Cereal yield — all countries

Cereal yield — Angola

Cereal yield in Angola in 2023 — 1,062 kg/ha. Ranked 158 in the world out of 179. Since 1961, the indicator has risen by 28.2%.

2023 1,062 kg/ha +2.79% vs 2022
World rank 158of 179
Period maximum 1,062 kg/ha2023
Period minimum 268 kg/ha1993

Trend over time

1961–2023 · kg per hectare

Cereal yield — Angola, 1961–202305001,0001,50019611968197519821989199620032010201720231961: 828 kg/ha1963: 798 kg/ha1965: 932 kg/ha1967: 815 kg/ha1969: 899 kg/ha1971: 806 kg/ha1973: 764 kg/ha1975: 774 kg/ha1977: 603 kg/ha1979: 509 kg/ha1981: 451 kg/ha1983: 485 kg/ha1985: 449 kg/ha1987: 381 kg/ha1989: 277 kg/ha1991: 418 kg/ha1993: 268 kg/ha1995: 402 kg/ha1997: 567 kg/ha1999: 620 kg/ha2001: 585 kg/ha2003: 646 kg/ha2005: 583 kg/ha2007: 464 kg/ha2009: 571 kg/ha2011: 662 kg/ha2013: 815 kg/ha2015: 982 kg/ha2017: 809 kg/ha2019: 961 kg/ha2021: 996 kg/ha2023: 1,062 kg/ha
Change over the period: +234 (+28.24%) Average annual rate: 0.4 %

Comparison, 2023

How the value compares with the world and the groups this territory belongs to: Angola

Angola 1,062 kg/ha
World 4,231 kg/ha
Sub-Saharan Africa 1,569 kg/ha
Middle Africa computed 1,043 kg/ha
Lower-middle-income countries computed 3,444 kg/ha
Cereal yield — Angola, by year Angola All countries CSV XLSX
Year kg/ha Change Change, %
2023 1,062 +29 +2.79%
2022 1,033 +37 +3.7%
2021 996 +11 +1.15%
2020 985 +24 +2.47%
2019 961 +13 +1.35%
2018 948 +139 +17.19%
2017 809 −43 −5.06%
2016 852 −130 −13.23%
2015 982 +94 +10.54%
2014 889 +74 +9.1%
2013 815 +262 +47.39%
2012 553 −110 −16.58%
2011 662 +33 +5.26%
2010 629 +58 +10.13%
2009 571 −81 −12.46%
2008 653 +188 +40.58%
2007 464 +18 +4.13%
2006 446 −138 −23.57%
2005 583 +92 +18.65%
2004 492 −154 −23.9%
2003 646 +19 +3.01%
2002 627 +42 +7.14%
2001 585 +21 +3.72%
2000 564 −56 −9.03%
1999 620 −81 −11.57%
1998 702 +134 +23.65%
1997 567 −86 −13.12%
1996 653 +252 +62.67%
1995 402 +103 +34.55%
1994 298 +30 +11.34%
1993 268 −129 −32.51%
1992 397 −20 −4.89%
1991 418 +97 +30.1%
1990 321 +44 +15.68%
1989 277 −55 −16.55%
1988 332 −49 −12.8%
1987 381 +1 +0.37%
1986 380 −69 −15.43%
1985 449 −17 −3.63%
1984 466 −19 −3.84%
1983 485 +34 +7.55%
1982 451 −1 −0.11%
1981 451 −167 −26.99%
1980 618 +109 +21.35%
1979 509 −158 −23.67%
1978 667 +64 +10.61%
1977 603 −172 −22.23%
1976 776 +2 +0.21%
1975 774 +61 +8.6%
1974 713 −51 −6.73%
1973 764 −16 −2.09%
1972 780 −25 −3.15%
1971 806 −106 −11.59%
1970 911 +12 +1.38%
1969 899 +93 +11.57%
1968 806 −9 −1.09%
1967 815 −10 −1.18%
1966 824 −108 −11.56%
1965 932 +56 +6.42%
1964 876 +77 +9.69%
1963 798 −32 −3.84%
1962 830 +2 +0.28%
1961 828

About the indicator

The yield of cereal crops in kilograms per hectare of harvested area. The gap between countries reaches tenfold and is explained by climate, varieties, fertilizer application and the level of farming technique. Rising yields are the main source of the growth in world food production, with the area under cereals almost unchanged.

Important: The aggregate is weighted by the land under cereal production: it is the whole harvest of the group divided by all of its harvested area. Yield depends not only on technology but also on climate and on the mix of crops grown.

Source: FAOSTAT (FAO), license CC BY 4.0.