Food exports (% of merchandise exports) — all countries

Food exports (% of merchandise exports) — Panama

Food exports (% of merchandise exports) in Panama in 2024 — 73.56%. Ranked 8 in the world out of 131. Since 1962, the indicator has risen by 12.94 pp.

2024 73.56% +56.17 pp vs 2023
World rank 8of 131
Period maximum 85.15%2003
Period minimum 14.44%2021

Trend over time

1962–2024 · % of merchandise exports

Food exports (% of merchandise exports) — Panama, 1962–2024025507510019621969197619831990199720042011201820241962: 60.62%1963: 48.32%1964: 55.9%1965: 62.82%1966: 64.25%1967: 70.37%1968: 76.52%1969: 73.8%1970: 74.72%1971: 74.4%1972: 78.01%1973: 75.46%1974: 50.62%1975: 49.88%1976: 61.98%1977: 62.69%1978: 65.76%1979: 63.36%1980: 66.89%1981: 70.71%1982: 63.8%1983: 76.54%1984: 82.85%1985: 78%1986: 82.94%1987: 82.04%1995: 74.29%1996: 71.18%1997: 74.76%1998: 75.3%1999: 71.72%2000: 76.47%2001: 77.2%2002: 79.09%2003: 85.15%2004: 83.8%2005: 85.06%2006: 84.35%2007: 83.71%2008: 83.83%2009: 81.55%2010: 65.4%2011: 55.5%2012: 55.25%2013: 61.21%2014: 67.06%2015: 69.29%2016: 71.37%2017: 68.86%2018: 66.6%2019: 69.98%2020: 52.18%2021: 14.44%2022: 14.83%2023: 17.39%2024: 73.56%
Change over the period: +12.94 pp Annual average: 0.21 pp

Comparison, 2024

How the value compares with the world and the groups this territory belongs to: Panama

Panama 73.56%
World 9.14%
Central America computed 12.62%
High-income countries computed 8.92%
Food exports (% of merchandise exports) — Panama, by year Panama All countries CSV XLSX
Year % Change, pp
2024 73.56 +56.17 pp
2023 17.39 +2.56 pp
2022 14.83 +0.39 pp
2021 14.44 −37.73 pp
2020 52.18 −17.8 pp
2019 69.98 +3.38 pp
2018 66.6 −2.27 pp
2017 68.86 −2.51 pp
2016 71.37 +2.08 pp
2015 69.29 +2.23 pp
2014 67.06 +5.85 pp
2013 61.21 +5.96 pp
2012 55.25 −0.26 pp
2011 55.5 −9.89 pp
2010 65.4 −16.15 pp
2009 81.55 −2.28 pp
2008 83.83 +0.12 pp
2007 83.71 −0.63 pp
2006 84.35 −0.71 pp
2005 85.06 +1.26 pp
2004 83.8 −1.35 pp
2003 85.15 +6.05 pp
2002 79.09 +1.89 pp
2001 77.2 +0.73 pp
2000 76.47 +4.75 pp
1999 71.72 −3.59 pp
1998 75.3 +0.55 pp
1997 74.76 +3.57 pp
1996 71.18 −3.11 pp
1995 74.29
1987 82.04 −0.9 pp
1986 82.94 +4.95 pp
1985 78 −4.85 pp
1984 82.85 +6.31 pp
1983 76.54 +12.74 pp
1982 63.8 −6.91 pp
1981 70.71 +3.82 pp
1980 66.89 +3.53 pp
1979 63.36 −2.4 pp
1978 65.76 +3.07 pp
1977 62.69 +0.71 pp
1976 61.98 +12.1 pp
1975 49.88 −0.74 pp
1974 50.62 −24.84 pp
1973 75.46 −2.54 pp
1972 78.01 +3.6 pp
1971 74.4 −0.32 pp
1970 74.72 +0.92 pp
1969 73.8 −2.72 pp
1968 76.52 +6.15 pp
1967 70.37 +6.12 pp
1966 64.25 +1.43 pp
1965 62.82 +6.92 pp
1964 55.9 +7.59 pp
1963 48.32 −12.3 pp
1962 60.62

Central America, 2024

The same indicator for neighboring countries — with links to their pages

About the indicator

The share of food in merchandise exports: grain, meat, dairy products, fish, fruit, beverages, oils. Unlike dependence on fuel and metals, a food specialization is not considered a vulnerability of the same kind — demand for food grows with population and is not subject to technological substitution. The largest shares come not from the biggest producers but from small countries with a single export crop: coffee, cocoa, bananas.

Important: It includes beverages and vegetable oils but not agricultural raw materials such as cotton, rubber and hides — those have a separate indicator.

Source: UNCTADstat (UNCTAD), license CC BY 3.0 IGO.