Cereal yield — all countries

Cereal yield — El Salvador

Cereal yield in El Salvador in 2024 — 2,819 kg/ha. Ranked 40 in the world out of 79. Since 1961, the indicator has risen by 200.6%.

2024 2,819 kg/ha +1.53% vs 2023
World rank 40of 79
Period maximum 2,950 kg/ha2021
Period minimum 938 kg/ha1961

Trend over time

1961–2024 · kg per hectare

Cereal yield — El Salvador, 1961–202401,0002,0003,00019611968197519821989199620032010201720241961: 938 kg/ha1963: 1,148 kg/ha1965: 1,082 kg/ha1967: 1,219 kg/ha1969: 1,390 kg/ha1971: 1,677 kg/ha1973: 1,818 kg/ha1975: 1,706 kg/ha1977: 1,447 kg/ha1979: 1,709 kg/ha1981: 1,691 kg/ha1983: 1,671 kg/ha1985: 1,809 kg/ha1987: 1,555 kg/ha1989: 1,949 kg/ha1991: 1,634 kg/ha1993: 1,987 kg/ha1995: 2,051 kg/ha1997: 1,736 kg/ha1999: 2,250 kg/ha2001: 1,910 kg/ha2003: 2,473 kg/ha2005: 2,633 kg/ha2007: 2,615 kg/ha2009: 2,727 kg/ha2011: 2,492 kg/ha2013: 2,713 kg/ha2015: 2,288 kg/ha2017: 2,910 kg/ha2019: 2,777 kg/ha2021: 2,950 kg/ha2023: 2,777 kg/ha2024: 2,819 kg/ha
Change over the period: +1,881 (+200.62%) Average annual rate: 1.76 %

Comparison, 2024

How the value compares with the world and the groups this territory belongs to: El Salvador

El Salvador 2,819 kg/ha
World 3,955 kg/ha
Cereal yield — El Salvador, by year El Salvador All countries CSV XLSX
Year kg/ha Change Change, %
2024 2,819 +42 +1.53%
2023 2,777 +20 +0.71%
2022 2,757 −193 −6.55%
2021 2,950 +218 +7.99%
2020 2,732 −45 −1.62%
2019 2,777 +397 +16.7%
2018 2,380 −530 −18.21%
2017 2,910 +164 +5.98%
2016 2,746 +457 +19.99%
2015 2,288 −198 −7.95%
2014 2,486 −227 −8.38%
2013 2,713 −69 −2.49%
2012 2,782 +290 +11.65%
2011 2,492 −234 −8.58%
2010 2,726 −1 −0.03%
2009 2,727 −178 −6.14%
2008 2,905 +290 +11.09%
2007 2,615 −188 −6.7%
2006 2,803 +170 +6.46%
2005 2,633 +147 +5.9%
2004 2,486 +14 +0.55%
2003 2,473 −4 −0.18%
2002 2,477 +567 +29.7%
2001 1,910 −246 −11.4%
2000 2,155 −95 −4.21%
1999 2,250 +363 +19.26%
1998 1,887 +150 +8.66%
1997 1,736 −383 −18.07%
1996 2,119 +68 +3.31%
1995 2,051 +442 +27.44%
1994 1,610 −377 −18.99%
1993 1,987 −52 −2.57%
1992 2,039 +406 +24.84%
1991 1,634 −306 −15.77%
1990 1,939 −9 −0.48%
1989 1,949 +18 +0.92%
1988 1,931 +376 +24.17%
1987 1,555 −65 −4.01%
1986 1,620 −189 −10.46%
1985 1,809 −141 −7.21%
1984 1,950 +279 +16.67%
1983 1,671 +116 +7.48%
1982 1,555 −136 −8.06%
1981 1,691 −15 −0.86%
1980 1,706 −3 −0.16%
1979 1,709 −25 −1.45%
1978 1,734 +287 +19.81%
1977 1,447 +14 +0.96%
1976 1,433 −273 −15.98%
1975 1,706 +232 +15.74%
1974 1,474 −344 −18.91%
1973 1,818 +611 +50.57%
1972 1,207 −470 −28.02%
1971 1,677 +56 +3.45%
1970 1,621 +232 +16.68%
1969 1,390 +36 +2.64%
1968 1,354 +134 +11.02%
1967 1,219 −67 −5.24%
1966 1,287 +205 +18.91%
1965 1,082 −85 −7.28%
1964 1,167 +19 +1.67%
1963 1,148 +64 +5.91%
1962 1,084 +146 +15.58%
1961 938

Central America, 2024

The same indicator for neighboring countries — with links to their pages

About the indicator

The yield of cereal crops in kilograms per hectare of harvested area. The gap between countries reaches tenfold and is explained by climate, varieties, fertilizer application and the level of farming technique. Rising yields are the main source of the growth in world food production, with the area under cereals almost unchanged.

Important: The aggregate is weighted by the land under cereal production: it is the whole harvest of the group divided by all of its harvested area. Yield depends not only on technology but also on climate and on the mix of crops grown.

Source: FAOSTAT (FAO), license CC BY 4.0.