Crop production index — all countries

Crop production index — Antigua and Barbuda

Crop production index in Antigua and Barbuda in 2022 — 81.7 index. Ranked 180 in the world out of 195. Since 1961, the indicator has fallen by 55%.

2022 81.7 index −0.09% vs 2021
World rank 180of 195
Period maximum 232.9 index1963
Period minimum 67.7 index1974

Trend over time

1961–2022 · index, 2014–2016 = 100

Crop production index — Antigua and Barbuda, 1961–2022010020030019611968197519821989199620032010201720221961: 181.6 index1963: 232.9 index1965: 149.1 index1967: 95.6 index1969: 91.3 index1971: 161.3 index1973: 70.7 index1975: 72.5 index1977: 73 index1979: 80.4 index1981: 92.9 index1983: 83.4 index1985: 93.1 index1987: 97.8 index1989: 84.1 index1991: 96.2 index1993: 96.3 index1995: 93.7 index1997: 97.9 index1999: 99.5 index2001: 98.6 index2003: 104.4 index2005: 81.5 index2007: 93.9 index2009: 99.4 index2011: 101.8 index2013: 100.7 index2015: 101 index2017: 89.7 index2019: 83.2 index2021: 81.8 index2022: 81.7 index
Change over the period: −99.9 (−55%) Average annual rate: -1.3 %

Comparison, 2022

How the value compares with the world and the groups this territory belongs to: Antigua and Barbuda

Antigua and Barbuda 81.7 index
World computed 113.6 index
Latin America & Caribbean computed 112.2 index
High-income countries computed 109.2 index
Crop production index — Antigua and Barbuda, by year Antigua and Barbuda All countries CSV XLSX
Year index Change Change, %
2022 81.7 −0.1 −0.09%
2021 81.8 +0.4 +0.43%
2020 81.4 −1.8 −2.12%
2019 83.2 −2.3 −2.7%
2018 85.5 −4.2 −4.66%
2017 89.7 −8.5 −8.68%
2016 98.2 −2.8 −2.78%
2015 101 +0.3 +0.25%
2014 100.8 +0.1 +0.11%
2013 100.7 +1.3 +1.35%
2012 99.3 −2.5 −2.45%
2011 101.8 +0.7 +0.65%
2010 101.2 +1.8 +1.79%
2009 99.4 +1.7 +1.78%
2008 97.6 +3.8 +4.01%
2007 93.9 +6.6 +7.55%
2006 87.3 +5.8 +7.13%
2005 81.5 −25.9 −24.15%
2004 107.4 +3 +2.87%
2003 104.4 +1.5 +1.49%
2002 102.9 +4.3 +4.37%
2001 98.6 −0.8 −0.83%
2000 99.4 −0.1 −0.07%
1999 99.5 +2.6 +2.65%
1998 96.9 −1 −1.05%
1997 97.9 +2 +2.13%
1996 95.9 +2.1 +2.29%
1995 93.7 −2.3 −2.41%
1994 96 −0.2 −0.23%
1993 96.3 −0.8 −0.78%
1992 97 +0.8 +0.84%
1991 96.2 +6.5 +7.28%
1990 89.7 +5.6 +6.69%
1989 84.1 −18.4 −17.95%
1988 102.5 +4.6 +4.73%
1987 97.8 +3.8 +4.04%
1986 94 +0.9 +0.97%
1985 93.1 +11.1 +13.57%
1984 82 −1.4 −1.67%
1983 83.4 −6.4 −7.1%
1982 89.8 −3.2 −3.4%
1981 92.9 +9.6 +11.52%
1980 83.3 +2.9 +3.61%
1979 80.4 +4.2 +5.5%
1978 76.2 +3.3 +4.45%
1977 73 +0.3 +0.41%
1976 72.7 +0.2 +0.23%
1975 72.5 +4.8 +7.15%
1974 67.7 −3.1 −4.31%
1973 70.7 −1.9 −2.56%
1972 72.6 −88.7 −55%
1971 161.3 +66.5 +70.13%
1970 94.8 +3.5 +3.83%
1969 91.3 +21.1 +30.05%
1968 70.2 −25.4 −26.56%
1967 95.6 −19.3 −16.79%
1966 114.9 −34.2 −22.96%
1965 149.1 −83.6 −35.94%
1964 232.7 −0.1 −0.06%
1963 232.9 +42.7 +22.45%
1962 190.2 +8.6 +4.72%
1961 181.6

About the indicator

The index of the physical volume of crop production relative to the 2014–2016 average. It is the third of the FAO indexes alongside the food and the livestock ones, and it differs from the food index in counting non-food crops: coffee, tea, tobacco, cotton, rubber. That is why the two indexes diverge noticeably in countries with large exports of industrial crops.

Important: It includes non-food crops, unlike the food production index. The aggregate for country groups is weighted by agricultural value added, not by population.

Source: FAOSTAT (FAO), license CC BY 4.0.