Livestock production index — all countries

Livestock production index — Iceland

Livestock production index in Iceland in 2022 — 101.3 index. Ranked 130 in the world out of 194. Since 1961, the indicator has risen by 28.4%.

2022 101.3 index −2.14% vs 2021
World rank 130of 194
Period maximum 108.5 index2018
Period minimum 69.3 index1996

Trend over time

1961–2022 · index, 2014–2016 = 100

Livestock production index — Iceland, 1961–20226070809010011019611968197519821989199620032010201720221961: 78.9 index1963: 81.6 index1965: 84.3 index1967: 86.6 index1969: 80.6 index1971: 75.7 index1973: 85.1 index1975: 91.5 index1977: 90.9 index1979: 97.5 index1981: 91.2 index1983: 89.5 index1985: 90.4 index1987: 86.3 index1989: 73.2 index1991: 74.1 index1993: 70.1 index1995: 71.3 index1997: 70.5 index1999: 76.1 index2001: 78.7 index2003: 81.2 index2005: 80.1 index2007: 87 index2009: 88.7 index2011: 91.3 index2013: 93.4 index2015: 100.3 index2017: 107.9 index2019: 106.8 index2021: 103.5 index2022: 101.3 index
Change over the period: +22.4 (+28.37%) Average annual rate: 0.41 %

Comparison, 2022

How the value compares with the world and the groups this territory belongs to: Iceland

Iceland 101.3 index
World computed 117.9 index
Europe & Central Asia computed 109.1 index
Northern Europe computed 104.2 index
High-income countries computed 107.8 index
Livestock production index — Iceland, by year Iceland All countries CSV XLSX
Year index Change Change, %
2022 101.3 −2.2 −2.14%
2021 103.5 +0.1 +0.14%
2020 103.3 −3.5 −3.28%
2019 106.8 −1.6 −1.51%
2018 108.5 +0.6 +0.53%
2017 107.9 +3.8 +3.67%
2016 104.1 +3.8 +3.8%
2015 100.3 +4.6 +4.82%
2014 95.7 +2.3 +2.44%
2013 93.4 −0.8 −0.81%
2012 94.1 +2.9 +3.14%
2011 91.3 +2.3 +2.6%
2010 89 +0.2 +0.25%
2009 88.7 +0.1 +0.08%
2008 88.7 +1.7 +1.98%
2007 87 +4.6 +5.56%
2006 82.4 +2.3 +2.81%
2005 80.1 −0.8 −0.95%
2004 80.9 −0.3 −0.38%
2003 81.2 +0.9 +1.16%
2002 80.3 +1.6 +2.06%
2001 78.7 −1 −1.21%
2000 79.6 +3.5 +4.64%
1999 76.1 +3.8 +5.32%
1998 72.2 +1.7 +2.42%
1997 70.5 +1.3 +1.8%
1996 69.3 −2 −2.82%
1995 71.3 −0.2 −0.32%
1994 71.5 +1.4 +2.01%
1993 70.1 −3 −4.1%
1992 73.1 −1 −1.3%
1991 74.1 +0.9 +1.17%
1990 73.2 +0 +0.03%
1989 73.2 −4.2 −5.43%
1988 77.4 −8.9 −10.32%
1987 86.3 −4.6 −5.1%
1986 90.9 +0.5 +0.59%
1985 90.4 +2.8 +3.2%
1984 87.6 −1.8 −2.07%
1983 89.5 −0.5 −0.59%
1982 90 −1.2 −1.31%
1981 91.2 +1.4 +1.51%
1980 89.8 −7.7 −7.86%
1979 97.5 +1.7 +1.74%
1978 95.8 +5 +5.45%
1977 90.9 +1.1 +1.17%
1976 89.8 −1.7 −1.86%
1975 91.5 +2.8 +3.2%
1974 88.7 +3.6 +4.26%
1973 85.1 +3.2 +3.87%
1972 81.9 +6.1 +8.12%
1971 75.7 −1.1 −1.44%
1970 76.8 −3.8 −4.65%
1969 80.6 +0.1 +0.1%
1968 80.5 −6 −6.98%
1967 86.6 +4.5 +5.45%
1966 82.1 −2.2 −2.58%
1965 84.3 +4.4 +5.48%
1964 79.9 −1.7 −2.11%
1963 81.6 −1.7 −2.01%
1962 83.3 +4.4 +5.55%
1961 78.9

About the indicator

The index of the physical volume of livestock production — meat, milk, eggs, wool, honey — relative to the 2014–2016 average (=100). Growth of the index in developing countries is tied to the “nutrition transition”: as incomes rise, the share of animal protein in the diet increases.

Important: The aggregate for country groups is weighted by agricultural value added, not by population.

Source: FAOSTAT (FAO), license CC BY 4.0.