Cereal yield — all countries

Cereal yield — Croatia

Cereal yield in Croatia in 2023 — 5,914 kg/ha. Ranked 30 in the world out of 179. Since 1992, the indicator has risen by 48.9%.

2023 5,914 kg/ha +1.56% vs 2022
World rank 30of 179
Period maximum 7,157 kg/ha2019
Period minimum 3,601 kg/ha2003

Trend over time

1992–2023 · kg per hectare

Cereal yield — Croatia, 1992–20233,0004,0005,0006,0007,0008,0001992199620002004200820122016202020231992: 3,972 kg/ha1993: 4,256 kg/ha1994: 4,137 kg/ha1995: 4,366 kg/ha1996: 4,508 kg/ha1997: 5,008 kg/ha1998: 4,669 kg/ha1999: 4,604 kg/ha2000: 4,115 kg/ha2001: 4,840 kg/ha2002: 5,316 kg/ha2003: 3,601 kg/ha2004: 5,409 kg/ha2005: 5,593 kg/ha2006: 5,420 kg/ha2007: 4,558 kg/ha2008: 6,639 kg/ha2009: 6,110 kg/ha2010: 5,456 kg/ha2011: 5,220 kg/ha2012: 4,574 kg/ha2013: 5,445 kg/ha2014: 6,028 kg/ha2015: 5,695 kg/ha2016: 6,666 kg/ha2017: 5,705 kg/ha2018: 7,056 kg/ha2019: 7,157 kg/ha2020: 6,992 kg/ha2021: 7,013 kg/ha2022: 5,823 kg/ha2023: 5,914 kg/ha
Change over the period: +1,942 (+48.88%) Average annual rate: 1.29 %

Comparison, 2023

How the value compares with the world and the groups this territory belongs to: Croatia

Croatia 5,914 kg/ha
World 4,231 kg/ha
Europe & Central Asia 4,046 kg/ha
Southern Europe computed 3,932 kg/ha
Cereal yield — Croatia, by year Croatia All countries CSV XLSX
Year kg/ha Change Change, %
2023 5,914 +91 +1.56%
2022 5,823 −1,190 −16.97%
2021 7,013 +21 +0.29%
2020 6,992 −165 −2.3%
2019 7,157 +102 +1.44%
2018 7,056 +1,351 +23.68%
2017 5,705 −961 −14.41%
2016 6,666 +971 +17.04%
2015 5,695 −333 −5.52%
2014 6,028 +583 +10.7%
2013 5,445 +871 +19.05%
2012 4,574 −646 −12.38%
2011 5,220 −236 −4.33%
2010 5,456 −654 −10.7%
2009 6,110 −529 −7.97%
2008 6,639 +2,081 +45.65%
2007 4,558 −862 −15.91%
2006 5,420 −173 −3.09%
2005 5,593 +184 +3.4%
2004 5,409 +1,808 +50.21%
2003 3,601 −1,715 −32.26%
2002 5,316 +476 +9.83%
2001 4,840 +726 +17.63%
2000 4,115 −489 −10.63%
1999 4,604 −65 −1.39%
1998 4,669 −339 −6.77%
1997 5,008 +500 +11.09%
1996 4,508 +142 +3.25%
1995 4,366 +229 +5.53%
1994 4,137 −119 −2.79%
1993 4,256 +284 +7.14%
1992 3,972

About the indicator

The yield of cereal crops in kilograms per hectare of harvested area. The gap between countries reaches tenfold and is explained by climate, varieties, fertilizer application and the level of farming technique. Rising yields are the main source of the growth in world food production, with the area under cereals almost unchanged.

Important: The aggregate is weighted by the land under cereal production: it is the whole harvest of the group divided by all of its harvested area. Yield depends not only on technology but also on climate and on the mix of crops grown.

Source: FAOSTAT (FAO), license CC BY 4.0.