Cereal yield — all countries

Cereal yield — Montenegro

Cereal yield in Montenegro in 2023 — 3,315 kg/ha. Ranked 87 in the world out of 179. Since 2006, the indicator has risen by 11.6%.

2023 3,315 kg/ha +3.05% vs 2022
World rank 87of 179
Period maximum 3,771 kg/ha2013
Period minimum 1,992 kg/ha2007

Trend over time

2006–2023 · kg per hectare

Cereal yield — Montenegro, 2006–20231,5002,0002,5003,0003,5004,00020062008201020122014201620182020202220232006: 2,971 kg/ha2007: 1,992 kg/ha2008: 3,240 kg/ha2009: 3,348 kg/ha2010: 3,321 kg/ha2011: 3,306 kg/ha2012: 2,639 kg/ha2013: 3,771 kg/ha2014: 3,452 kg/ha2015: 3,147 kg/ha2016: 3,262 kg/ha2017: 3,288 kg/ha2018: 3,312 kg/ha2019: 3,167 kg/ha2020: 3,260 kg/ha2021: 3,193 kg/ha2022: 3,217 kg/ha2023: 3,315 kg/ha
Change over the period: +344 (+11.56%) Average annual rate: 0.65 %

Comparison, 2023

How the value compares with the world and the groups this territory belongs to: Montenegro

Montenegro 3,315 kg/ha
World 4,231 kg/ha
Europe & Central Asia 4,046 kg/ha
Southern Europe computed 3,932 kg/ha
Upper-middle-income countries computed 5,024 kg/ha
Cereal yield — Montenegro, by year Montenegro All countries CSV XLSX
Year kg/ha Change Change, %
2023 3,315 +98 +3.05%
2022 3,217 +23 +0.73%
2021 3,193 −67 −2.04%
2020 3,260 +93 +2.94%
2019 3,167 −145 −4.38%
2018 3,312 +24 +0.72%
2017 3,288 +26 +0.81%
2016 3,262 +115 +3.66%
2015 3,147 −305 −8.84%
2014 3,452 −319 −8.46%
2013 3,771 +1,132 +42.89%
2012 2,639 −667 −20.17%
2011 3,306 −16 −0.47%
2010 3,321 −27 −0.79%
2009 3,348 +108 +3.34%
2008 3,240 +1,247 +62.6%
2007 1,992 −979 −32.94%
2006 2,971

About the indicator

The yield of cereal crops in kilograms per hectare of harvested area. The gap between countries reaches tenfold and is explained by climate, varieties, fertilizer application and the level of farming technique. Rising yields are the main source of the growth in world food production, with the area under cereals almost unchanged.

Important: The aggregate is weighted by the land under cereal production: it is the whole harvest of the group divided by all of its harvested area. Yield depends not only on technology but also on climate and on the mix of crops grown.

Source: FAOSTAT (FAO), license CC BY 4.0.