Food exports (% of merchandise exports) — all countries

Food exports (% of merchandise exports) — Switzerland

Food exports (% of merchandise exports) in Switzerland in 2024 — 2.51%. Ranked 119 in the world out of 131. Since 1962, the indicator has fallen by 2.7 pp.

2024 2.51% −0.06 pp vs 2023
World rank 119of 131
Period maximum 6.47%1971
Period minimum 2.45%2002

Trend over time

1962–2024 · % of merchandise exports

Food exports (% of merchandise exports) — Switzerland, 1962–2024246819621969197619831990199720042011201820241962: 5.21%1964: 5.49%1966: 5.44%1968: 5.67%1970: 6.44%1972: 5.31%1974: 3.9%1976: 3.98%1978: 3.69%1980: 3.24%1982: 3.54%1984: 3.36%1986: 3.16%1988: 2.8%1990: 2.75%1992: 2.94%1994: 3.06%1996: 2.92%1998: 2.65%2000: 2.51%2002: 2.45%2004: 2.6%2006: 2.77%2008: 2.89%2010: 3.74%2012: 2.69%2014: 3.03%2016: 2.88%2018: 3.05%2020: 3.01%2022: 2.6%2024: 2.51%
Change over the period: −2.7 pp Annual average: -0.04 pp

Comparison, 2024

How the value compares with the world and the groups this territory belongs to: Switzerland

Switzerland 2.51%
World 9.14%
Western Europe computed 10%
High-income countries computed 8.92%
Food exports (% of merchandise exports) — Switzerland, by year Switzerland All countries CSV XLSX
Year % Change, pp
2024 2.51 −0.06 pp
2023 2.57 −0.03 pp
2022 2.6 −0.23 pp
2021 2.82 −0.18 pp
2020 3.01 +0.01 pp
2019 3 −0.05 pp
2018 3.05 +0.02 pp
2017 3.03 +0.15 pp
2016 2.88 −0.11 pp
2015 3 −0.04 pp
2014 3.03 +0.48 pp
2013 2.55 −0.15 pp
2012 2.69 −0.98 pp
2011 3.67 −0.07 pp
2010 3.74 +0.43 pp
2009 3.31 +0.42 pp
2008 2.89 +0.21 pp
2007 2.68 −0.09 pp
2006 2.77 +0.14 pp
2005 2.63 +0.03 pp
2004 2.6 +0.05 pp
2003 2.55 +0.11 pp
2002 2.45 −0.06 pp
2001 2.51 −0 pp
2000 2.51 −0.12 pp
1999 2.63 −0.02 pp
1998 2.65 −0.14 pp
1997 2.79 −0.14 pp
1996 2.92 −0.06 pp
1995 2.98 −0.08 pp
1994 3.06 +0.09 pp
1993 2.97 +0.03 pp
1992 2.94 +0.03 pp
1991 2.92 +0.16 pp
1990 2.75 +0 pp
1989 2.75 −0.05 pp
1988 2.8 −0.28 pp
1987 3.09 −0.07 pp
1986 3.16 −0.1 pp
1985 3.26 −0.11 pp
1984 3.36 −0.18 pp
1983 3.55 +0.01 pp
1982 3.54 +0.16 pp
1981 3.37 +0.13 pp
1980 3.24 −0.16 pp
1979 3.4 −0.28 pp
1978 3.69 −0.39 pp
1977 4.08 +0.09 pp
1976 3.98 −0.05 pp
1975 4.04 +0.13 pp
1974 3.9 −0.82 pp
1973 4.73 −0.58 pp
1972 5.31 −1.16 pp
1971 6.47 +0.03 pp
1970 6.44 +0.68 pp
1969 5.76 +0.09 pp
1968 5.67 +0.23 pp
1967 5.44 +0 pp
1966 5.44 −0.07 pp
1965 5.51 +0.01 pp
1964 5.49 −0.09 pp
1963 5.59 +0.38 pp
1962 5.21

Western Europe, 2024

The same indicator for neighboring countries — with links to their pages

About the indicator

The share of food in merchandise exports: grain, meat, dairy products, fish, fruit, beverages, oils. Unlike dependence on fuel and metals, a food specialization is not considered a vulnerability of the same kind — demand for food grows with population and is not subject to technological substitution. The largest shares come not from the biggest producers but from small countries with a single export crop: coffee, cocoa, bananas.

Important: It includes beverages and vegetable oils but not agricultural raw materials such as cotton, rubber and hides — those have a separate indicator.

Source: UNCTADstat (UNCTAD), license CC BY 3.0 IGO.