Cereal yield — all countries

Cereal yield — Serbia

Cereal yield in Serbia in 2023 — 6,106 kg/ha. Ranked 26 in the world out of 179. Since 2006, the indicator has risen by 37%.

2023 6,106 kg/ha +31.65% vs 2022
World rank 26of 179
Period maximum 6,570 kg/ha2020
Period minimum 3,233 kg/ha2007

Trend over time

2006–2023 · kg per hectare

Cereal yield — Serbia, 2006–20233,0004,0005,0006,0007,00020062008201020122014201620182020202220232006: 4,455 kg/ha2007: 3,233 kg/ha2008: 4,571 kg/ha2009: 4,601 kg/ha2010: 4,959 kg/ha2011: 4,751 kg/ha2012: 3,702 kg/ha2013: 5,158 kg/ha2014: 5,961 kg/ha2015: 4,787 kg/ha2016: 6,166 kg/ha2017: 3,968 kg/ha2018: 6,132 kg/ha2019: 6,128 kg/ha2020: 6,570 kg/ha2021: 5,770 kg/ha2022: 4,638 kg/ha2023: 6,106 kg/ha
Change over the period: +1,651 (+37.05%) Average annual rate: 1.87 %

Comparison, 2023

How the value compares with the world and the groups this territory belongs to: Serbia

Serbia 6,106 kg/ha
World 4,231 kg/ha
Europe & Central Asia 4,046 kg/ha
Southern Europe computed 3,932 kg/ha
Upper-middle-income countries computed 5,024 kg/ha
Cereal yield — Serbia, by year Serbia All countries CSV XLSX
Year kg/ha Change Change, %
2023 6,106 +1,468 +31.65%
2022 4,638 −1,132 −19.62%
2021 5,770 −800 −12.17%
2020 6,570 +442 +7.21%
2019 6,128 −4 −0.07%
2018 6,132 +2,164 +54.54%
2017 3,968 −2,198 −35.65%
2016 6,166 +1,379 +28.8%
2015 4,787 −1,173 −19.68%
2014 5,961 +803 +15.56%
2013 5,158 +1,456 +39.34%
2012 3,702 −1,050 −22.09%
2011 4,751 −207 −4.18%
2010 4,959 +358 +7.77%
2009 4,601 +31 +0.67%
2008 4,571 +1,338 +41.39%
2007 3,233 −1,223 −27.44%
2006 4,455

About the indicator

The yield of cereal crops in kilograms per hectare of harvested area. The gap between countries reaches tenfold and is explained by climate, varieties, fertilizer application and the level of farming technique. Rising yields are the main source of the growth in world food production, with the area under cereals almost unchanged.

Important: The aggregate is weighted by the land under cereal production: it is the whole harvest of the group divided by all of its harvested area. Yield depends not only on technology but also on climate and on the mix of crops grown.

Source: FAOSTAT (FAO), license CC BY 4.0.