Food exports (% of merchandise exports) — all countries

Food exports (% of merchandise exports) — Barbados

Food exports (% of merchandise exports) in Barbados in 2024 — 43.46%. Ranked 26 in the world out of 131. Since 1967, the indicator has fallen by 49.79 pp.

2024 43.46% −2.61 pp vs 2023
World rank 26of 131
Period maximum 93.25%1967
Period minimum 12.3%1983

Trend over time

1967–2024 · % of merchandise exports

Food exports (% of merchandise exports) — Barbados, 1967–20240255075100196719731979198519911997200320092015202120241967: 93.25%1968: 87.95%1969: 76.21%1970: 72.98%1971: 73.72%1972: 63.92%1973: 57.78%1974: 62.14%1975: 69.06%1976: 51.29%1977: 49.4%1978: 39.75%1979: 35.75%1980: 46.99%1981: 29.98%1982: 27.88%1983: 12.3%1984: 15.38%1985: 15.74%1986: 18.92%1987: 28.86%1992: 44.05%1993: 37.23%1994: 38.23%1995: 39.45%1996: 47.49%1997: 45.15%1998: 39.31%1999: 37.56%2000: 37.82%2001: 42.42%2002: 43.14%2003: 38.11%2004: 42.19%2005: 39.1%2006: 30.57%2007: 30.39%2008: 38.87%2009: 39.14%2010: 33%2011: 31.78%2012: 31.52%2013: 35.06%2014: 33.18%2015: 33.61%2016: 33.62%2017: 36.56%2018: 32.78%2019: 20.04%2020: 35.22%2021: 41.1%2022: 41.08%2023: 46.07%2024: 43.46%
Change over the period: −49.79 pp Annual average: -0.87 pp

Comparison, 2024

How the value compares with the world and the groups this territory belongs to: Barbados

Barbados 43.46%
World 9.14%
High-income countries computed 8.92%
Food exports (% of merchandise exports) — Barbados, by year Barbados All countries CSV XLSX
Year % Change, pp
2024 43.46 −2.61 pp
2023 46.07 +4.99 pp
2022 41.08 −0.02 pp
2021 41.1 +5.88 pp
2020 35.22 +15.18 pp
2019 20.04 −12.74 pp
2018 32.78 −3.78 pp
2017 36.56 +2.94 pp
2016 33.62 +0.01 pp
2015 33.61 +0.43 pp
2014 33.18 −1.88 pp
2013 35.06 +3.54 pp
2012 31.52 −0.26 pp
2011 31.78 −1.22 pp
2010 33 −6.15 pp
2009 39.14 +0.28 pp
2008 38.87 +8.47 pp
2007 30.39 −0.18 pp
2006 30.57 −8.53 pp
2005 39.1 −3.09 pp
2004 42.19 +4.08 pp
2003 38.11 −5.02 pp
2002 43.14 +0.71 pp
2001 42.42 +4.6 pp
2000 37.82 +0.26 pp
1999 37.56 −1.75 pp
1998 39.31 −5.84 pp
1997 45.15 −2.34 pp
1996 47.49 +8.04 pp
1995 39.45 +1.22 pp
1994 38.23 +1 pp
1993 37.23 −6.82 pp
1992 44.05
1987 28.86 +9.94 pp
1986 18.92 +3.18 pp
1985 15.74 +0.36 pp
1984 15.38 +3.08 pp
1983 12.3 −15.58 pp
1982 27.88 −2.1 pp
1981 29.98 −17.01 pp
1980 46.99 +11.24 pp
1979 35.75 −4 pp
1978 39.75 −9.65 pp
1977 49.4 −1.89 pp
1976 51.29 −17.77 pp
1975 69.06 +6.92 pp
1974 62.14 +4.35 pp
1973 57.78 −6.14 pp
1972 63.92 −9.8 pp
1971 73.72 +0.74 pp
1970 72.98 −3.23 pp
1969 76.21 −11.73 pp
1968 87.95 −5.3 pp
1967 93.25

About the indicator

The share of food in merchandise exports: grain, meat, dairy products, fish, fruit, beverages, oils. Unlike dependence on fuel and metals, a food specialization is not considered a vulnerability of the same kind — demand for food grows with population and is not subject to technological substitution. The largest shares come not from the biggest producers but from small countries with a single export crop: coffee, cocoa, bananas.

Important: It includes beverages and vegetable oils but not agricultural raw materials such as cotton, rubber and hides — those have a separate indicator.

Source: UNCTADstat (UNCTAD), license CC BY 3.0 IGO.