Livestock production index — all countries

Livestock production index — Togo

Livestock production index in Togo in 2022 — 142.9 index. Ranked 19 in the world out of 194. Since 1961, the indicator has risen by 485.5%.

2022 142.9 index +13.62% vs 2021
World rank 19of 194
Period maximum 142.9 index2022
Period minimum 24.4 index1961

Trend over time

1961–2022 · index, 2014–2016 = 100

Livestock production index — Togo, 1961–202205010015019611968197519821989199620032010201720221961: 24.4 index1963: 26.6 index1965: 27.6 index1967: 28.5 index1969: 28.7 index1971: 28.6 index1973: 32.6 index1975: 35.8 index1977: 36.1 index1979: 35.7 index1981: 32.5 index1983: 34.4 index1985: 38.8 index1987: 47.7 index1989: 56.6 index1991: 58.9 index1993: 54.6 index1995: 47.8 index1997: 60.2 index1999: 67.3 index2001: 75.3 index2003: 80.9 index2005: 93.4 index2007: 99.8 index2009: 117.9 index2011: 105.7 index2013: 109.9 index2015: 98 index2017: 114.6 index2019: 124 index2021: 125.8 index2022: 142.9 index
Change over the period: +118.5 (+485.5%) Average annual rate: 2.94 %

Comparison, 2022

How the value compares with the world and the groups this territory belongs to: Togo

Togo 142.9 index
World computed 117.9 index
Sub-Saharan Africa computed 116.2 index
Western Africa computed 114.6 index
Low-income countries computed 114.1 index
Livestock production index — Togo, by year Togo All countries CSV XLSX
Year index Change Change, %
2022 142.9 +17.1 +13.62%
2021 125.8 +8.8 +7.49%
2020 117 −6.9 −5.6%
2019 124 +4.9 +4.09%
2018 119.1 +4.5 +3.96%
2017 114.6 +6.4 +5.94%
2016 108.1 +10.2 +10.36%
2015 98 +4.1 +4.36%
2014 93.9 −16 −14.57%
2013 109.9 +7.4 +7.26%
2012 102.5 −3.3 −3.07%
2011 105.7 +1.3 +1.23%
2010 104.4 −13.5 −11.45%
2009 117.9 +10.6 +9.85%
2008 107.4 +7.6 +7.59%
2007 99.8 +3.1 +3.21%
2006 96.7 +3.3 +3.58%
2005 93.4 +8.5 +10.06%
2004 84.8 +3.9 +4.81%
2003 80.9 +3.5 +4.47%
2002 77.5 +2.2 +2.88%
2001 75.3 +2.7 +3.73%
2000 72.6 +5.3 +7.83%
1999 67.3 +3.5 +5.55%
1998 63.8 +3.6 +5.96%
1997 60.2 +7.6 +14.54%
1996 52.6 +4.7 +9.85%
1995 47.8 −5.5 −10.38%
1994 53.4 −1.3 −2.31%
1993 54.6 −0.4 −0.71%
1992 55 −3.9 −6.63%
1991 58.9 −2.3 −3.82%
1990 61.3 +4.7 +8.33%
1989 56.6 +1.2 +2.24%
1988 55.3 +7.6 +15.92%
1987 47.7 +1.9 +4.08%
1986 45.9 +7.1 +18.17%
1985 38.8 +1.8 +4.81%
1984 37 +2.7 +7.74%
1983 34.4 −1.3 −3.59%
1982 35.7 +3.2 +9.73%
1981 32.5 +0.6 +1.72%
1980 31.9 −3.8 −10.63%
1979 35.7 −1.7 −4.41%
1978 37.4 +1.3 +3.46%
1977 36.1 −0.1 −0.22%
1976 36.2 +0.5 +1.29%
1975 35.8 +1.8 +5.3%
1974 34 +1.4 +4.14%
1973 32.6 +0.4 +1.37%
1972 32.2 +3.6 +12.52%
1971 28.6 −1.2 −3.87%
1970 29.7 +1 +3.52%
1969 28.7 −0.8 −2.71%
1968 29.5 +1.1 +3.72%
1967 28.5 +0.3 +0.89%
1966 28.2 +0.6 +2.17%
1965 27.6 +1.2 +4.66%
1964 26.4 −0.2 −0.75%
1963 26.6 +1.6 +6.36%
1962 25 +0.6 +2.42%
1961 24.4

About the indicator

The index of the physical volume of livestock production — meat, milk, eggs, wool, honey — relative to the 2014–2016 average (=100). Growth of the index in developing countries is tied to the “nutrition transition”: as incomes rise, the share of animal protein in the diet increases.

Important: The aggregate for country groups is weighted by agricultural value added, not by population.

Source: FAOSTAT (FAO), license CC BY 4.0.