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Food production index — all countries

Food production index — Europe & Central Asia

Food production index in Europe & Central Asia in 2022 — 107.4 index. Since 1992, the indicator has risen by 1,046.3%.

2022 107.4 index +0.46% vs 2021
World rank —
Period maximum 107.4 index2022
Period minimum 8.8 index1998

Trend over time

1992–2022 · index, 2014–2016 = 100

Food production index — Europe & Central Asia, 1992–2022050100150199219951998200120042007201020132016201920221992: 9.4 index1993: 9.4 index1994: 8.9 index1995: 8.8 index1996: 9 index1997: 9 index1998: 8.8 index1999: 8.9 index2000: 99 index2001: 99 index2002: 99 index2003: 99 index2004: 99 index2005: 99 index2006: 99 index2007: 99 index2008: 99.1 index2009: 99.1 index2010: 99.1 index2011: 99.1 index2012: 99.1 index2013: 99.1 index2014: 99.1 index2015: 100 index2016: 100 index2017: 100 index2018: 100 index2019: 100 index2020: 100 index2021: 106.9 index2022: 107.4 index
Change over the period: +98 (+1,046.3%) Average annual rate: 8.47 %

Comparison, 2022

How the value compares with the world and the groups this territory belongs to: Europe & Central Asia

Europe & Central Asia 107.4 index
World computed 114.7 index
Food production index — Europe & Central Asia, by year Europe & Central Asia All countries CSV XLSX
Year index Change Change, %
2022 107.4 +0.5 +0.46%
2021 106.9 +6.9 +6.92%
2020 100 +0 +0%
2019 100 +0 +0%
2018 100 +0 +0%
2017 100 +0 +0%
2016 100 +0 +0%
2015 100 +0.9 +0.86%
2014 99.1 +0 +0.02%
2013 99.1 +0 +0.05%
2012 99.1 −0 −0.04%
2011 99.1 +0.1 +0.06%
2010 99.1 −0 −0.03%
2009 99.1 +0 +0%
2008 99.1 +0.1 +0.06%
2007 99 −0 −0.01%
2006 99 +0 +0.01%
2005 99 −0 −0.02%
2004 99 +0.1 +0.06%
2003 99 −0 −0.02%
2002 99 +0 +0.01%
2001 99 +0 +0%
2000 99 +90.1 +1,015.19%
1999 8.9 +0.1 +0.68%
1998 8.8 −0.2 −2.1%
1997 9 +0 +0.18%
1996 9 +0.2 +1.9%
1995 8.8 −0.1 −0.85%
1994 8.9 −0.5 −5.04%
1993 9.4 −0 −0.01%
1992 9.4 — —

About the indicator

The index of the physical volume of production of food crops and livestock products, referenced to the 2014–2016 average (=100). It covers only edible output with nutritional value; coffee and tea, for example, are excluded. It allows the trend in food production to be compared free of the influence of prices.

Important: The aggregate for country groups is weighted by agricultural value added: a country's contribution to the overall index is set by the size of its farm sector, not by the number of its inhabitants.

Source: FAOSTAT (FAO), license CC BY 4.0.

Other indicators for Europe & Central Asia

Agriculture Crop production index

The trend in the output of all crop production — including non-food crops.

Europe & Central Asia by year Agriculture Livestock production index

The trend in the output of meat, milk, eggs and other livestock products.

Europe & Central Asia by year Economy Agriculture value added

How much agriculture, forestry and fishing create in money terms.

Europe & Central Asia by year Nutrition Prevalence of undernourishment

The share of the population whose calorie intake is below the minimum requirement.

Europe & Central Asia by year
All indicators for Europe & Central Asia