Cereal yield — all countries

Cereal yield — Oman

Cereal yield in Oman in 2023 — 29,147 kg/ha. Ranked 1 in the world out of 179. Since 1961, the indicator has risen by 2,513.1%.

2023 29,147 kg/ha −17.1% vs 2022
World rank 1of 179
Period maximum 35,157 kg/ha2022
Period minimum 905 kg/ha1980

Trend over time

1961–2023 · kg per hectare

Cereal yield — Oman, 1961–2023010,00020,00030,00040,00019611968197519821989199620032010201720231961: 1,115 kg/ha1963: 1,111 kg/ha1965: 1,107 kg/ha1967: 1,145 kg/ha1969: 1,194 kg/ha1971: 1,219 kg/ha1973: 1,282 kg/ha1975: 1,282 kg/ha1977: 1,000 kg/ha1979: 977 kg/ha1981: 1,065 kg/ha1983: 1,754 kg/ha1985: 1,038 kg/ha1987: 1,913 kg/ha1989: 2,071 kg/ha1991: 5,252 kg/ha1993: 5,255 kg/ha1995: 5,156 kg/ha1997: 5,128 kg/ha1999: 5,182 kg/ha2001: 5,101 kg/ha2003: 5,067 kg/ha2005: 5,019 kg/ha2007: 4,868 kg/ha2009: 12,180 kg/ha2011: 9,424 kg/ha2013: 9,047 kg/ha2015: 13,982 kg/ha2017: 11,339 kg/ha2019: 12,376 kg/ha2021: 25,978 kg/ha2023: 29,147 kg/ha
Change over the period: +28,032 (+2,513.14%) Average annual rate: 5.4 %

Comparison, 2023

How the value compares with the world and the groups this territory belongs to: Oman

Oman 29,147 kg/ha
World 4,231 kg/ha
Western Asia computed 3,192 kg/ha
Cereal yield — Oman, by year Oman All countries CSV XLSX
Year kg/ha Change Change, %
2023 29,147 −6,010 −17.1%
2022 35,157 +9,179 +35.34%
2021 25,978 +10,637 +69.34%
2020 15,341 +2,965 +23.96%
2019 12,376 +31 +0.25%
2018 12,345 +1,005 +8.87%
2017 11,339 −1,589 −12.29%
2016 12,928 −1,054 −7.54%
2015 13,982 +6,232 +80.41%
2014 7,750 −1,297 −14.34%
2013 9,047 −433 −4.57%
2012 9,481 +57 +0.6%
2011 9,424 −409 −4.15%
2010 9,832 −2,347 −19.27%
2009 12,180 +7,405 +155.08%
2008 4,775 −94 −1.92%
2007 4,868 +16 +0.32%
2006 4,853 −166 −3.31%
2005 5,019 +187 +3.86%
2004 4,832 −234 −4.63%
2003 5,067 −29 −0.57%
2002 5,096 −5 −0.1%
2001 5,101 −53 −1.04%
2000 5,154 −27 −0.52%
1999 5,182 −50 −0.95%
1998 5,231 +103 +2%
1997 5,128 −20 −0.39%
1996 5,148 −8 −0.16%
1995 5,156 −56 −1.07%
1994 5,212 −43 −0.81%
1993 5,255 −23 −0.43%
1992 5,278 +26 +0.5%
1991 5,252 +3,092 +143.16%
1990 2,160 +89 +4.31%
1989 2,071 +118 +6.05%
1988 1,952 +40 +2.07%
1987 1,913 −11 −0.55%
1986 1,923 +886 +85.35%
1985 1,038 −717 −40.84%
1984 1,754 +0 +0%
1983 1,754 +0 +0%
1982 1,754 +689 +64.68%
1981 1,065 +161 +17.74%
1980 905 −73 −7.44%
1979 977 +64 +7%
1978 914 −87 −8.65%
1977 1,000 −250 −20%
1976 1,250 −32 −2.5%
1975 1,282 +0 +0%
1974 1,282 +0 +0%
1973 1,282 +85 +7.11%
1972 1,197 −22 −1.79%
1971 1,219 +0 +0%
1970 1,219 +25 +2.12%
1969 1,194 +0 +0%
1968 1,194 +48 +4.22%
1967 1,145 +12 +1.05%
1966 1,133 +26 +2.37%
1965 1,107 +0 +0%
1964 1,107 −4 −0.36%
1963 1,111 −4 −0.39%
1962 1,115 +0 +0%
1961 1,115

About the indicator

The yield of cereal crops in kilograms per hectare of harvested area. The gap between countries reaches tenfold and is explained by climate, varieties, fertilizer application and the level of farming technique. Rising yields are the main source of the growth in world food production, with the area under cereals almost unchanged.

Important: The aggregate is weighted by the land under cereal production: it is the whole harvest of the group divided by all of its harvested area. Yield depends not only on technology but also on climate and on the mix of crops grown.

Source: FAOSTAT (FAO), license CC BY 4.0.