Food exports (% of merchandise exports) — all countries

Food exports (% of merchandise exports) — Nicaragua

Food exports (% of merchandise exports) in Nicaragua in 2024 — 42.59%. Ranked 27 in the world out of 131. Since 1965, the indicator has risen by 2.79 pp.

2024 42.59% −1.23 pp vs 2023
World rank 27of 131
Period maximum 84.9%2000
Period minimum 37.57%1974

Trend over time

1965–2024 · % of merchandise exports

Food exports (% of merchandise exports) — Nicaragua, 1965–202420406080100196519711977198319891995200120072013201920241965: 39.8%1966: 41.92%1967: 44.61%1968: 45.83%1969: 51.5%1970: 56.81%1971: 55.43%1972: 53.48%1973: 53.48%1974: 37.57%1975: 51.41%1976: 54.8%1977: 56.03%1978: 57.12%1979: 61.12%1980: 74.6%1981: 61.45%1982: 67.65%1983: 65.18%1984: 56.02%1985: 56.61%1986: 74.37%1993: 71.38%1994: 80.49%1995: 73.51%1996: 59.49%1997: 68.71%1998: 82.94%1999: 82.66%2000: 84.9%2001: 77.27%2002: 77.76%2003: 78.59%2004: 79.86%2005: 80.51%2006: 79.35%2007: 80.53%2008: 48.35%2009: 81.35%2010: 77.61%2011: 75.3%2012: 48.78%2013: 44.57%2014: 47.47%2015: 47.65%2016: 44.13%2017: 48.86%2018: 46.56%2019: 45.61%2020: 48.59%2021: 45.75%2022: 44.76%2023: 43.82%2024: 42.59%
Change over the period: +2.79 pp Annual average: 0.05 pp

Comparison, 2024

How the value compares with the world and the groups this territory belongs to: Nicaragua

Nicaragua 42.59%
World 9.14%
Central America computed 12.62%
Food exports (% of merchandise exports) — Nicaragua, by year Nicaragua All countries CSV XLSX
Year % Change, pp
2024 42.59 −1.23 pp
2023 43.82 −0.94 pp
2022 44.76 −1 pp
2021 45.75 −2.83 pp
2020 48.59 +2.98 pp
2019 45.61 −0.95 pp
2018 46.56 −2.3 pp
2017 48.86 +4.73 pp
2016 44.13 −3.52 pp
2015 47.65 +0.19 pp
2014 47.47 +2.9 pp
2013 44.57 −4.22 pp
2012 48.78 −26.52 pp
2011 75.3 −2.31 pp
2010 77.61 −3.74 pp
2009 81.35 +33 pp
2008 48.35 −32.18 pp
2007 80.53 +1.18 pp
2006 79.35 −1.16 pp
2005 80.51 +0.64 pp
2004 79.86 +1.27 pp
2003 78.59 +0.83 pp
2002 77.76 +0.49 pp
2001 77.27 −7.63 pp
2000 84.9 +2.24 pp
1999 82.66 −0.29 pp
1998 82.94 +14.23 pp
1997 68.71 +9.22 pp
1996 59.49 −14.03 pp
1995 73.51 −6.98 pp
1994 80.49 +9.11 pp
1993 71.38
1986 74.37 +17.76 pp
1985 56.61 +0.59 pp
1984 56.02 −9.17 pp
1983 65.18 −2.47 pp
1982 67.65 +6.2 pp
1981 61.45 −13.15 pp
1980 74.6 +13.48 pp
1979 61.12 +4 pp
1978 57.12 +1.09 pp
1977 56.03 +1.23 pp
1976 54.8 +3.39 pp
1975 51.41 +13.83 pp
1974 37.57 −15.91 pp
1973 53.48 −0 pp
1972 53.48 −1.95 pp
1971 55.43 −1.38 pp
1970 56.81 +5.31 pp
1969 51.5 +5.67 pp
1968 45.83 +1.22 pp
1967 44.61 +2.7 pp
1966 41.92 +2.12 pp
1965 39.8

Central America, 2024

The same indicator for neighboring countries — with links to their pages

About the indicator

The share of food in merchandise exports: grain, meat, dairy products, fish, fruit, beverages, oils. Unlike dependence on fuel and metals, a food specialization is not considered a vulnerability of the same kind — demand for food grows with population and is not subject to technological substitution. The largest shares come not from the biggest producers but from small countries with a single export crop: coffee, cocoa, bananas.

Important: It includes beverages and vegetable oils but not agricultural raw materials such as cotton, rubber and hides — those have a separate indicator.

Source: UNCTADstat (UNCTAD), license CC BY 3.0 IGO.