Food exports (% of merchandise exports) — all countries

Food exports (% of merchandise exports) — Jamaica

Food exports (% of merchandise exports) in Jamaica in 2023 — 30.39%. Ranked 43 in the world out of 160. Since 1962, the indicator has fallen by 12.39 pp.

2023 30.39% −0.97 pp vs 2022
World rank 43of 160
Period maximum 50.13%1963
Period minimum 12.83%1981

Trend over time

1962–2023 · % of merchandise exports

Food exports (% of merchandise exports) — Jamaica, 1962–2023020406019621969197619831990199720042011201820231962: 42.78%1963: 50.13%1972: 25.33%1973: 24.31%1974: 19.48%1975: 28.3%1976: 21.18%1977: 20.26%1978: 18.63%1979: 16.87%1980: 13.71%1981: 12.83%1982: 18.44%1983: 22.76%1984: 19.33%1985: 26.06%1986: 27.98%1987: 26.62%1991: 22.5%1992: 23.54%1993: 25.39%1994: 21.18%1995: 22.33%1996: 24.13%1997: 23.69%1998: 24.39%1999: 24.24%2000: 22.64%2001: 22.79%2002: 23.03%2003: 23.15%2004: 22.63%2005: 17.49%2006: 16.82%2007: 15.7%2008: 14.73%2009: 27.07%2010: 24.54%2011: 22%2012: 22.26%2013: 21.29%2014: 22.09%2015: 18.49%2016: 27.86%2017: 27.08%2018: 17.27%2019: 22.97%2020: 31.35%2021: 32.39%2022: 31.35%2023: 30.39%
Change over the period: −12.39 pp Annual average: -0.2 pp

Comparison, 2023

How the value compares with the world and the groups this territory belongs to: Jamaica

Jamaica 30.39%
World 8.78%
Food exports (% of merchandise exports) — Jamaica, by year Jamaica All countries CSV XLSX
Year % Change, pp
2023 30.39 −0.97 pp
2022 31.35 −1.04 pp
2021 32.39 +1.03 pp
2020 31.35 +8.39 pp
2019 22.97 +5.69 pp
2018 17.27 −9.81 pp
2017 27.08 −0.78 pp
2016 27.86 +9.37 pp
2015 18.49 −3.6 pp
2014 22.09 +0.8 pp
2013 21.29 −0.97 pp
2012 22.26 +0.25 pp
2011 22 −2.54 pp
2010 24.54 −2.53 pp
2009 27.07 +12.35 pp
2008 14.73 −0.98 pp
2007 15.7 −1.12 pp
2006 16.82 −0.67 pp
2005 17.49 −5.13 pp
2004 22.63 −0.52 pp
2003 23.15 +0.12 pp
2002 23.03 +0.24 pp
2001 22.79 +0.15 pp
2000 22.64 −1.6 pp
1999 24.24 −0.15 pp
1998 24.39 +0.71 pp
1997 23.69 −0.44 pp
1996 24.13 +1.8 pp
1995 22.33 +1.16 pp
1994 21.18 −4.21 pp
1993 25.39 +1.85 pp
1992 23.54 +1.04 pp
1991 22.5
1987 26.62 −1.36 pp
1986 27.98 +1.92 pp
1985 26.06 +6.73 pp
1984 19.33 −3.43 pp
1983 22.76 +4.32 pp
1982 18.44 +5.61 pp
1981 12.83 −0.88 pp
1980 13.71 −3.16 pp
1979 16.87 −1.76 pp
1978 18.63 −1.64 pp
1977 20.26 −0.91 pp
1976 21.18 −7.13 pp
1975 28.3 +8.82 pp
1974 19.48 −4.83 pp
1973 24.31 −1.02 pp
1972 25.33
1963 50.13 +7.35 pp
1962 42.78

About the indicator

The share of food in merchandise exports: grain, meat, dairy products, fish, fruit, beverages, oils. Unlike dependence on fuel and metals, a food specialization is not considered a vulnerability of the same kind — demand for food grows with population and is not subject to technological substitution. The largest shares come not from the biggest producers but from small countries with a single export crop: coffee, cocoa, bananas.

Important: It includes beverages and vegetable oils but not agricultural raw materials such as cotton, rubber and hides — those have a separate indicator.

Source: UNCTADstat (UNCTAD), license CC BY 3.0 IGO.