Cereal yield — all countries

Cereal yield — Cuba

Cereal yield in Cuba in 2023 — 2,070 kg/ha. Ranked 116 in the world out of 179. Since 1961, the indicator has risen by 71.8%.

2023 2,070 kg/ha −0.9% vs 2022
World rank 116of 179
Period maximum 3,189 kg/ha2003
Period minimum 1,083 kg/ha1965

Trend over time

1961–2023 · kg per hectare

Cereal yield — Cuba, 1961–202301,0002,0003,0004,00019611968197519821989199620032010201720231961: 1,205 kg/ha1963: 1,357 kg/ha1965: 1,083 kg/ha1967: 1,152 kg/ha1969: 1,400 kg/ha1971: 1,617 kg/ha1973: 1,278 kg/ha1975: 2,070 kg/ha1977: 2,413 kg/ha1979: 2,322 kg/ha1981: 2,504 kg/ha1983: 2,703 kg/ha1985: 2,616 kg/ha1987: 2,430 kg/ha1989: 2,516 kg/ha1991: 2,176 kg/ha1993: 1,324 kg/ha1995: 1,965 kg/ha1997: 2,189 kg/ha1999: 2,751 kg/ha2001: 2,881 kg/ha2003: 3,189 kg/ha2005: 2,562 kg/ha2007: 2,913 kg/ha2009: 2,069 kg/ha2011: 2,619 kg/ha2013: 2,904 kg/ha2015: 2,965 kg/ha2017: 2,854 kg/ha2019: 2,833 kg/ha2021: 2,409 kg/ha2023: 2,070 kg/ha
Change over the period: +865 (+71.81%) Average annual rate: 0.88 %

Comparison, 2023

How the value compares with the world and the groups this territory belongs to: Cuba

Cuba 2,070 kg/ha
World 4,231 kg/ha
Upper-middle-income countries computed 5,024 kg/ha
Cereal yield — Cuba, by year Cuba All countries CSV XLSX
Year kg/ha Change Change, %
2023 2,070 −19 −0.9%
2022 2,089 −320 −13.28%
2021 2,409 −163 −6.35%
2020 2,572 −260 −9.19%
2019 2,833 −44 −1.53%
2018 2,877 +22 +0.78%
2017 2,854 −85 −2.89%
2016 2,939 −25 −0.85%
2015 2,965 +151 +5.36%
2014 2,814 −90 −3.1%
2013 2,904 +101 +3.59%
2012 2,803 +184 +7.03%
2011 2,619 +682 +35.2%
2010 1,937 −132 −6.36%
2009 2,069 −605 −22.64%
2008 2,674 −239 −8.19%
2007 2,913 +130 +4.68%
2006 2,783 +221 +8.64%
2005 2,562 −360 −12.32%
2004 2,922 −267 −8.38%
2003 3,189 +66 +2.1%
2002 3,123 +243 +8.42%
2001 2,881 +352 +13.93%
2000 2,528 −222 −8.08%
1999 2,751 +876 +46.73%
1998 1,875 −314 −14.34%
1997 2,189 +181 +9.03%
1996 2,007 +43 +2.17%
1995 1,965 +176 +9.81%
1994 1,789 +465 +35.09%
1993 1,324 −427 −24.37%
1992 1,751 −425 −19.52%
1991 2,176 −166 −7.1%
1990 2,342 −174 −6.91%
1989 2,516 −33 −1.3%
1988 2,549 +119 +4.88%
1987 2,430 −251 −9.36%
1986 2,682 +66 +2.52%
1985 2,616 −112 −4.11%
1984 2,728 +25 +0.94%
1983 2,703 +10 +0.36%
1982 2,693 +188 +7.52%
1981 2,504 −42 −1.66%
1980 2,547 +225 +9.69%
1979 2,322 −98 −4.06%
1978 2,420 +8 +0.32%
1977 2,413 +137 +6.03%
1976 2,275 +205 +9.92%
1975 2,070 +265 +14.71%
1974 1,805 +527 +41.2%
1973 1,278 −96 −6.98%
1972 1,374 −243 −15.05%
1971 1,617 +92 +6.02%
1970 1,526 +126 +9.01%
1969 1,400 +191 +15.76%
1968 1,209 +57 +4.96%
1967 1,152 −27 −2.27%
1966 1,179 +96 +8.87%
1965 1,083 −191 −15%
1964 1,274 −83 −6.14%
1963 1,357 +146 +12.08%
1962 1,211 +6 +0.49%
1961 1,205

About the indicator

The yield of cereal crops in kilograms per hectare of harvested area. The gap between countries reaches tenfold and is explained by climate, varieties, fertilizer application and the level of farming technique. Rising yields are the main source of the growth in world food production, with the area under cereals almost unchanged.

Important: The aggregate is weighted by the land under cereal production: it is the whole harvest of the group divided by all of its harvested area. Yield depends not only on technology but also on climate and on the mix of crops grown.

Source: FAOSTAT (FAO), license CC BY 4.0.