Food exports (% of merchandise exports) — all countries

Food exports (% of merchandise exports) — Suriname

Food exports (% of merchandise exports) in Suriname in 2024 — 6.37%. Ranked 105 in the world out of 131. Since 1962, the indicator has fallen by 14.74 pp.

2024 6.37% +2.88 pp vs 2023
World rank 105of 131
Period maximum 22.34%1996
Period minimum 1.31%2006

Trend over time

1962–2024 · % of merchandise exports

Food exports (% of merchandise exports) — Suriname, 1962–2024010203019621969197619831990199720042011201820241962: 21.12%1965: 10.91%1973: 9.16%1974: 12.91%1994: 18.29%1995: 18.58%1996: 22.34%1997: 15.83%1998: 12.18%1999: 15.05%2000: 2.7%2001: 3.45%2002: 4.38%2003: 2.56%2004: 1.96%2005: 1.38%2006: 1.31%2007: 1.45%2008: 2.27%2009: 2.22%2010: 2.4%2011: 1.85%2012: 3.64%2013: 2.37%2014: 3.36%2015: 6.89%2016: 8.76%2017: 2.18%2018: 5.03%2019: 4.7%2020: 4.33%2021: 3.61%2022: 2.6%2023: 3.49%2024: 6.37%
Change over the period: −14.74 pp Annual average: -0.24 pp

Comparison, 2024

How the value compares with the world and the groups this territory belongs to: Suriname

Suriname 6.37%
World 9.14%
South America computed 35.51%
Food exports (% of merchandise exports) — Suriname, by year Suriname All countries CSV XLSX
Year % Change, pp
2024 6.37 +2.88 pp
2023 3.49 +0.9 pp
2022 2.6 −1.02 pp
2021 3.61 −0.72 pp
2020 4.33 −0.36 pp
2019 4.7 −0.34 pp
2018 5.03 +2.85 pp
2017 2.18 −6.58 pp
2016 8.76 +1.88 pp
2015 6.89 +3.53 pp
2014 3.36 +0.99 pp
2013 2.37 −1.27 pp
2012 3.64 +1.79 pp
2011 1.85 −0.55 pp
2010 2.4 +0.18 pp
2009 2.22 −0.05 pp
2008 2.27 +0.82 pp
2007 1.45 +0.14 pp
2006 1.31 −0.07 pp
2005 1.38 −0.58 pp
2004 1.96 −0.6 pp
2003 2.56 −1.83 pp
2002 4.38 +0.93 pp
2001 3.45 +0.75 pp
2000 2.7 −12.35 pp
1999 15.05 +2.87 pp
1998 12.18 −3.65 pp
1997 15.83 −6.52 pp
1996 22.34 +3.76 pp
1995 18.58 +0.29 pp
1994 18.29
1974 12.91 +3.76 pp
1973 9.16
1965 10.91
1962 21.12

About the indicator

The share of food in merchandise exports: grain, meat, dairy products, fish, fruit, beverages, oils. Unlike dependence on fuel and metals, a food specialization is not considered a vulnerability of the same kind — demand for food grows with population and is not subject to technological substitution. The largest shares come not from the biggest producers but from small countries with a single export crop: coffee, cocoa, bananas.

Important: It includes beverages and vegetable oils but not agricultural raw materials such as cotton, rubber and hides — those have a separate indicator.

Source: UNCTADstat (UNCTAD), license CC BY 3.0 IGO.