Livestock production index — all countries

Livestock production index — Spain

Livestock production index in Spain in 2022 — 118.7 index. Ranked 59 in the world out of 194. Since 1961, the indicator has risen by 414.3%.

2022 118.7 index −0.95% vs 2021
World rank 59of 194
Period maximum 119.8 index2021
Period minimum 23.1 index1961

Trend over time

1961–2022 · index, 2014–2016 = 100

Livestock production index — Spain, 1961–202205010015019611968197519821989199620032010201720221961: 23.1 index1963: 26.5 index1965: 27.1 index1967: 31.9 index1969: 35.2 index1971: 38.9 index1973: 43.7 index1975: 47.8 index1977: 51.7 index1979: 53.6 index1981: 60.9 index1983: 62.9 index1985: 62.6 index1987: 64.1 index1989: 65.8 index1991: 71.4 index1993: 70.7 index1995: 72.1 index1997: 77.2 index1999: 85.9 index2001: 90.2 index2003: 94.9 index2005: 91 index2007: 91.9 index2009: 89 index2011: 94.8 index2013: 90.9 index2015: 99.8 index2017: 107 index2019: 113.8 index2021: 119.8 index2022: 118.7 index
Change over the period: +95.6 (+414.3%) Average annual rate: 2.72 %

Comparison, 2022

How the value compares with the world and the groups this territory belongs to: Spain

Spain 118.7 index
World computed 117.9 index
Europe & Central Asia computed 109.1 index
Southern Europe computed 107 index
High-income countries computed 107.8 index
Livestock production index — Spain, by year Spain All countries CSV XLSX
Year index Change Change, %
2022 118.7 −1.1 −0.95%
2021 119.8 +1.5 +1.3%
2020 118.3 +4.5 +3.93%
2019 113.8 +3.6 +3.22%
2018 110.3 +3.3 +3.1%
2017 107 +1.3 +1.18%
2016 105.7 +5.9 +5.92%
2015 99.8 +5.3 +5.63%
2014 94.5 +3.6 +3.95%
2013 90.9 −3.2 −3.42%
2012 94.1 −0.7 −0.72%
2011 94.8 +3.2 +3.52%
2010 91.6 +2.5 +2.85%
2009 89 −5.3 −5.61%
2008 94.3 +2.4 +2.6%
2007 91.9 +0.4 +0.42%
2006 91.6 +0.6 +0.64%
2005 91 −1.8 −1.93%
2004 92.8 −2.2 −2.28%
2003 94.9 +2 +2.1%
2002 93 +2.7 +3.03%
2001 90.2 +3.2 +3.68%
2000 87 +1.1 +1.32%
1999 85.9 +1.2 +1.39%
1998 84.7 +7.5 +9.71%
1997 77.2 +1.9 +2.55%
1996 75.3 +3.2 +4.44%
1995 72.1 +1.8 +2.55%
1994 70.3 −0.4 −0.59%
1993 70.7 −0.1 −0.18%
1992 70.9 −0.5 −0.71%
1991 71.4 +2.8 +4.04%
1990 68.6 +2.8 +4.25%
1989 65.8 −1.3 −1.92%
1988 67.1 +3 +4.61%
1987 64.1 +2 +3.17%
1986 62.2 −0.5 −0.73%
1985 62.6 −0.5 −0.81%
1984 63.1 +0.3 +0.45%
1983 62.9 +0.3 +0.51%
1982 62.5 +1.7 +2.74%
1981 60.9 +1.9 +3.22%
1980 59 +5.4 +9.98%
1979 53.6 +1.6 +3.16%
1978 52 +0.3 +0.6%
1977 51.7 +2.1 +4.26%
1976 49.6 +1.8 +3.66%
1975 47.8 +0.7 +1.49%
1974 47.1 +3.4 +7.83%
1973 43.7 +3.5 +8.74%
1972 40.2 +1.2 +3.18%
1971 38.9 −0.2 −0.46%
1970 39.1 +3.9 +11.01%
1969 35.2 +1.9 +5.54%
1968 33.4 +1.5 +4.8%
1967 31.9 +0.9 +2.81%
1966 31 +3.9 +14.19%
1965 27.1 −1.3 −4.67%
1964 28.5 +1.9 +7.27%
1963 26.5 +3.1 +13.27%
1962 23.4 +0.4 +1.52%
1961 23.1

About the indicator

The index of the physical volume of livestock production — meat, milk, eggs, wool, honey — relative to the 2014–2016 average (=100). Growth of the index in developing countries is tied to the “nutrition transition”: as incomes rise, the share of animal protein in the diet increases.

Important: The aggregate for country groups is weighted by agricultural value added, not by population.

Source: FAOSTAT (FAO), license CC BY 4.0.