Cereal yield — all countries

Cereal yield — Colombia

Cereal yield in Colombia in 2024 — 4,422 kg/ha. Ranked 23 in the world out of 79. Since 1961, the indicator has risen by 246.8%.

2024 4,422 kg/ha +2.81% vs 2023
World rank 23of 79
Period maximum 4,422 kg/ha2024
Period minimum 1,259 kg/ha1965

Trend over time

1961–2024 · kg per hectare

Cereal yield — Colombia, 1961–202402,0004,0006,00019611968197519821989199620032010201720241961: 1,275 kg/ha1963: 1,386 kg/ha1965: 1,259 kg/ha1967: 1,422 kg/ha1969: 1,608 kg/ha1971: 1,905 kg/ha1973: 2,106 kg/ha1975: 2,379 kg/ha1977: 2,250 kg/ha1979: 2,463 kg/ha1981: 2,480 kg/ha1983: 2,514 kg/ha1985: 2,663 kg/ha1987: 2,724 kg/ha1989: 2,487 kg/ha1991: 2,451 kg/ha1993: 2,506 kg/ha1995: 2,644 kg/ha1997: 2,907 kg/ha1999: 3,152 kg/ha2001: 3,138 kg/ha2003: 3,622 kg/ha2005: 3,643 kg/ha2007: 3,599 kg/ha2009: 3,611 kg/ha2011: 3,352 kg/ha2013: 3,278 kg/ha2015: 3,894 kg/ha2017: 3,856 kg/ha2019: 4,167 kg/ha2021: 4,279 kg/ha2023: 4,301 kg/ha2024: 4,422 kg/ha
Change over the period: +3,147 (+246.78%) Average annual rate: 1.99 %

Comparison, 2024

How the value compares with the world and the groups this territory belongs to: Colombia

Colombia 4,422 kg/ha
World 3,955 kg/ha
Cereal yield — Colombia, by year Colombia All countries CSV XLSX
Year kg/ha Change Change, %
2024 4,422 +121 +2.81%
2023 4,301 −96 −2.18%
2022 4,397 +118 +2.76%
2021 4,279 −120 −2.72%
2020 4,399 +232 +5.56%
2019 4,167 +153 +3.81%
2018 4,014 +158 +4.1%
2017 3,856 +64 +1.67%
2016 3,793 −101 −2.59%
2015 3,894 +139 +3.7%
2014 3,755 +477 +14.55%
2013 3,278 −104 −3.08%
2012 3,382 +30 +0.9%
2011 3,352 −59 −1.73%
2010 3,410 −201 −5.56%
2009 3,611 −53 −1.44%
2008 3,664 +65 +1.81%
2007 3,599 +240 +7.16%
2006 3,359 −285 −7.81%
2005 3,643 +59 +1.64%
2004 3,585 −37 −1.03%
2003 3,622 +281 +8.42%
2002 3,341 +202 +6.44%
2001 3,138 −96 −2.97%
2000 3,234 +83 +2.62%
1999 3,152 +91 +2.98%
1998 3,060 +154 +5.29%
1997 2,907 +223 +8.3%
1996 2,684 +40 +1.51%
1995 2,644 +138 +5.5%
1994 2,506 +1 +0.02%
1993 2,506 −45 −1.75%
1992 2,550 +99 +4.05%
1991 2,451 −25 −1%
1990 2,475 −12 −0.46%
1989 2,487 −28 −1.09%
1988 2,514 −210 −7.7%
1987 2,724 +229 +9.18%
1986 2,495 −168 −6.29%
1985 2,663 +83 +3.21%
1984 2,580 +66 +2.62%
1983 2,514 +73 +2.99%
1982 2,441 −39 −1.56%
1981 2,480 +65 +2.7%
1980 2,415 −49 −1.97%
1979 2,463 +73 +3.05%
1978 2,390 +141 +6.25%
1977 2,250 −27 −1.19%
1976 2,277 −102 −4.3%
1975 2,379 −11 −0.44%
1974 2,390 +284 +13.48%
1973 2,106 +94 +4.66%
1972 2,012 +108 +5.66%
1971 1,905 +97 +5.37%
1970 1,807 +200 +12.41%
1969 1,608 +79 +5.17%
1968 1,529 +107 +7.53%
1967 1,422 +120 +9.24%
1966 1,301 +42 +3.36%
1965 1,259 −195 −13.42%
1964 1,454 +68 +4.91%
1963 1,386 +35 +2.61%
1962 1,351 +76 +5.93%
1961 1,275

South America, 2024

The same indicator for neighboring countries — with links to their pages

About the indicator

The yield of cereal crops in kilograms per hectare of harvested area. The gap between countries reaches tenfold and is explained by climate, varieties, fertilizer application and the level of farming technique. Rising yields are the main source of the growth in world food production, with the area under cereals almost unchanged.

Important: The aggregate is weighted by the land under cereal production: it is the whole harvest of the group divided by all of its harvested area. Yield depends not only on technology but also on climate and on the mix of crops grown.

Source: FAOSTAT (FAO), license CC BY 4.0.