Contact Contacts
Food production index — all countries

Food production index — Western Asia

Food production index in Western Asia in 2022 — 132.7 index. Since 1992, the indicator has risen by 96.2%.

2022 132.7 index +2.9% vs 2021
World rank —
Period maximum 132.7 index2022
Period minimum 63.9 index1993

Trend over time

1992–2022 · index, 2014–2016 = 100

Food production index — Western Asia, 1992–20226080100120140199219951998200120042007201020132016201920221992: 67.6 index1993: 63.9 index1994: 65.9 index1995: 69 index1996: 73.6 index1997: 73.3 index1998: 79.8 index1999: 79.1 index2000: 83.9 index2001: 85.7 index2002: 88.5 index2003: 86.2 index2004: 87.1 index2005: 91 index2006: 92.9 index2007: 89.4 index2008: 91.2 index2009: 95 index2010: 95.5 index2011: 99.6 index2012: 100.5 index2013: 104.2 index2014: 99.6 index2015: 100.3 index2016: 101.5 index2017: 107.6 index2018: 109.1 index2019: 119.7 index2020: 131.8 index2021: 129 index2022: 132.7 index
Change over the period: +65.1 (+96.18%) Average annual rate: 2.27 %

Comparison, 2022

How the value compares with the world and the groups this territory belongs to: Western Asia

Western Asia 132.7 index
World computed 114.7 index
Food production index — Western Asia, by year Western Asia All countries CSV XLSX
Year index Change Change, %
2022 132.7 +3.7 +2.9%
2021 129 −2.9 −2.18%
2020 131.8 +12.1 +10.09%
2019 119.7 +10.6 +9.72%
2018 109.1 +1.6 +1.45%
2017 107.6 +6.1 +5.97%
2016 101.5 +1.2 +1.18%
2015 100.3 +0.8 +0.78%
2014 99.6 −4.6 −4.42%
2013 104.2 +3.7 +3.67%
2012 100.5 +0.9 +0.89%
2011 99.6 +4.1 +4.25%
2010 95.5 +0.6 +0.59%
2009 95 +3.7 +4.08%
2008 91.2 +1.9 +2.12%
2007 89.4 −3.6 −3.83%
2006 92.9 +1.9 +2.14%
2005 91 +3.9 +4.44%
2004 87.1 +0.9 +1.1%
2003 86.2 −2.4 −2.66%
2002 88.5 +2.8 +3.25%
2001 85.7 +1.9 +2.23%
2000 83.9 +4.7 +6%
1999 79.1 −0.6 −0.81%
1998 79.8 +6.5 +8.84%
1997 73.3 −0.3 −0.4%
1996 73.6 +4.6 +6.63%
1995 69 +3 +4.61%
1994 65.9 +2.1 +3.28%
1993 63.9 −3.8 −5.59%
1992 67.6 — —

About the indicator

The index of the physical volume of production of food crops and livestock products, referenced to the 2014–2016 average (=100). It covers only edible output with nutritional value; coffee and tea, for example, are excluded. It allows the trend in food production to be compared free of the influence of prices.

Important: The aggregate for country groups is weighted by agricultural value added: a country's contribution to the overall index is set by the size of its farm sector, not by the number of its inhabitants.

Source: FAOSTAT (FAO), license CC BY 4.0.

Other indicators for Western Asia

Agriculture Crop production index

The trend in the output of all crop production — including non-food crops.

Western Asia by year Agriculture Livestock production index

The trend in the output of meat, milk, eggs and other livestock products.

Western Asia by year Economy Agriculture value added

How much agriculture, forestry and fishing create in money terms.

Western Asia by year Nutrition Prevalence of undernourishment

The share of the population whose calorie intake is below the minimum requirement.

Western Asia by year
All indicators for Western Asia