Livestock production index — all countries

Livestock production index — New Zealand

Livestock production index in New Zealand in 2022 — 99 index. Ranked 146 in the world out of 194. Since 1961, the indicator has risen by 132.5%.

2022 99 index −3.41% vs 2021
World rank 146of 194
Period maximum 102.5 index2021
Period minimum 42.6 index1961

Trend over time

1961–2022 · index, 2014–2016 = 100

Livestock production index — New Zealand, 1961–202240608010012019611968197519821989199620032010201720221961: 42.6 index1963: 45.2 index1965: 47.2 index1967: 50.3 index1969: 54.5 index1971: 54.4 index1973: 55.3 index1975: 54.8 index1977: 58.1 index1979: 57.1 index1981: 62.5 index1983: 64.9 index1985: 68.7 index1987: 64.7 index1989: 64.5 index1991: 62.1 index1993: 63.8 index1995: 68.3 index1997: 73.9 index1999: 69.7 index2001: 78.8 index2003: 82.9 index2005: 84.3 index2007: 87.2 index2009: 86.7 index2011: 86.1 index2013: 93.3 index2015: 101.7 index2017: 98.7 index2019: 101.6 index2021: 102.5 index2022: 99 index
Change over the period: +56.4 (+132.5%) Average annual rate: 1.39 %

Comparison, 2022

How the value compares with the world and the groups this territory belongs to: New Zealand

New Zealand 99 index
World computed 117.9 index
East Asia & Pacific computed 115.6 index
Australia and New Zealand computed 89.8 index
High-income countries computed 107.8 index
Livestock production index — New Zealand, by year New Zealand All countries CSV XLSX
Year index Change Change, %
2022 99 −3.5 −3.41%
2021 102.5 +0 +0.04%
2020 102.5 +0.9 +0.84%
2019 101.6 −0.1 −0.13%
2018 101.7 +3 +3.08%
2017 98.7 −1 −1.03%
2016 99.7 −1.9 −1.91%
2015 101.7 +3 +3.07%
2014 98.6 +5.3 +5.67%
2013 93.3 +2.3 +2.48%
2012 91.1 +5 +5.77%
2011 86.1 −0.6 −0.69%
2010 86.7 +0 +0.01%
2009 86.7 +1.5 +1.74%
2008 85.2 −1.9 −2.21%
2007 87.2 +1.7 +1.94%
2006 85.5 +1.2 +1.47%
2005 84.3 −1.7 −1.94%
2004 85.9 +3.1 +3.71%
2003 82.9 +4.3 +5.46%
2002 78.6 −0.2 −0.25%
2001 78.8 +3.1 +4.11%
2000 75.7 +6 +8.58%
1999 69.7 −5.8 −7.72%
1998 75.5 +1.6 +2.14%
1997 73.9 +3.4 +4.88%
1996 70.5 +2.2 +3.22%
1995 68.3 −0.1 −0.13%
1994 68.4 +4.6 +7.21%
1993 63.8 −1.6 −2.4%
1992 65.3 +3.2 +5.2%
1991 62.1 +1.8 +3.02%
1990 60.3 −4.3 −6.59%
1989 64.5 −2 −2.98%
1988 66.5 +1.8 +2.8%
1987 64.7 −0.5 −0.83%
1986 65.3 −3.4 −4.98%
1985 68.7 +4.5 +7.06%
1984 64.1 −0.7 −1.09%
1983 64.9 +2.1 +3.36%
1982 62.7 +0.2 +0.38%
1981 62.5 +2.7 +4.57%
1980 59.8 +2.7 +4.75%
1979 57.1 −0.1 −0.17%
1978 57.2 −0.9 −1.62%
1977 58.1 −2.3 −3.86%
1976 60.4 +5.7 +10.33%
1975 54.8 +4.1 +8.01%
1974 50.7 −4.6 −8.25%
1973 55.3 −0.3 −0.61%
1972 55.6 +1.3 +2.3%
1971 54.4 +0.6 +1.08%
1970 53.8 −0.7 −1.3%
1969 54.5 +1.6 +2.99%
1968 52.9 +2.6 +5.19%
1967 50.3 +1.9 +4.01%
1966 48.4 +1.2 +2.46%
1965 47.2 +0.8 +1.77%
1964 46.4 +1.2 +2.72%
1963 45.2 +0.4 +0.85%
1962 44.8 +2.2 +5.14%
1961 42.6

Australia and New Zealand, 2022

The same indicator for neighboring countries — with links to their pages

NZ New Zealand 99 AU Australia 87.5

About the indicator

The index of the physical volume of livestock production — meat, milk, eggs, wool, honey — relative to the 2014–2016 average (=100). Growth of the index in developing countries is tied to the “nutrition transition”: as incomes rise, the share of animal protein in the diet increases.

Important: The aggregate for country groups is weighted by agricultural value added, not by population.

Source: FAOSTAT (FAO), license CC BY 4.0.