Livestock production index — all countries

Livestock production index — Dominica

Livestock production index in Dominica in 2022 — 102.3 index. Ranked 122 in the world out of 194. Since 1961, the indicator has risen by 273.8%.

2022 102.3 index +0.03% vs 2021
World rank 122of 194
Period maximum 105.8 index2012
Period minimum 25.6 index1966

Trend over time

1961–2022 · index, 2014–2016 = 100

Livestock production index — Dominica, 1961–202205010015019611968197519821989199620032010201720221961: 27.4 index1963: 26.5 index1965: 26.2 index1967: 26.3 index1969: 27.5 index1971: 28 index1973: 29.5 index1975: 32.4 index1977: 37.9 index1979: 42.5 index1981: 47.1 index1983: 51.9 index1985: 59.8 index1987: 76.1 index1989: 80.6 index1991: 81 index1993: 83.8 index1995: 82.8 index1997: 88.9 index1999: 91.5 index2001: 93.8 index2003: 95.4 index2005: 97.3 index2007: 99.8 index2009: 97.7 index2011: 101.4 index2013: 100.4 index2015: 99.9 index2017: 99.6 index2019: 102 index2021: 102.3 index2022: 102.3 index
Change over the period: +74.9 (+273.8%) Average annual rate: 2.19 %

Comparison, 2022

How the value compares with the world and the groups this territory belongs to: Dominica

Dominica 102.3 index
World computed 117.9 index
Latin America & Caribbean computed 113.9 index
Upper-middle-income countries computed 117.2 index
Livestock production index — Dominica, by year Dominica All countries CSV XLSX
Year index Change Change, %
2022 102.3 +0 +0.03%
2021 102.3 +0.6 +0.63%
2020 101.6 −0.3 −0.32%
2019 102 +2.2 +2.21%
2018 99.8 +0.2 +0.17%
2017 99.6 −0.1 −0.08%
2016 99.7 −0.2 −0.21%
2015 99.9 −0.5 −0.54%
2014 100.4 +0.1 +0.05%
2013 100.4 −5.4 −5.08%
2012 105.8 +4.4 +4.33%
2011 101.4 −0.6 −0.61%
2010 102 +4.3 +4.38%
2009 97.7 +0.1 +0.06%
2008 97.6 −2.2 −2.19%
2007 99.8 +3.3 +3.37%
2006 96.6 −0.7 −0.76%
2005 97.3 +1.3 +1.32%
2004 96.1 +0.6 +0.66%
2003 95.4 +1.3 +1.37%
2002 94.1 +0.4 +0.41%
2001 93.8 +1.1 +1.17%
2000 92.7 +1.1 +1.23%
1999 91.5 +2.2 +2.5%
1998 89.3 +0.5 +0.52%
1997 88.9 +0.6 +0.71%
1996 88.2 +5.4 +6.56%
1995 82.8 −2.2 −2.63%
1994 85 +1.2 +1.42%
1993 83.8 +4.1 +5.18%
1992 79.7 −1.3 −1.57%
1991 81 +0.9 +1.11%
1990 80.1 −0.5 −0.58%
1989 80.6 +4.5 +5.92%
1988 76.1 +0 +0.01%
1987 76.1 +9.5 +14.19%
1986 66.6 +6.8 +11.35%
1985 59.8 +6.4 +12.07%
1984 53.4 +1.5 +2.79%
1983 51.9 +2.2 +4.45%
1982 49.7 +2.7 +5.63%
1981 47.1 +1.9 +4.16%
1980 45.2 +2.7 +6.26%
1979 42.5 +2.4 +6.06%
1978 40.1 +2.2 +5.69%
1977 37.9 +2.9 +8.16%
1976 35.1 +2.6 +8.14%
1975 32.4 +2.3 +7.78%
1974 30.1 +0.6 +2.17%
1973 29.5 +1.2 +4.28%
1972 28.2 +0.2 +0.71%
1971 28 +0.3 +1.05%
1970 27.8 +0.2 +0.84%
1969 27.5 +1.1 +4.24%
1968 26.4 +0.1 +0.46%
1967 26.3 +0.7 +2.58%
1966 25.6 −0.6 −2.1%
1965 26.2 −0.4 −1.51%
1964 26.6 +0.1 +0.38%
1963 26.5 −0.6 −2.14%
1962 27.1 −0.3 −1.17%
1961 27.4

About the indicator

The index of the physical volume of livestock production — meat, milk, eggs, wool, honey — relative to the 2014–2016 average (=100). Growth of the index in developing countries is tied to the “nutrition transition”: as incomes rise, the share of animal protein in the diet increases.

Important: The aggregate for country groups is weighted by agricultural value added, not by population.

Source: FAOSTAT (FAO), license CC BY 4.0.