Livestock production index — all countries

Livestock production index — Guinea-Bissau

Livestock production index in Guinea-Bissau in 2022 — 100.9 index. Ranked 132 in the world out of 194. Since 1961, the indicator has risen by 274.1%.

2022 100.9 index +0.83% vs 2021
World rank 132of 194
Period maximum 103.9 index2013
Period minimum 27 index1962

Trend over time

1961–2022 · index, 2014–2016 = 100

Livestock production index — Guinea-Bissau, 1961–202205010015019611968197519821989199620032010201720221961: 27 index1963: 27 index1965: 27 index1967: 27.2 index1969: 27.3 index1971: 28.1 index1973: 30.2 index1975: 32.2 index1977: 35 index1979: 37.5 index1981: 39.8 index1983: 41.7 index1985: 43.3 index1987: 45.8 index1989: 48.3 index1991: 57 index1993: 60.8 index1995: 61.8 index1997: 65.9 index1999: 68.6 index2001: 69.9 index2003: 75.3 index2005: 77.2 index2007: 82.6 index2009: 90.6 index2011: 98.3 index2013: 103.9 index2015: 98.9 index2017: 102.4 index2019: 99 index2021: 100.1 index2022: 100.9 index
Change over the period: +74 (+274.13%) Average annual rate: 2.19 %

Comparison, 2022

How the value compares with the world and the groups this territory belongs to: Guinea-Bissau

Guinea-Bissau 100.9 index
World computed 117.9 index
Sub-Saharan Africa computed 116.2 index
Western Africa computed 114.6 index
Low-income countries computed 114.1 index
Livestock production index — Guinea-Bissau, by year Guinea-Bissau All countries CSV XLSX
Year index Change Change, %
2022 100.9 +0.8 +0.83%
2021 100.1 +0.8 +0.78%
2020 99.3 +0.4 +0.37%
2019 99 +1 +0.98%
2018 98 −4.4 −4.3%
2017 102.4 +3.2 +3.18%
2016 99.3 +0.4 +0.37%
2015 98.9 −3 −2.94%
2014 101.9 −2 −1.93%
2013 103.9 +3.5 +3.52%
2012 100.4 +2.1 +2.09%
2011 98.3 +3.3 +3.48%
2010 95 +4.4 +4.83%
2009 90.6 +0.2 +0.18%
2008 90.5 +7.9 +9.52%
2007 82.6 +2.8 +3.48%
2006 79.8 +2.6 +3.34%
2005 77.2 +2.2 +2.88%
2004 75.1 −0.3 −0.33%
2003 75.3 +5.1 +7.32%
2002 70.2 +0.3 +0.39%
2001 69.9 +0.7 +1.07%
2000 69.2 +0.6 +0.86%
1999 68.6 +1.5 +2.27%
1998 67.1 +1.2 +1.79%
1997 65.9 +2.1 +3.31%
1996 63.8 +1.9 +3.14%
1995 61.8 +1.1 +1.86%
1994 60.7 −0.1 −0.12%
1993 60.8 +1.6 +2.7%
1992 59.2 +2.2 +3.86%
1991 57 +7.3 +14.6%
1990 49.7 +1.4 +2.92%
1989 48.3 +1.1 +2.29%
1988 47.2 +1.4 +3.08%
1987 45.8 +1.4 +3.18%
1986 44.4 +1.1 +2.64%
1985 43.3 +0.7 +1.62%
1984 42.6 +0.9 +2.21%
1983 41.7 +0.7 +1.68%
1982 41 +1.2 +3.04%
1981 39.8 +1.3 +3.33%
1980 38.5 +1 +2.7%
1979 37.5 +1.2 +3.2%
1978 36.3 +1.3 +3.77%
1977 35 +1.6 +4.92%
1976 33.3 +1.1 +3.48%
1975 32.2 +1.2 +3.8%
1974 31 +0.9 +2.85%
1973 30.2 +0.6 +1.89%
1972 29.6 +1.5 +5.48%
1971 28.1 +0.6 +2.3%
1970 27.5 +0.2 +0.7%
1969 27.3 +0.1 +0.44%
1968 27.1 −0 −0.15%
1967 27.2 +0 +0.07%
1966 27.2 +0.1 +0.48%
1965 27 +0 +0%
1964 27 +0.1 +0.19%
1963 27 +0 +0.04%
1962 27 −0 −0.04%
1961 27

About the indicator

The index of the physical volume of livestock production — meat, milk, eggs, wool, honey — relative to the 2014–2016 average (=100). Growth of the index in developing countries is tied to the “nutrition transition”: as incomes rise, the share of animal protein in the diet increases.

Important: The aggregate for country groups is weighted by agricultural value added, not by population.

Source: FAOSTAT (FAO), license CC BY 4.0.