Food exports (% of merchandise exports) — all countries

Food exports (% of merchandise exports) — Ireland

Food exports (% of merchandise exports) in Ireland in 2024 — 7.93%. Ranked 100 in the world out of 131. Since 1963, the indicator has fallen by 55.16 pp.

2024 7.93% −0.54 pp vs 2023
World rank 100of 131
Period maximum 63.09%1963
Period minimum 7.22%2002

Trend over time

1963–2024 · % of merchandise exports

Food exports (% of merchandise exports) — Ireland, 1963–202402040608019631970197719841991199820052012201920241963: 63.09%1965: 59.11%1967: 57.99%1969: 50.61%1971: 47.38%1973: 43.63%1975: 47.2%1977: 40.12%1979: 37.33%1981: 33.28%1983: 27.93%1985: 25.28%1987: 27.29%1989: 24.13%1991: 22.67%1993: 21.91%1995: 19.39%1997: 11.87%1999: 9.44%2001: 7.25%2003: 8.34%2005: 8.44%2007: 9.99%2009: 8.43%2011: 9.78%2013: 11.18%2015: 10%2017: 10.46%2019: 8.9%2021: 8.49%2023: 8.46%2024: 7.93%
Change over the period: −55.16 pp Annual average: -0.9 pp

Comparison, 2024

How the value compares with the world and the groups this territory belongs to: Ireland

Ireland 7.93%
World 9.14%
Northern Europe computed 8.98%
High-income countries computed 8.92%
Food exports (% of merchandise exports) — Ireland, by year Ireland All countries CSV XLSX
Year % Change, pp
2024 7.93 −0.54 pp
2023 8.46 +0.31 pp
2022 8.16 −0.33 pp
2021 8.49 +0.34 pp
2020 8.15 −0.74 pp
2019 8.9 −0.13 pp
2018 9.03 −1.43 pp
2017 10.46 +0.8 pp
2016 9.66 −0.34 pp
2015 10 −1.41 pp
2014 11.41 +0.23 pp
2013 11.18 +1.12 pp
2012 10.06 +0.28 pp
2011 9.78 +0.72 pp
2010 9.06 +0.63 pp
2009 8.43 −1.03 pp
2008 9.45 −0.54 pp
2007 9.99 +0.29 pp
2006 9.7 +1.26 pp
2005 8.44 +0.04 pp
2004 8.4 +0.05 pp
2003 8.34 +1.12 pp
2002 7.22 −0.03 pp
2001 7.25 −1.04 pp
2000 8.29 −1.14 pp
1999 9.44 −0.71 pp
1998 10.15 −1.73 pp
1997 11.87 −4.58 pp
1996 16.45 −2.94 pp
1995 19.39 −1.18 pp
1994 20.57 −1.34 pp
1993 21.91 −2.51 pp
1992 24.42 +1.75 pp
1991 22.67 +0.33 pp
1990 22.34 −1.79 pp
1989 24.13 −2.54 pp
1988 26.67 −0.62 pp
1987 27.29 +1.35 pp
1986 25.94 +0.66 pp
1985 25.28 −0.45 pp
1984 25.74 −2.19 pp
1983 27.93 −2.19 pp
1982 30.12 −3.17 pp
1981 33.28 −3.32 pp
1980 36.6 −0.73 pp
1979 37.33 −3.35 pp
1978 40.68 +0.56 pp
1977 40.12 −1.93 pp
1976 42.05 −5.15 pp
1975 47.2 +6.83 pp
1974 40.37 −3.25 pp
1973 43.63 −1.66 pp
1972 45.29 −2.09 pp
1971 47.38 −1.99 pp
1970 49.37 −1.24 pp
1969 50.61 −2.9 pp
1968 53.51 −4.48 pp
1967 57.99 +0.63 pp
1966 57.35 −1.76 pp
1965 59.11 −3.2 pp
1964 62.32 −0.77 pp
1963 63.09

About the indicator

The share of food in merchandise exports: grain, meat, dairy products, fish, fruit, beverages, oils. Unlike dependence on fuel and metals, a food specialization is not considered a vulnerability of the same kind — demand for food grows with population and is not subject to technological substitution. The largest shares come not from the biggest producers but from small countries with a single export crop: coffee, cocoa, bananas.

Important: It includes beverages and vegetable oils but not agricultural raw materials such as cotton, rubber and hides — those have a separate indicator.

Source: UNCTADstat (UNCTAD), license CC BY 3.0 IGO.