Arable land per capita in the Northern Mariana Islands in 2023 — 0.0018 ha/person. Ranked 200 in the world out of 206. Since 1991, the indicator has fallen by 92.1%.
1991–2023 · hectares per capita
How the value compares with the world and the groups this territory belongs to: Northern Mariana Islands
| Year | ha/person | Change | Change, % |
|---|---|---|---|
| 2023 | 0.0018 | +0 | +2.07% |
| 2022 | 0.0017 | +0 | +1.96% |
| 2021 | 0.0017 | +0 | +1.17% |
| 2020 | 0.0017 | +0 | +1.26% |
| 2019 | 0.0017 | +0 | +1.97% |
| 2018 | 0.0016 | −0.0034 | −67.42% |
| 2017 | 0.005 | +0.0001 | +1.63% |
| 2016 | 0.0049 | +0.0001 | +1.46% |
| 2015 | 0.0049 | +0.0001 | +1.29% |
| 2014 | 0.0048 | +0.0001 | +1.11% |
| 2013 | 0.0047 | +0 | +0.9% |
| 2012 | 0.0047 | +0 | +0.7% |
| 2011 | 0.0047 | +0 | +0.9% |
| 2010 | 0.0046 | +0.0001 | +2.28% |
| 2009 | 0.0045 | +0.0001 | +3.3% |
| 2008 | 0.0044 | +0.0001 | +3.13% |
| 2007 | 0.0042 | −0.0122 | −74.26% |
| 2006 | 0.0165 | +0.0004 | +2.76% |
| 2005 | 0.016 | +0.0004 | +2.54% |
| 2004 | 0.0156 | +0.0004 | +2.32% |
| 2003 | 0.0153 | +0.0003 | +2.07% |
| 2002 | 0.015 | +0.0003 | +1.81% |
| 2001 | 0.0147 | +0.0001 | +0.55% |
| 2000 | 0.0146 | −0.0005 | −3.57% |
| 1999 | 0.0152 | −0.0011 | −6.95% |
| 1998 | 0.0163 | −0.0014 | −7.73% |
| 1997 | 0.0177 | −0.0017 | −8.64% |
| 1996 | 0.0193 | −0.0014 | −6.83% |
| 1995 | 0.0208 | −0.0006 | −3% |
| 1994 | 0.0214 | −0.0004 | −1.66% |
| 1993 | 0.0218 | −0.0004 | −1.68% |
| 1992 | 0.0221 | −0.0004 | −1.74% |
| 1991 | 0.0225 | — | — |
The same indicator for neighboring countries — with links to their pages
The area of arable land per inhabitant, in hectares. A key resource indicator of food security: countries with little arable land per person must either achieve very high yields or import food. The world value is falling — the area of arable land is barely growing while the population increases.
Important: The aggregate for a group is all of its arable land over all of its population. The indicator speaks of land endowment, not of yield: a hectare gives different amounts in different climates.
Source: FAOSTAT (FAO), license CC BY 4.0.