Food exports (% of merchandise exports) — all countries

Food exports (% of merchandise exports) — Western Africa

Food exports (% of merchandise exports) in Western Africa in 2023 — 15.99%. Since 1963, the indicator has fallen by 47.39 pp.

2023 15.99% +1.92 pp vs 2022
World rank
Period maximum 64.07%1964
Period minimum 7.97%2008

Trend over time

1963–2023 · % of merchandise exports

Food exports (% of merchandise exports) — Western Africa, 1963–2023020406080196319691975198119871993199920052011201720231963: 63.38%1964: 64.07%1967: 55.01%1970: 46.93%1971: 36.06%1972: 30.05%1973: 26.46%1974: 17.41%1975: 19.95%1976: 16.9%1978: 25.35%1979: 16.56%1997: 14.63%1998: 21.36%1999: 16.61%2000: 11.17%2001: 13.05%2002: 14.28%2003: 14.14%2004: 37.98%2005: 31.55%2007: 8.85%2008: 7.97%2009: 14.04%2010: 10.96%2011: 8.58%2012: 10.68%2013: 11.25%2014: 10.43%2015: 17.55%2016: 20.02%2017: 17.75%2018: 16.04%2019: 14.47%2020: 17.25%2021: 17.76%2022: 14.07%2023: 15.99%
Change over the period: −47.39 pp Annual average: -0.79 pp

Comparison, 2023

How the value compares with the world and the groups this territory belongs to: Western Africa

Western Africa 15.99%
World 8.78%
Food exports (% of merchandise exports) — Western Africa, by year Western Africa All countries CSV XLSX
Year % Change, pp
2023 15.99 +1.92 pp
2022 14.07 −3.69 pp
2021 17.76 +0.5 pp
2020 17.25 +2.78 pp
2019 14.47 −1.56 pp
2018 16.04 −1.72 pp
2017 17.75 −2.27 pp
2016 20.02 +2.47 pp
2015 17.55 +7.12 pp
2014 10.43 −0.82 pp
2013 11.25 +0.57 pp
2012 10.68 +2.1 pp
2011 8.58 −2.38 pp
2010 10.96 −3.08 pp
2009 14.04 +6.06 pp
2008 7.97 −0.87 pp
2007 8.85
2005 31.55 −6.43 pp
2004 37.98 +23.84 pp
2003 14.14 −0.14 pp
2002 14.28 +1.22 pp
2001 13.05 +1.88 pp
2000 11.17 −5.44 pp
1999 16.61 −4.75 pp
1998 21.36 +6.74 pp
1997 14.63
1979 16.56 −8.79 pp
1978 25.35
1976 16.9 −3.05 pp
1975 19.95 +2.55 pp
1974 17.41 −9.05 pp
1973 26.46 −3.59 pp
1972 30.05 −6.01 pp
1971 36.06 −10.87 pp
1970 46.93
1967 55.01
1964 64.07 +0.69 pp
1963 63.38

About the indicator

The share of food in merchandise exports: grain, meat, dairy products, fish, fruit, beverages, oils. Unlike dependence on fuel and metals, a food specialization is not considered a vulnerability of the same kind — demand for food grows with population and is not subject to technological substitution. The largest shares come not from the biggest producers but from small countries with a single export crop: coffee, cocoa, bananas.

Important: It includes beverages and vegetable oils but not agricultural raw materials such as cotton, rubber and hides — those have a separate indicator.

Source: UNCTADstat (UNCTAD), license CC BY 3.0 IGO.