Crop production index — all countries

Crop production index — Saint Lucia

Crop production index in Saint Lucia in 2022 — 77.6 index. Ranked 183 in the world out of 195. Since 1961, the indicator has fallen by 74.6%.

2022 77.6 index +6.47% vs 2021
World rank 183of 195
Period maximum 521.6 index1988
Period minimum 72.9 index2021

Trend over time

1961–2022 · index, 2014–2016 = 100

Crop production index — Saint Lucia, 1961–2022020040060019611968197519821989199620032010201720221961: 305.5 index1963: 335.3 index1965: 407.8 index1967: 399.8 index1969: 388.7 index1971: 320 index1973: 297.5 index1975: 279.9 index1977: 291.9 index1979: 317.5 index1981: 283.8 index1983: 314.9 index1985: 388.1 index1987: 408.9 index1989: 473.6 index1991: 437.8 index1993: 508.8 index1995: 469.6 index1997: 393.8 index1999: 251.3 index2001: 177.3 index2003: 171.8 index2005: 123.5 index2007: 128.3 index2009: 148.7 index2011: 110.8 index2013: 101.4 index2015: 101.3 index2017: 100.4 index2019: 98.7 index2021: 72.9 index2022: 77.6 index
Change over the period: −227.8 (−74.59%) Average annual rate: -2.22 %

Comparison, 2022

How the value compares with the world and the groups this territory belongs to: Saint Lucia

Saint Lucia 77.6 index
World computed 113.6 index
Latin America & Caribbean computed 112.2 index
Upper-middle-income countries computed 112.3 index
Crop production index — Saint Lucia, by year Saint Lucia All countries CSV XLSX
Year index Change Change, %
2022 77.6 +4.7 +6.47%
2021 72.9 −7 −8.76%
2020 79.9 −18.8 −19%
2019 98.7 −5.7 −5.43%
2018 104.3 +3.9 +3.94%
2017 100.4 +4 +4.13%
2016 96.4 −4.9 −4.85%
2015 101.3 −1 −0.99%
2014 102.3 +1 +0.95%
2013 101.4 +9 +9.79%
2012 92.3 −18.5 −16.71%
2011 110.8 +2.1 +1.92%
2010 108.7 −39.9 −26.85%
2009 148.7 −10.2 −6.43%
2008 158.9 +30.6 +23.83%
2007 128.3 −7.5 −5.52%
2006 135.8 +12.4 +10%
2005 123.5 −38.4 −23.73%
2004 161.9 −10 −5.79%
2003 171.8 −39.4 −18.65%
2002 211.2 +33.9 +19.12%
2001 177.3 −38 −17.65%
2000 215.3 −36 −14.33%
1999 251.3 −83.4 −24.92%
1998 334.7 −59.1 −15.01%
1997 393.8 −51.5 −11.57%
1996 445.4 −24.2 −5.15%
1995 469.6 +58.8 +14.33%
1994 410.7 −98.1 −19.28%
1993 508.8 +6.5 +1.29%
1992 502.3 +64.5 +14.74%
1991 437.8 −72.5 −14.21%
1990 510.3 +36.7 +7.74%
1989 473.6 −47.9 −9.19%
1988 521.6 +112.7 +27.56%
1987 408.9 −58.2 −12.45%
1986 467 +78.9 +20.32%
1985 388.1 +41.3 +11.9%
1984 346.9 +31.9 +10.14%
1983 314.9 +22.2 +7.59%
1982 292.7 +8.9 +3.15%
1981 283.8 +2.1 +0.75%
1980 281.7 −35.8 −11.28%
1979 317.5 −8.5 −2.6%
1978 325.9 +34 +11.65%
1977 291.9 −12.6 −4.15%
1976 304.6 +24.6 +8.79%
1975 279.9 −47.3 −14.45%
1974 327.2 +29.7 +9.99%
1973 297.5 −25.4 −7.87%
1972 322.9 +2.9 +0.9%
1971 320 +1.6 +0.5%
1970 318.5 −70.2 −18.06%
1969 388.7 −7.9 −2%
1968 396.6 −3.1 −0.79%
1967 399.8 −2.2 −0.54%
1966 401.9 −5.9 −1.44%
1965 407.8 +55.5 +15.76%
1964 352.3 +17 +5.06%
1963 335.3 +5.4 +1.62%
1962 330 +24.5 +8.02%
1961 305.5

About the indicator

The index of the physical volume of crop production relative to the 2014–2016 average. It is the third of the FAO indexes alongside the food and the livestock ones, and it differs from the food index in counting non-food crops: coffee, tea, tobacco, cotton, rubber. That is why the two indexes diverge noticeably in countries with large exports of industrial crops.

Important: It includes non-food crops, unlike the food production index. The aggregate for country groups is weighted by agricultural value added, not by population.

Source: FAOSTAT (FAO), license CC BY 4.0.