Obesity in adults in the Cook Islands in 2024 — 72.4%. Ranked 197 in the world out of 199. Since 1980, the indicator has risen by 33 pp.
1980–2024 · % of adults
How the value compares with the world and the groups this territory belongs to: Cook Islands
| Year | % | Change, pp |
|---|---|---|
| 2024 | 72.4 | +0.7 pp |
| 2023 | 71.6 | +0.7 pp |
| 2022 | 70.9 | +0.8 pp |
| 2021 | 70.1 | +0.8 pp |
| 2020 | 69.4 | +0.7 pp |
| 2019 | 68.6 | +0.7 pp |
| 2018 | 67.9 | +0.8 pp |
| 2017 | 67.1 | +0.8 pp |
| 2016 | 66.4 | +0.8 pp |
| 2015 | 65.6 | +0.8 pp |
| 2014 | 64.8 | +0.8 pp |
| 2013 | 64 | +0.8 pp |
| 2012 | 63.3 | +0.8 pp |
| 2011 | 62.5 | +0.8 pp |
| 2010 | 61.7 | +0.8 pp |
| 2009 | 61 | +0.8 pp |
| 2008 | 60.2 | +0.7 pp |
| 2007 | 59.5 | +0.7 pp |
| 2006 | 58.8 | +0.7 pp |
| 2005 | 58.1 | +0.7 pp |
| 2004 | 57.4 | +0.7 pp |
| 2003 | 56.7 | +0.6 pp |
| 2002 | 56.1 | +0.6 pp |
| 2001 | 55.5 | +0.6 pp |
| 2000 | 54.8 | +0.6 pp |
| 1999 | 54.2 | +0.6 pp |
| 1998 | 53.6 | +0.6 pp |
| 1997 | 53 | +0.6 pp |
| 1996 | 52.3 | +0.7 pp |
| 1995 | 51.7 | +0.7 pp |
| 1994 | 51 | +0.7 pp |
| 1993 | 50.3 | +0.7 pp |
| 1992 | 49.6 | +0.7 pp |
| 1991 | 48.9 | +0.8 pp |
| 1990 | 48.1 | +0.8 pp |
| 1989 | 47.3 | +0.8 pp |
| 1988 | 46.5 | +0.9 pp |
| 1987 | 45.6 | +0.9 pp |
| 1986 | 44.7 | +0.9 pp |
| 1985 | 43.8 | +0.9 pp |
| 1984 | 42.9 | +0.9 pp |
| 1983 | 42 | +0.9 pp |
| 1982 | 41.1 | +0.9 pp |
| 1981 | 40.2 | +0.9 pp |
| 1980 | 39.4 | — |
The same indicator for neighboring countries — with links to their pages
French Polynesia
49.2
Samoa
64.3
Tuvalu
65.1
Niue
66.9
Tokelau
70.7
Cook Islands
72.4
Tonga
73.8
American Samoa
75.9
The share of people aged 18 and over with a body mass index of 30 kg/m² and above. The series has been kept since 1980 and shows one of the fastest changes in the health of populations in the whole history of observation: in most countries the share has grown two- to threefold. The top of the ranking is held not by rich countries, as one might expect, but by the islands of Oceania and the Persian Gulf, where the shift to purchased food happened within one generation.
Important: The aggregate by country group is weighted by the whole population rather than the adult one: the share of adults differs between countries by a factor of about 1.5, so young countries get a slightly larger weight than they should.
Source: Global Health Observatory (WHO), license CC BY-NC-SA 3.0 IGO.