Livestock production index — all countries

Livestock production index — Cameroon

Livestock production index in Cameroon in 2022 — 110.5 index. Ranked 82 in the world out of 194. Since 1961, the indicator has risen by 533.8%.

2022 110.5 index +4.45% vs 2021
World rank 82of 194
Period maximum 114.8 index2018
Period minimum 17.2 index1964

Trend over time

1961–2022 · index, 2014–2016 = 100

Livestock production index — Cameroon, 1961–202205010015019611968197519821989199620032010201720221961: 17.4 index1963: 17.9 index1965: 18.1 index1967: 20.5 index1969: 21.6 index1971: 25.4 index1973: 25.9 index1975: 26.6 index1977: 29.7 index1979: 31.8 index1981: 31.2 index1983: 33.3 index1985: 39 index1987: 44.3 index1989: 49.9 index1991: 54 index1993: 55.7 index1995: 55.8 index1997: 57.9 index1999: 65.6 index2001: 68.6 index2003: 67 index2005: 72.2 index2007: 75.9 index2009: 81.1 index2011: 79.9 index2013: 82.4 index2015: 97.7 index2017: 109.6 index2019: 101.2 index2021: 105.8 index2022: 110.5 index
Change over the period: +93 (+533.79%) Average annual rate: 3.07 %

Comparison, 2022

How the value compares with the world and the groups this territory belongs to: Cameroon

Cameroon 110.5 index
World computed 117.9 index
Sub-Saharan Africa computed 116.2 index
Middle Africa computed 123.9 index
Lower-middle-income countries computed 124.2 index
Livestock production index — Cameroon, by year Cameroon All countries CSV XLSX
Year index Change Change, %
2022 110.5 +4.7 +4.45%
2021 105.8 +11.4 +12.02%
2020 94.4 −6.8 −6.74%
2019 101.2 −13.5 −11.78%
2018 114.8 +5.1 +4.67%
2017 109.6 −1.6 −1.42%
2016 111.2 +13.5 +13.82%
2015 97.7 +6.6 +7.28%
2014 91.1 +8.7 +10.6%
2013 82.4 +6.4 +8.41%
2012 76 −3.9 −4.88%
2011 79.9 +2.2 +2.81%
2010 77.7 −3.4 −4.23%
2009 81.1 −0.8 −1.04%
2008 82 +6.1 +7.98%
2007 75.9 +1.5 +2.06%
2006 74.4 +2.1 +2.96%
2005 72.2 +1.7 +2.44%
2004 70.5 +3.6 +5.32%
2003 67 +0.4 +0.63%
2002 66.5 −2.1 −2.99%
2001 68.6 +3.6 +5.48%
2000 65 −0.5 −0.82%
1999 65.6 +4.6 +7.53%
1998 61 +3.1 +5.39%
1997 57.9 −1.6 −2.69%
1996 59.5 +3.7 +6.56%
1995 55.8 +1.1 +1.97%
1994 54.7 −1 −1.85%
1993 55.7 +1.5 +2.77%
1992 54.2 +0.3 +0.52%
1991 54 +1.6 +2.98%
1990 52.4 +2.5 +4.99%
1989 49.9 +1.8 +3.85%
1988 48.1 +3.8 +8.61%
1987 44.3 +3.1 +7.43%
1986 41.2 +2.2 +5.7%
1985 39 +1 +2.71%
1984 37.9 +4.6 +13.87%
1983 33.3 +0.7 +2.24%
1982 32.6 +1.4 +4.32%
1981 31.2 −0.9 −2.92%
1980 32.2 +0.4 +1.19%
1979 31.8 +0.9 +2.85%
1978 30.9 +1.2 +4.14%
1977 29.7 +1.4 +4.91%
1976 28.3 +1.7 +6.35%
1975 26.6 +0.6 +2.11%
1974 26.1 +0.2 +0.73%
1973 25.9 −0.4 −1.56%
1972 26.3 +0.9 +3.42%
1971 25.4 +1.5 +6.1%
1970 24 +2.3 +10.67%
1969 21.6 +0.2 +0.84%
1968 21.5 +1 +4.79%
1967 20.5 +1.1 +5.4%
1966 19.4 +1.4 +7.59%
1965 18.1 +0.8 +4.94%
1964 17.2 −0.7 −3.96%
1963 17.9 +0.6 +3.17%
1962 17.4 −0.1 −0.34%
1961 17.4

About the indicator

The index of the physical volume of livestock production — meat, milk, eggs, wool, honey — relative to the 2014–2016 average (=100). Growth of the index in developing countries is tied to the “nutrition transition”: as incomes rise, the share of animal protein in the diet increases.

Important: The aggregate for country groups is weighted by agricultural value added, not by population.

Source: FAOSTAT (FAO), license CC BY 4.0.