Food exports (% of merchandise exports) — all countries

Food exports (% of merchandise exports) — Belgium

Food exports (% of merchandise exports) in Belgium in 2024 — 13.31%. Ranked 75 in the world out of 131. Since 1962, the indicator has risen by 7.26 pp.

2024 13.31% +1.4 pp vs 2023
World rank 75of 131
Period maximum 13.31%2024
Period minimum 6.04%1962

Trend over time

1962–2024 · % of merchandise exports

Food exports (% of merchandise exports) — Belgium, 1962–20246810121419621969197619831990199720042011201820241962: 6.04%1963: 6.89%1964: 6.17%1965: 7.07%1966: 7.16%1967: 8.25%1968: 8.19%1969: 8.06%1970: 8.39%1971: 9.29%1972: 9.58%1973: 9.62%1974: 8.86%1975: 10.1%1976: 9.49%1977: 9.66%1978: 9.55%1979: 9.27%1980: 9.39%1981: 10.74%1982: 11.02%1983: 10.18%1984: 10.87%1985: 10.27%1986: 10.24%1987: 10.26%1999: 10.04%2000: 8.92%2001: 9.17%2002: 8.56%2003: 8.69%2004: 8.33%2005: 8.06%2006: 7.8%2007: 7.95%2008: 8.59%2009: 9.62%2010: 10.83%2011: 10.38%2012: 10.94%2013: 11.16%2014: 11.19%2015: 11.91%2016: 11.54%2017: 11.31%2018: 10.9%2019: 11.06%2020: 11.87%2021: 10.33%2022: 9.17%2023: 11.91%2024: 13.31%
Change over the period: +7.26 pp Annual average: 0.12 pp

Comparison, 2024

How the value compares with the world and the groups this territory belongs to: Belgium

Belgium 13.31%
World 9.14%
Western Europe computed 10%
High-income countries computed 8.92%
Food exports (% of merchandise exports) — Belgium, by year Belgium All countries CSV XLSX
Year % Change, pp
2024 13.31 +1.4 pp
2023 11.91 +2.73 pp
2022 9.17 −1.16 pp
2021 10.33 −1.54 pp
2020 11.87 +0.82 pp
2019 11.06 +0.15 pp
2018 10.9 −0.41 pp
2017 11.31 −0.24 pp
2016 11.54 −0.36 pp
2015 11.91 +0.71 pp
2014 11.19 +0.04 pp
2013 11.16 +0.21 pp
2012 10.94 +0.56 pp
2011 10.38 −0.44 pp
2010 10.83 +1.2 pp
2009 9.62 +1.04 pp
2008 8.59 +0.64 pp
2007 7.95 +0.14 pp
2006 7.8 −0.26 pp
2005 8.06 −0.27 pp
2004 8.33 −0.36 pp
2003 8.69 +0.14 pp
2002 8.56 −0.61 pp
2001 9.17 +0.26 pp
2000 8.92 −1.12 pp
1999 10.04
1987 10.26 +0.02 pp
1986 10.24 −0.04 pp
1985 10.27 −0.6 pp
1984 10.87 +0.69 pp
1983 10.18 −0.84 pp
1982 11.02 +0.28 pp
1981 10.74 +1.35 pp
1980 9.39 +0.12 pp
1979 9.27 −0.28 pp
1978 9.55 −0.11 pp
1977 9.66 +0.17 pp
1976 9.49 −0.61 pp
1975 10.1 +1.24 pp
1974 8.86 −0.76 pp
1973 9.62 +0.04 pp
1972 9.58 +0.29 pp
1971 9.29 +0.9 pp
1970 8.39 +0.33 pp
1969 8.06 −0.12 pp
1968 8.19 −0.06 pp
1967 8.25 +1.09 pp
1966 7.16 +0.09 pp
1965 7.07 +0.9 pp
1964 6.17 −0.72 pp
1963 6.89 +0.85 pp
1962 6.04

Western Europe, 2024

The same indicator for neighboring countries — with links to their pages

About the indicator

The share of food in merchandise exports: grain, meat, dairy products, fish, fruit, beverages, oils. Unlike dependence on fuel and metals, a food specialization is not considered a vulnerability of the same kind — demand for food grows with population and is not subject to technological substitution. The largest shares come not from the biggest producers but from small countries with a single export crop: coffee, cocoa, bananas.

Important: It includes beverages and vegetable oils but not agricultural raw materials such as cotton, rubber and hides — those have a separate indicator.

Source: UNCTADstat (UNCTAD), license CC BY 3.0 IGO.