Cereal yield — all countries

Cereal yield — Guinea-Bissau

Cereal yield in Guinea-Bissau in 2024 — 1,333 kg/ha. Ranked 65 in the world out of 79. Since 1961, the indicator has risen by 63.7%.

2024 1,333 kg/ha −5.22% vs 2023
World rank 65of 79
Period maximum 1,769 kg/ha1988
Period minimum 618 kg/ha1974

Trend over time

1961–2024 · kg per hectare

Cereal yield — Guinea-Bissau, 1961–202405001,0001,5002,00019611968197519821989199620032010201720241961: 814 kg/ha1963: 792 kg/ha1965: 760 kg/ha1967: 844 kg/ha1969: 688 kg/ha1971: 665 kg/ha1973: 665 kg/ha1975: 758 kg/ha1977: 702 kg/ha1979: 638 kg/ha1981: 795 kg/ha1983: 676 kg/ha1985: 1,244 kg/ha1987: 1,530 kg/ha1989: 1,521 kg/ha1991: 1,615 kg/ha1993: 1,432 kg/ha1995: 1,402 kg/ha1997: 1,110 kg/ha1999: 1,038 kg/ha2001: 1,005 kg/ha2003: 1,076 kg/ha2005: 1,326 kg/ha2007: 1,346 kg/ha2009: 1,632 kg/ha2011: 1,589 kg/ha2013: 1,398 kg/ha2015: 1,402 kg/ha2017: 1,386 kg/ha2019: 1,287 kg/ha2021: 1,353 kg/ha2023: 1,407 kg/ha2024: 1,333 kg/ha
Change over the period: +519 (+63.73%) Average annual rate: 0.79 %

Comparison, 2024

How the value compares with the world and the groups this territory belongs to: Guinea-Bissau

Guinea-Bissau 1,333 kg/ha
World 3,955 kg/ha
Sub-Saharan Africa 1,453 kg/ha
Cereal yield — Guinea-Bissau, by year Guinea-Bissau All countries CSV XLSX
Year kg/ha Change Change, %
2024 1,333 −74 −5.22%
2023 1,407 −56 −3.81%
2022 1,463 +110 +8.14%
2021 1,353 +10 +0.72%
2020 1,343 +56 +4.34%
2019 1,287 −110 −7.89%
2018 1,397 +11 +0.82%
2017 1,386 −29 −2.01%
2016 1,414 +12 +0.88%
2015 1,402 +7 +0.52%
2014 1,395 −3 −0.21%
2013 1,398 −114 −7.57%
2012 1,512 −77 −4.82%
2011 1,589 −135 −7.84%
2010 1,724 +92 +5.61%
2009 1,632 +142 +9.52%
2008 1,490 +144 +10.71%
2007 1,346 −67 −4.71%
2006 1,413 +87 +6.56%
2005 1,326 +162 +13.88%
2004 1,164 +88 +8.19%
2003 1,076 +9 +0.81%
2002 1,067 +62 +6.21%
2001 1,005 −92 −8.4%
2000 1,097 +59 +5.66%
1999 1,038 −107 −9.33%
1998 1,145 +35 +3.13%
1997 1,110 −256 −18.75%
1996 1,367 −36 −2.55%
1995 1,402 +7 +0.53%
1994 1,395 −37 −2.57%
1993 1,432 −10 −0.7%
1992 1,442 −173 −10.7%
1991 1,615 +84 +5.47%
1990 1,531 +10 +0.66%
1989 1,521 −249 −14.06%
1988 1,769 +239 +15.65%
1987 1,530 +155 +11.26%
1986 1,375 +131 +10.54%
1985 1,244 +359 +40.5%
1984 886 +210 +31.05%
1983 676 −12 −1.69%
1982 687 −108 −13.57%
1981 795 +96 +13.73%
1980 699 +61 +9.63%
1979 638 +14 +2.23%
1978 624 −78 −11.06%
1977 702 −84 −10.72%
1976 786 +28 +3.63%
1975 758 +140 +22.63%
1974 618 −46 −6.95%
1973 665 −62 −8.55%
1972 727 +61 +9.2%
1971 665 −132 −16.52%
1970 797 +109 +15.79%
1969 688 −213 −23.62%
1968 901 +57 +6.75%
1967 844 +65 +8.4%
1966 779 +19 +2.49%
1965 760 +139 +22.42%
1964 621 −171 −21.63%
1963 792 +5 +0.64%
1962 787 −27 −3.35%
1961 814

Western Africa, 2024

The same indicator for neighboring countries — with links to their pages

About the indicator

The yield of cereal crops in kilograms per hectare of harvested area. The gap between countries reaches tenfold and is explained by climate, varieties, fertilizer application and the level of farming technique. Rising yields are the main source of the growth in world food production, with the area under cereals almost unchanged.

Important: The aggregate is weighted by the land under cereal production: it is the whole harvest of the group divided by all of its harvested area. Yield depends not only on technology but also on climate and on the mix of crops grown.

Source: FAOSTAT (FAO), license CC BY 4.0.