Livestock production index — all countries

Livestock production index — Saint Lucia

Livestock production index in Saint Lucia in 2022 — 117.6 index. Ranked 61 in the world out of 194. Since 1961, the indicator has risen by 145.7%.

2022 117.6 index +31.2% vs 2021
World rank 61of 194
Period maximum 117.6 index2022
Period minimum 47.9 index1961

Trend over time

1961–2022 · index, 2014–2016 = 100

Livestock production index — Saint Lucia, 1961–202240608010012019611968197519821989199620032010201720221961: 47.9 index1963: 49.4 index1965: 49.7 index1967: 50.4 index1969: 52.1 index1971: 52.1 index1973: 54.9 index1975: 56.4 index1977: 66.2 index1979: 67 index1981: 71.8 index1983: 76.4 index1985: 80.8 index1987: 80.1 index1989: 78.3 index1991: 80.5 index1993: 85 index1995: 86.9 index1997: 82.9 index1999: 86.2 index2001: 74.5 index2003: 97 index2005: 91.5 index2007: 114 index2009: 111.2 index2011: 104 index2013: 95.7 index2015: 101 index2017: 97.7 index2019: 106.2 index2021: 89.7 index2022: 117.6 index
Change over the period: +69.7 (+145.66%) Average annual rate: 1.48 %

Comparison, 2022

How the value compares with the world and the groups this territory belongs to: Saint Lucia

Saint Lucia 117.6 index
World computed 117.9 index
Latin America & Caribbean computed 113.9 index
Upper-middle-income countries computed 117.2 index
Livestock production index — Saint Lucia, by year Saint Lucia All countries CSV XLSX
Year index Change Change, %
2022 117.6 +28 +31.2%
2021 89.7 −17.2 −16.13%
2020 106.9 +0.7 +0.63%
2019 106.2 +4.7 +4.65%
2018 101.5 +3.8 +3.91%
2017 97.7 −2.2 −2.17%
2016 99.9 −1.1 −1.1%
2015 101 +1.8 +1.78%
2014 99.2 +3.5 +3.7%
2013 95.7 −6.7 −6.57%
2012 102.4 −1.7 −1.59%
2011 104 +0.6 +0.55%
2010 103.5 −7.8 −6.99%
2009 111.2 +7.2 +6.93%
2008 104 −10 −8.79%
2007 114 +25.4 +28.63%
2006 88.7 −2.9 −3.11%
2005 91.5 −5.4 −5.6%
2004 96.9 −0.1 −0.07%
2003 97 +7.9 +8.8%
2002 89.2 +14.7 +19.74%
2001 74.5 −7.2 −8.85%
2000 81.7 −4.5 −5.26%
1999 86.2 +3.1 +3.7%
1998 83.2 +0.2 +0.29%
1997 82.9 +3.5 +4.43%
1996 79.4 −7.5 −8.64%
1995 86.9 −0.9 −1.07%
1994 87.8 +2.8 +3.29%
1993 85 +0.2 +0.21%
1992 84.9 +4.4 +5.42%
1991 80.5 +1.6 +2.07%
1990 78.9 +0.6 +0.7%
1989 78.3 −2.8 −3.49%
1988 81.2 +1 +1.27%
1987 80.1 +0.1 +0.1%
1986 80.1 −0.7 −0.89%
1985 80.8 −0.3 −0.38%
1984 81.1 +4.7 +6.14%
1983 76.4 +2.3 +3.15%
1982 74.1 +2.3 +3.16%
1981 71.8 +2.9 +4.16%
1980 68.9 +1.9 +2.83%
1979 67 −0.9 −1.33%
1978 67.9 +1.7 +2.55%
1977 66.2 +2.3 +3.57%
1976 64 +7.6 +13.45%
1975 56.4 +0.8 +1.4%
1974 55.6 +0.7 +1.35%
1973 54.9 +2.3 +4.46%
1972 52.5 +0.4 +0.83%
1971 52.1 −2.4 −4.37%
1970 54.5 +2.4 +4.53%
1969 52.1 +1.9 +3.74%
1968 50.2 −0.1 −0.26%
1967 50.4 −2.8 −5.32%
1966 53.2 +3.5 +7.07%
1965 49.7 −0.9 −1.72%
1964 50.5 +1.1 +2.29%
1963 49.4 +1.5 +3.07%
1962 47.9 +0.1 +0.13%
1961 47.9

About the indicator

The index of the physical volume of livestock production — meat, milk, eggs, wool, honey — relative to the 2014–2016 average (=100). Growth of the index in developing countries is tied to the “nutrition transition”: as incomes rise, the share of animal protein in the diet increases.

Important: The aggregate for country groups is weighted by agricultural value added, not by population.

Source: FAOSTAT (FAO), license CC BY 4.0.