Cereal yield — all countries

Cereal yield — Grenada

Cereal yield in Grenada in 2024 — 997 kg/ha. Ranked 69 in the world out of 79. Since 1961, the indicator has risen by 14.2%.

2024 997 kg/ha −0.22% vs 2023
World rank 69of 79
Period maximum 1,113 kg/ha1991
Period minimum 769 kg/ha1974

Trend over time

1961–2024 · kg per hectare

Cereal yield — Grenada, 1961–20247008009001,0001,1001,20019611968197519821989199620032010201720241961: 873 kg/ha1963: 873 kg/ha1965: 873 kg/ha1967: 871 kg/ha1969: 883 kg/ha1971: 877 kg/ha1973: 856 kg/ha1975: 878 kg/ha1977: 906 kg/ha1979: 908 kg/ha1981: 1,044 kg/ha1983: 949 kg/ha1985: 951 kg/ha1987: 1,000 kg/ha1989: 1,004 kg/ha1991: 1,113 kg/ha1993: 990 kg/ha1995: 983 kg/ha1997: 1,000 kg/ha1999: 1,004 kg/ha2001: 1,002 kg/ha2003: 1,000 kg/ha2005: 984 kg/ha2007: 1,000 kg/ha2009: 1,007 kg/ha2011: 1,009 kg/ha2013: 1,000 kg/ha2015: 1,002 kg/ha2017: 997 kg/ha2019: 998 kg/ha2021: 999 kg/ha2023: 999 kg/ha2024: 997 kg/ha
Change over the period: +124 (+14.16%) Average annual rate: 0.21 %

Comparison, 2024

How the value compares with the world and the groups this territory belongs to: Grenada

Grenada 997 kg/ha
World 3,955 kg/ha
Cereal yield — Grenada, by year Grenada All countries CSV XLSX
Year kg/ha Change Change, %
2024 997 −2 −0.22%
2023 999 −0 −0.03%
2022 999 −0 −0.02%
2021 999 +1 +0.06%
2020 999 +1 +0.12%
2019 998 +1 +0.1%
2018 997 −1 −0.07%
2017 997 −1 −0.11%
2016 998 −4 −0.38%
2015 1,002 +9 +0.89%
2014 993 −7 −0.67%
2013 1,000 −29 −2.78%
2012 1,029 +20 +1.94%
2011 1,009 +1 +0.06%
2010 1,008 +1 +0.13%
2009 1,007 +2 +0.15%
2008 1,006 +6 +0.56%
2007 1,000 +0 +0%
2006 1,000 +16 +1.58%
2005 984 −16 −1.62%
2004 1,001 +1 +0.1%
2003 1,000 +3 +0.25%
2002 997 −5 −0.47%
2001 1,002 −1 −0.1%
2000 1,003 −2 −0.15%
1999 1,004 −0 −0.03%
1998 1,005 +5 +0.46%
1997 1,000 +0 +0%
1996 1,000 +17 +1.7%
1995 983 −8 −0.82%
1994 991 +2 +0.17%
1993 990 −32 −3.08%
1992 1,021 −92 −8.26%
1991 1,113 +121 +12.18%
1990 992 −12 −1.16%
1989 1,004 −4 −0.41%
1988 1,008 +8 +0.8%
1987 1,000 +20 +2.04%
1986 980 +29 +3.03%
1985 951 +2 +0.2%
1984 949 +0 +0%
1983 949 +49 +5.48%
1982 900 −144 −13.83%
1981 1,044 +150 +16.82%
1980 894 −14 −1.5%
1979 908 −1 −0.07%
1978 908 +2 +0.21%
1977 906 −5 −0.53%
1976 911 +33 +3.77%
1975 878 +109 +14.17%
1974 769 −87 −10.12%
1973 856 −10 −1.13%
1972 865 −12 −1.35%
1971 877 −6 −0.69%
1970 883 +0 +0%
1969 883 +12 +1.41%
1968 871 +0 +0%
1967 871 +0 +0%
1966 871 −2 −0.23%
1965 873 +0 +0%
1964 873 +0 +0%
1963 873 +0 +0%
1962 873 +0 +0%
1961 873

About the indicator

The yield of cereal crops in kilograms per hectare of harvested area. The gap between countries reaches tenfold and is explained by climate, varieties, fertilizer application and the level of farming technique. Rising yields are the main source of the growth in world food production, with the area under cereals almost unchanged.

Important: The aggregate is weighted by the land under cereal production: it is the whole harvest of the group divided by all of its harvested area. Yield depends not only on technology but also on climate and on the mix of crops grown.

Source: FAOSTAT (FAO), license CC BY 4.0.