Livestock production index — all countries

Livestock production index — Singapore

Livestock production index in Singapore in 2022 — 139 index. Ranked 22 in the world out of 194. Since 1961, the indicator has fallen by 50.7%.

2022 139 index −0.35% vs 2021
World rank 22of 194
Period maximum 861.9 index1980
Period minimum 59.7 index2000

Trend over time

1961–2022 · index, 2014–2016 = 100

Livestock production index — Singapore, 1961–202202505007501,00019611968197519821989199620032010201720221961: 282 index1963: 292.3 index1965: 302.6 index1967: 339.9 index1969: 468.5 index1971: 583 index1973: 614 index1975: 712.6 index1977: 850.9 index1979: 860.9 index1981: 832.8 index1983: 803.3 index1985: 748.4 index1987: 603.1 index1989: 456.4 index1991: 380.9 index1993: 202.8 index1995: 148.6 index1997: 162.2 index1999: 149.9 index2001: 60 index2003: 87.7 index2005: 74.6 index2007: 81.6 index2009: 72.6 index2011: 82.3 index2013: 96.5 index2015: 98.9 index2017: 139.8 index2019: 126.7 index2021: 139.5 index2022: 139 index
Change over the period: −142.9 (−50.69%) Average annual rate: -1.15 %

Comparison, 2022

How the value compares with the world and the groups this territory belongs to: Singapore

Singapore 139 index
World computed 117.9 index
East Asia & Pacific computed 115.6 index
South-Eastern Asia computed 143.7 index
High-income countries computed 107.8 index
Livestock production index — Singapore, by year Singapore All countries CSV XLSX
Year index Change Change, %
2022 139 −0.5 −0.35%
2021 139.5 +11.8 +9.25%
2020 127.7 +1.1 +0.84%
2019 126.7 +14.6 +13.02%
2018 112.1 −27.8 −19.85%
2017 139.8 +33 +30.94%
2016 106.8 +7.8 +7.92%
2015 98.9 +4.7 +4.94%
2014 94.3 −2.2 −2.28%
2013 96.5 +10.5 +12.23%
2012 86 +3.6 +4.42%
2011 82.3 +8.5 +11.44%
2010 73.9 +1.3 +1.74%
2009 72.6 −0.9 −1.24%
2008 73.5 −8.1 −9.89%
2007 81.6 +4.7 +6.07%
2006 76.9 +2.4 +3.16%
2005 74.6 −25 −25.13%
2004 99.6 +11.9 +13.56%
2003 87.7 +6.3 +7.8%
2002 81.4 +21.4 +35.6%
2001 60 +0.3 +0.49%
2000 59.7 −90.2 −60.16%
1999 149.9 +9.4 +6.66%
1998 140.5 −21.7 −13.37%
1997 162.2 +44.3 +37.61%
1996 117.9 −30.8 −20.7%
1995 148.6 −2.1 −1.41%
1994 150.7 −52.1 −25.68%
1993 202.8 −108.2 −34.78%
1992 311 −70 −18.36%
1991 380.9 −64.5 −14.48%
1990 445.4 −11 −2.41%
1989 456.4 −3.3 −0.72%
1988 459.8 −143.3 −23.76%
1987 603.1 −77.2 −11.34%
1986 680.2 −68.1 −9.1%
1985 748.4 −83.7 −10.06%
1984 832 +28.7 +3.58%
1983 803.3 +3.7 +0.47%
1982 799.6 −33.2 −3.99%
1981 832.8 −29.1 −3.38%
1980 861.9 +1 +0.11%
1979 860.9 +20.4 +2.43%
1978 840.5 −10.4 −1.22%
1977 850.9 +37.6 +4.62%
1976 813.3 +100.7 +14.13%
1975 712.6 +111.3 +18.5%
1974 601.3 −12.7 −2.06%
1973 614 −8.7 −1.4%
1972 622.7 +39.7 +6.81%
1971 583 +62.7 +12.05%
1970 520.3 +51.8 +11.07%
1969 468.5 +103.6 +28.41%
1968 364.8 +25 +7.35%
1967 339.9 +19.8 +6.2%
1966 320 +17.5 +5.77%
1965 302.6 +11.4 +3.91%
1964 291.2 −1.1 −0.38%
1963 292.3 +8.4 +2.96%
1962 283.9 +1.9 +0.68%
1961 282

About the indicator

The index of the physical volume of livestock production — meat, milk, eggs, wool, honey — relative to the 2014–2016 average (=100). Growth of the index in developing countries is tied to the “nutrition transition”: as incomes rise, the share of animal protein in the diet increases.

Important: The aggregate for country groups is weighted by agricultural value added, not by population.

Source: FAOSTAT (FAO), license CC BY 4.0.