Food exports (% of merchandise exports) — all countries

Food exports (% of merchandise exports) — Cayman Islands

Food exports (% of merchandise exports) in the Cayman Islands in 2024 — 3.83%. Ranked 114 in the world out of 131. Since 1980, the indicator has fallen by 40.22 pp.

2024 3.83% −4.02 pp vs 2023
World rank 114of 131
Period maximum 44.05%1980
Period minimum 1.84%2020

Trend over time

1980–2024 · % of merchandise exports

Food exports (% of merchandise exports) — Cayman Islands, 1980–2024020406019801985199019952000200520102015202020241980: 44.05%2020: 1.84%2021: 5.43%2022: 5.25%2023: 7.85%2024: 3.83%
Change over the period: −40.22 pp Annual average: -0.91 pp

Comparison, 2024

How the value compares with the world and the groups this territory belongs to: Cayman Islands

Cayman Islands 3.83%
World 9.14%
High-income countries computed 8.92%
Food exports (% of merchandise exports) — Cayman Islands, by year Cayman Islands All countries CSV XLSX
Year % Change, pp
2024 3.83 −4.02 pp
2023 7.85 +2.6 pp
2022 5.25 −0.18 pp
2021 5.43 +3.59 pp
2020 1.84
1980 44.05

Caribbean, 2024

The same indicator for neighboring countries — with links to their pages

About the indicator

The share of food in merchandise exports: grain, meat, dairy products, fish, fruit, beverages, oils. Unlike dependence on fuel and metals, a food specialization is not considered a vulnerability of the same kind — demand for food grows with population and is not subject to technological substitution. The largest shares come not from the biggest producers but from small countries with a single export crop: coffee, cocoa, bananas.

Important: It includes beverages and vegetable oils but not agricultural raw materials such as cotton, rubber and hides — those have a separate indicator.

Source: UNCTADstat (UNCTAD), license CC BY 3.0 IGO.