −0.32%
2006 963 +6 +0.64%
2005 957 +23 +2.46%
2004 934 +13 +1.41%
2003 921 +0 +0.04%
2002 920 +94 +11.36%
2001 827 −105 −11.3%
2000 932 −38 −3.88%
1999 969 +56 +6.11%
1998 914 −91 −9.01%
1997 1,004 +30 +3.09%
1996 974 +48 +5.21%
1995 926 +2 +0.21%
1994 924 −25 −2.67%
1993 949 −27 −2.76%
1992 976 −12 −1.17%
1991 988 −39 −3.8%
1990 1,027 +54 +5.59%
1989 972 +15 +1.52%
1988 958 −12 −1.24%
1987 970 −22 −2.17%
1986 991 −19 −1.83%
1985 1,010 −31 −3.02%
1984 1,041 −3 −0.31%
1983 1,044 +5 +0.45%
1982 1,040 −7 −0.68%
1981 1,047 +31 +3%
1980 1,016 +52 +5.35%
1979 965 +161 +19.99%
1978 804 −115 −12.51%
1977 919 −320 −25.84%
1976 1,239 +121 +10.84%
1975 1,118 −58 −4.91%
1974 1,175 +109 +10.22%
1973 1,066 −82 −7.16%
1972 1,149 +32 +2.84%
1971 1,117 +20 +1.8%
1970 1,097 −15 −1.37%
1969 1,113 +63 +5.98%
1968 1,050 −42 −3.86%
1967 1,092 +16 +1.5%
1966 1,076 +4 +0.38%
1965 1,072 +15 +1.43%
1964 1,057 +1 +0.13%
1963 1,055 +12 +1.17%
1962 1,043 +12 +1.16%
1961 1,031

About the indicator

The yield of cereal crops in kilograms per hectare of harvested area. The gap between countries reaches tenfold and is explained by climate, varieties, fertilizer application and the level of farming technique. Rising yields are the main source of the growth in world food production, with the area under cereals almost unchanged.

Important: The aggregate is weighted by the land under cereal production: it is the whole harvest of the group divided by all of its harvested area. Yield depends not only on technology but also on climate and on the mix of crops grown.

Source: FAOSTAT (FAO), license CC BY 4.0.