Food exports (% of merchandise exports) — all countries

Food exports (% of merchandise exports) — South Asia

Food exports (% of merchandise exports) in South Asia in 2024 — 11.81%. Since 1962, the indicator has fallen by 28.63 pp.

2024 11.81% +0.17 pp vs 2023
World rank
Period maximum 41.41%1963
Period minimum 8.26%2009

Trend over time

1962–2024 · % of merchandise exports

Food exports (% of merchandise exports) — South Asia, 1962–2024020406019621969197619831990199720042011201820241962: 40.44%1964: 38.22%1966: 34.03%1968: 33.68%1970: 31.3%1972: 31.44%1974: 33.45%1976: 32.61%1978: 28.17%1980: 27.15%1982: 26.74%1984: 23.75%1986: 24.49%1988: 16.67%1990: 16.08%1992: 15.86%1994: 15.52%1996: 17.68%1998: 16.13%2000: 12.53%2002: 12.43%2004: 10.35%2006: 8.83%2008: 10.07%2010: 8.54%2012: 10.35%2014: 12.02%2016: 10.9%2018: 9.85%2020: 13.47%2022: 11.77%2024: 11.81%
Change over the period: −28.63 pp Annual average: -0.46 pp

Comparison, 2024

How the value compares with the world and the groups this territory belongs to: South Asia

South Asia 11.81%
World 9.14%
Food exports (% of merchandise exports) — South Asia, by year South Asia All countries CSV XLSX
Year % Change, pp
2024 11.81 +0.17 pp
2023 11.64 −0.12 pp
2022 11.77 −0.31 pp
2021 12.08 −1.4 pp
2020 13.47 +2.39 pp
2019 11.09 +1.24 pp
2018 9.85 −1.53 pp
2017 11.38 +0.48 pp
2016 10.9 −0.12 pp
2015 11.02 −0.99 pp
2014 12.02 +1.03 pp
2013 10.98 +0.63 pp
2012 10.35 +1.27 pp
2011 9.09 +0.54 pp
2010 8.54 +0.28 pp
2009 8.26 −1.81 pp
2008 10.07 +0.59 pp
2007 9.48 +0.65 pp
2006 8.83 −0.38 pp
2005 9.2 −1.14 pp
2004 10.35 −0.57 pp
2003 10.91 −1.52 pp
2002 12.43 −0.4 pp
2001 12.84 +0.31 pp
2000 12.53 −2.27 pp
1999 14.8 −1.33 pp
1998 16.13 −0.67 pp
1997 16.8 −0.88 pp
1996 17.68 −0.16 pp
1995 17.84 +2.32 pp
1994 15.52 −0.95 pp
1993 16.47 +0.61 pp
1992 15.86 −0.95 pp
1991 16.81 +0.73 pp
1990 16.08 −0.47 pp
1989 16.55 −0.11 pp
1988 16.67 −3.52 pp
1987 20.19 −4.3 pp
1986 24.49 −0.85 pp
1985 25.34 +1.59 pp
1984 23.75 −0.49 pp
1983 24.24 −2.51 pp
1982 26.74 −2.47 pp
1981 29.22 +2.06 pp
1980 27.15 −2.58 pp
1979 29.73 +1.56 pp
1978 28.17 −3.14 pp
1977 31.32 −1.29 pp
1976 32.61 −6.07 pp
1975 38.68 +5.22 pp
1974 33.45 +0.12 pp
1973 33.34 +1.9 pp
1972 31.44 −0.76 pp
1971 32.2 +0.89 pp
1970 31.3 +1.81 pp
1969 29.49 −4.19 pp
1968 33.68 −1.69 pp
1967 35.37 +1.34 pp
1966 34.03 −1.15 pp
1965 35.18 −3.04 pp
1964 38.22 −3.19 pp
1963 41.41 +0.97 pp
1962 40.44

About the indicator

The share of food in merchandise exports: grain, meat, dairy products, fish, fruit, beverages, oils. Unlike dependence on fuel and metals, a food specialization is not considered a vulnerability of the same kind — demand for food grows with population and is not subject to technological substitution. The largest shares come not from the biggest producers but from small countries with a single export crop: coffee, cocoa, bananas.

Important: It includes beverages and vegetable oils but not agricultural raw materials such as cotton, rubber and hides — those have a separate indicator.

Source: UNCTADstat (UNCTAD), license CC BY 3.0 IGO.