Cereal yield — all countries

Cereal yield — Barbados

Cereal yield in Barbados in 2024 — 2,793 kg/ha. Ranked 41 in the world out of 79. Since 1961, the indicator has risen by 48.2%.

2024 2,793 kg/ha −0.13% vs 2023
World rank 41of 79
Period maximum 3,200 kg/ha2012
Period minimum 1,789 kg/ha1964

Trend over time

1961–2024 · kg per hectare

Cereal yield — Barbados, 1961–20241,5002,0002,5003,0003,50019611968197519821989199620032010201720241961: 1,884 kg/ha1963: 1,883 kg/ha1965: 1,867 kg/ha1967: 2,326 kg/ha1969: 2,403 kg/ha1971: 2,333 kg/ha1973: 2,632 kg/ha1975: 2,614 kg/ha1977: 2,614 kg/ha1979: 2,614 kg/ha1981: 2,500 kg/ha1983: 2,500 kg/ha1985: 2,500 kg/ha1987: 2,561 kg/ha1989: 2,619 kg/ha1991: 2,625 kg/ha1993: 2,667 kg/ha1995: 2,750 kg/ha1997: 2,600 kg/ha1999: 2,600 kg/ha2001: 2,604 kg/ha2003: 2,630 kg/ha2005: 2,737 kg/ha2007: 2,667 kg/ha2009: 2,827 kg/ha2011: 2,988 kg/ha2013: 2,833 kg/ha2015: 2,696 kg/ha2017: 2,816 kg/ha2019: 2,839 kg/ha2021: 2,816 kg/ha2023: 2,797 kg/ha2024: 2,793 kg/ha
Change over the period: +909 (+48.24%) Average annual rate: 0.63 %

Comparison, 2024

How the value compares with the world and the groups this territory belongs to: Barbados

Barbados 2,793 kg/ha
World 3,955 kg/ha
Cereal yield — Barbados, by year Barbados All countries CSV XLSX
Year kg/ha Change Change, %
2024 2,793 −4 −0.13%
2023 2,797 −4 −0.13%
2022 2,800 −16 −0.55%
2021 2,816 −16 −0.57%
2020 2,832 −7 −0.24%
2019 2,839 +4 +0.12%
2018 2,836 +20 +0.71%
2017 2,816 +60 +2.17%
2016 2,756 +60 +2.23%
2015 2,696 −4 −0.16%
2014 2,700 −133 −4.7%
2013 2,833 −367 −11.46%
2012 3,200 +212 +7.11%
2011 2,988 +103 +3.59%
2010 2,884 +57 +2.02%
2009 2,827 +86 +3.14%
2008 2,741 +74 +2.78%
2007 2,667 −33 −1.23%
2006 2,700 −37 −1.34%
2005 2,737 +77 +2.9%
2004 2,660 +30 +1.13%
2003 2,630 +4 +0.13%
2002 2,627 +22 +0.86%
2001 2,604 −5 −0.17%
2000 2,609 +9 +0.33%
1999 2,600 +0 +0%
1998 2,600 +0 +0%
1997 2,600 −67 −2.5%
1996 2,667 −83 −3.03%
1995 2,750 +150 +5.77%
1994 2,600 −67 −2.5%
1993 2,667 +95 +3.71%
1992 2,571 −54 −2.04%
1991 2,625 −49 −1.85%
1990 2,674 +55 +2.12%
1989 2,619 +0 +0%
1988 2,619 +58 +2.26%
1987 2,561 +0 +0%
1986 2,561 +61 +2.44%
1985 2,500 −227 −8.33%
1984 2,727 +227 +9.09%
1983 2,500 +0 +0%
1982 2,500 +0 +0%
1981 2,500 +0 +0%
1980 2,500 −114 −4.38%
1979 2,614 +0 +0%
1978 2,614 +0 +0%
1977 2,614 +0 +0%
1976 2,614 +0 +0%
1975 2,614 +0 +0%
1974 2,614 −17 −0.65%
1973 2,632 −96 −3.52%
1972 2,728 +394 +16.9%
1971 2,333 −91 −3.75%
1970 2,424 +22 +0.89%
1969 2,403 +27 +1.15%
1968 2,375 +50 +2.14%
1967 2,326 +251 +12.08%
1966 2,075 +208 +11.16%
1965 1,867 +78 +4.36%
1964 1,789 −94 −5.01%
1963 1,883 −628 −25.02%
1962 2,511 +627 +33.28%
1961 1,884

About the indicator

The yield of cereal crops in kilograms per hectare of harvested area. The gap between countries reaches tenfold and is explained by climate, varieties, fertilizer application and the level of farming technique. Rising yields are the main source of the growth in world food production, with the area under cereals almost unchanged.

Important: The aggregate is weighted by the land under cereal production: it is the whole harvest of the group divided by all of its harvested area. Yield depends not only on technology but also on climate and on the mix of crops grown.

Source: FAOSTAT (FAO), license CC BY 4.0.