Cereal yield — all countries

Cereal yield — Mexico

Cereal yield in Mexico in 2023 — 4,262 kg/ha. Ranked 56 in the world out of 179. Since 1961, the indicator has risen by 285.8%.

2023 4,262 kg/ha +7.9% vs 2022
World rank 56of 179
Period maximum 4,262 kg/ha2023
Period minimum 1,105 kg/ha1961

Trend over time

1961–2023 · kg per hectare

Cereal yield — Mexico, 1961–202302,0004,0006,00019611968197519821989199620032010201720231961: 1,105 kg/ha1963: 1,130 kg/ha1965: 1,336 kg/ha1967: 1,371 kg/ha1969: 1,493 kg/ha1971: 1,530 kg/ha1973: 1,502 kg/ha1975: 1,745 kg/ha1977: 1,779 kg/ha1979: 2,009 kg/ha1981: 2,293 kg/ha1983: 2,184 kg/ha1985: 2,431 kg/ha1987: 2,322 kg/ha1989: 2,198 kg/ha1991: 2,427 kg/ha1993: 2,639 kg/ha1995: 2,520 kg/ha1997: 2,679 kg/ha1999: 2,708 kg/ha2001: 2,855 kg/ha2003: 2,964 kg/ha2005: 3,131 kg/ha2007: 3,353 kg/ha2009: 3,434 kg/ha2011: 3,241 kg/ha2013: 3,387 kg/ha2015: 3,470 kg/ha2017: 3,800 kg/ha2019: 3,992 kg/ha2021: 3,879 kg/ha2023: 4,262 kg/ha
Change over the period: +3,157 (+285.75%) Average annual rate: 2.2 %

Comparison, 2023

How the value compares with the world and the groups this territory belongs to: Mexico

Mexico 4,262 kg/ha
World 4,231 kg/ha
Central America computed 3,815 kg/ha
Upper-middle-income countries computed 5,024 kg/ha
Cereal yield — Mexico, by year Mexico All countries CSV XLSX
Year kg/ha Change Change, %
2023 4,262 +312 +7.9%
2022 3,950 +71 +1.84%
2021 3,879 +72 +1.9%
2020 3,807 −186 −4.66%
2019 3,992 +166 +4.34%
2018 3,826 +27 +0.7%
2017 3,800 +51 +1.36%
2016 3,749 +279 +8.03%
2015 3,470 −112 −3.12%
2014 3,582 +195 +5.76%
2013 3,387 −67 −1.93%
2012 3,453 +213 +6.57%
2011 3,241 −261 −7.45%
2010 3,501 +68 +1.97%
2009 3,434 −19 −0.54%
2008 3,452 +99 +2.96%
2007 3,353 +140 +4.35%
2006 3,213 +83 +2.64%
2005 3,131 +52 +1.7%
2004 3,079 +115 +3.87%
2003 2,964 +51 +1.75%
2002 2,913 +58 +2.03%
2001 2,855 +94 +3.42%
2000 2,761 +53 +1.95%
1999 2,708 +69 +2.61%
1998 2,639 −39 −1.47%
1997 2,679 +126 +4.93%
1996 2,553 +33 +1.32%
1995 2,520 +1 +0.05%
1994 2,518 −121 −4.59%
1993 2,639 −69 −2.54%
1992 2,708 +281 +11.59%
1991 2,427 +3 +0.1%
1990 2,424 +226 +10.29%
1989 2,198 +18 +0.81%
1988 2,181 −141 −6.09%
1987 2,322 −11 −0.45%
1986 2,332 −99 −4.06%
1985 2,431 +91 +3.87%
1984 2,341 +157 +7.18%
1983 2,184 −232 −9.6%
1982 2,416 +123 +5.37%
1981 2,293 +101 +4.63%
1980 2,191 +182 +9.06%
1979 2,009 +91 +4.72%
1978 1,919 +139 +7.82%
1977 1,779 +50 +2.87%
1976 1,730 −15 −0.87%
1975 1,745 +131 +8.13%
1974 1,614 +112 +7.47%
1973 1,502 −12 −0.79%
1972 1,514 −16 −1.07%
1971 1,530 −11 −0.7%
1970 1,541 +48 +3.22%
1969 1,493 +62 +4.36%
1968 1,430 +59 +4.3%
1967 1,371 +81 +6.31%
1966 1,290 −46 −3.41%
1965 1,336 +34 +2.58%
1964 1,302 +172 +15.21%
1963 1,130 +6 +0.5%
1962 1,125 +20 +1.77%
1961 1,105

Central America, 2023

The same indicator for neighboring countries — with links to their pages

About the indicator

The yield of cereal crops in kilograms per hectare of harvested area. The gap between countries reaches tenfold and is explained by climate, varieties, fertilizer application and the level of farming technique. Rising yields are the main source of the growth in world food production, with the area under cereals almost unchanged.

Important: The aggregate is weighted by the land under cereal production: it is the whole harvest of the group divided by all of its harvested area. Yield depends not only on technology but also on climate and on the mix of crops grown.

Source: FAOSTAT (FAO), license CC BY 4.0.