Livestock production index — all countries

Livestock production index — Grenada

Livestock production index in Grenada in 2022 — 137.4 index. Ranked 23 in the world out of 194. Since 1961, the indicator has risen by 111.4%.

2022 137.4 index −0.4% vs 2021
World rank 23of 194
Period maximum 137.9 index2021
Period minimum 65 index1961

Trend over time

1961–2022 · index, 2014–2016 = 100

Livestock production index — Grenada, 1961–2022608010012014019611968197519821989199620032010201720221961: 65 index1963: 68.9 index1965: 72.7 index1967: 74.8 index1969: 87.4 index1971: 85 index1973: 86.8 index1975: 82.3 index1977: 77.1 index1979: 70.8 index1981: 75 index1983: 71.3 index1985: 70.6 index1987: 73.4 index1989: 73.6 index1991: 77.8 index1993: 72.8 index1995: 82.8 index1997: 73.4 index1999: 77.3 index2001: 80.1 index2003: 88.4 index2005: 85.9 index2007: 106.4 index2009: 104 index2011: 100.2 index2013: 94.2 index2015: 96 index2017: 101.5 index2019: 119.6 index2021: 137.9 index2022: 137.4 index
Change over the period: +72.4 (+111.44%) Average annual rate: 1.24 %

Comparison, 2022

How the value compares with the world and the groups this territory belongs to: Grenada

Grenada 137.4 index
World computed 117.9 index
Latin America & Caribbean computed 113.9 index
Upper-middle-income countries computed 117.2 index
Livestock production index — Grenada, by year Grenada All countries CSV XLSX
Year index Change Change, %
2022 137.4 −0.5 −0.4%
2021 137.9 +9.4 +7.28%
2020 128.6 +9 +7.52%
2019 119.6 −0.5 −0.41%
2018 120.1 +18.6 +18.27%
2017 101.5 −3.3 −3.18%
2016 104.8 +8.9 +9.23%
2015 96 −3.2 −3.23%
2014 99.2 +5 +5.34%
2013 94.2 −5.9 −5.86%
2012 100 −0.2 −0.22%
2011 100.2 +0.4 +0.37%
2010 99.9 −4.1 −3.97%
2009 104 +2.8 +2.81%
2008 101.2 −5.3 −4.97%
2007 106.4 −6.5 −5.77%
2006 113 +27.1 +31.56%
2005 85.9 −0.7 −0.81%
2004 86.6 −1.8 −2.09%
2003 88.4 +0.1 +0.14%
2002 88.3 +8.2 +10.21%
2001 80.1 +4 +5.23%
2000 76.1 −1.1 −1.45%
1999 77.3 +7 +9.92%
1998 70.3 −3.2 −4.29%
1997 73.4 −4.5 −5.8%
1996 78 −4.9 −5.89%
1995 82.8 +3 +3.73%
1994 79.9 +7.1 +9.71%
1993 72.8 −1.3 −1.82%
1992 74.1 −3.7 −4.74%
1991 77.8 +0.3 +0.44%
1990 77.5 +3.9 +5.31%
1989 73.6 +0.6 +0.89%
1988 72.9 −0.4 −0.6%
1987 73.4 +2 +2.86%
1986 71.3 +0.7 +0.99%
1985 70.6 −0.4 −0.63%
1984 71.1 −0.2 −0.31%
1983 71.3 −0 −0.04%
1982 71.3 −3.7 −4.87%
1981 75 +3.8 +5.37%
1980 71.2 +0.3 +0.44%
1979 70.8 −6.9 −8.91%
1978 77.8 +0.7 +0.92%
1977 77.1 −1.9 −2.46%
1976 79 −3.3 −3.96%
1975 82.3 −5.3 −6.02%
1974 87.5 +0.8 +0.9%
1973 86.8 +6.7 +8.41%
1972 80 −5 −5.87%
1971 85 −5.6 −6.17%
1970 90.6 +3.2 +3.7%
1969 87.4 +2.8 +3.31%
1968 84.6 +9.8 +13.06%
1967 74.8 −5.1 −6.43%
1966 79.9 +7.3 +9.97%
1965 72.7 +1.8 +2.58%
1964 70.9 +1.9 +2.81%
1963 68.9 +0.7 +1.04%
1962 68.2 +3.2 +4.99%
1961 65

About the indicator

The index of the physical volume of livestock production — meat, milk, eggs, wool, honey — relative to the 2014–2016 average (=100). Growth of the index in developing countries is tied to the “nutrition transition”: as incomes rise, the share of animal protein in the diet increases.

Important: The aggregate for country groups is weighted by agricultural value added, not by population.

Source: FAOSTAT (FAO), license CC BY 4.0.