Livestock production index — all countries

Livestock production index — Bulgaria

Livestock production index in Bulgaria in 2022 — 89.2 index. Ranked 176 in the world out of 194. Since 1961, the indicator has fallen by 35.9%.

2022 89.2 index −2.31% vs 2021
World rank 176of 194
Period maximum 313 index1986
Period minimum 88.6 index2020

Trend over time

1961–2022 · index, 2014–2016 = 100

Livestock production index — Bulgaria, 1961–2022010020030040019611968197519821989199620032010201720221961: 139.2 index1963: 141.7 index1965: 164.3 index1967: 189.4 index1969: 191.3 index1971: 200.3 index1973: 212.7 index1975: 227.3 index1977: 246.7 index1979: 268.3 index1981: 278 index1983: 296.9 index1985: 305.8 index1987: 307.8 index1989: 308 index1991: 254.2 index1993: 210 index1995: 178.6 index1997: 173.5 index1999: 194.8 index2001: 112.1 index2003: 115.4 index2005: 122.7 index2007: 114.3 index2009: 111.4 index2011: 107.8 index2013: 104.7 index2015: 99.4 index2017: 97.3 index2019: 89.5 index2021: 91.3 index2022: 89.2 index
Change over the period: −50 (−35.89%) Average annual rate: -0.73 %

Comparison, 2022

How the value compares with the world and the groups this territory belongs to: Bulgaria

Bulgaria 89.2 index
World computed 117.9 index
Europe & Central Asia computed 109.1 index
Eastern Europe computed 107.6 index
Upper-middle-income countries computed 117.2 index
Livestock production index — Bulgaria, by year Bulgaria All countries CSV XLSX
Year index Change Change, %
2022 89.2 −2.1 −2.31%
2021 91.3 +2.7 +3.07%
2020 88.6 −0.8 −0.94%
2019 89.5 −1.8 −1.95%
2018 91.2 −6.1 −6.22%
2017 97.3 −3.2 −3.2%
2016 100.5 +1.1 +1.15%
2015 99.4 −0.8 −0.75%
2014 100.1 −4.5 −4.33%
2013 104.7 −1 −0.96%
2012 105.7 −2.1 −1.94%
2011 107.8 −1.2 −1.07%
2010 108.9 −2.5 −2.23%
2009 111.4 −1.1 −1%
2008 112.5 −1.8 −1.57%
2007 114.3 −9.4 −7.57%
2006 123.7 +1 +0.79%
2005 122.7 −0.9 −0.7%
2004 123.6 +8.1 +7.05%
2003 115.4 −6.7 −5.49%
2002 122.1 +10 +8.91%
2001 112.1 −76.3 −40.49%
2000 188.4 −6.4 −3.28%
1999 194.8 +10.2 +5.55%
1998 184.6 +11.1 +6.38%
1997 173.5 −13.6 −7.26%
1996 187.1 +8.5 +4.76%
1995 178.6 +1.4 +0.78%
1994 177.2 −32.7 −15.59%
1993 210 −26.5 −11.19%
1992 236.4 −17.8 −7%
1991 254.2 −41.7 −14.1%
1990 295.9 −12.1 −3.92%
1989 308 +2.7 +0.88%
1988 305.3 −2.5 −0.8%
1987 307.8 −5.2 −1.67%
1986 313 +7.2 +2.34%
1985 305.8 +1.7 +0.57%
1984 304.1 +7.2 +2.44%
1983 296.9 +9.4 +3.26%
1982 287.5 +9.5 +3.43%
1981 278 +7.8 +2.91%
1980 270.1 +1.8 +0.68%
1979 268.3 +14.7 +5.81%
1978 253.5 +6.8 +2.77%
1977 246.7 +1.7 +0.69%
1976 245 +17.7 +7.8%
1975 227.3 +10.2 +4.7%
1974 217.1 +4.5 +2.1%
1973 212.7 +4 +1.94%
1972 208.6 +8.3 +4.13%
1971 200.3 +10.6 +5.56%
1970 189.8 −1.5 −0.78%
1969 191.3 −5 −2.56%
1968 196.3 +6.9 +3.64%
1967 189.4 +12.3 +6.94%
1966 177.1 +12.9 +7.84%
1965 164.3 +10.9 +7.11%
1964 153.4 +11.6 +8.21%
1963 141.7 −1.5 −1.03%
1962 143.2 +4 +2.87%
1961 139.2

About the indicator

The index of the physical volume of livestock production — meat, milk, eggs, wool, honey — relative to the 2014–2016 average (=100). Growth of the index in developing countries is tied to the “nutrition transition”: as incomes rise, the share of animal protein in the diet increases.

Important: The aggregate for country groups is weighted by agricultural value added, not by population.

Source: FAOSTAT (FAO), license CC BY 4.0.