Crop production index — all countries

Crop production index — Eastern Asia

Crop production index in Eastern Asia in 2022 — 111 index. Since 2000, the indicator has risen by 38.8%.

2022 111 index +1.9% vs 2021
World rank
Period maximum 111 index2022
Period minimum 76.5 index2003

Trend over time

2000–2022 · index, 2014–2016 = 100

Crop production index — Eastern Asia, 2000–2022708090100110120200020032006200920122015201820212000: 80 index2001: 78 index2002: 78.4 index2003: 76.5 index2004: 79.7 index2005: 80.8 index2006: 80.7 index2007: 82.4 index2008: 85.9 index2009: 86.8 index2010: 88.3 index2011: 92.1 index2012: 94.3 index2013: 96.2 index2014: 97.9 index2015: 101.3 index2016: 100.9 index2017: 102.6 index2018: 103.8 index2019: 107.1 index2020: 107 index2021: 109 index2022: 111 index
Change over the period: +31 (+38.8%) Average annual rate: 1.5 %

Comparison, 2022

How the value compares with the world and the groups this territory belongs to: Eastern Asia

Eastern Asia 111 index
World computed 113.6 index
Crop production index — Eastern Asia, by year Eastern Asia All countries CSV XLSX
Year index Change Change, %
2022 111 +2.1 +1.9%
2021 109 +1.9 +1.81%
2020 107 −0.1 −0.08%
2019 107.1 +3.3 +3.17%
2018 103.8 +1.2 +1.17%
2017 102.6 +1.8 +1.74%
2016 100.9 −0.4 −0.38%
2015 101.3 +3.4 +3.45%
2014 97.9 +1.7 +1.79%
2013 96.2 +1.8 +1.96%
2012 94.3 +2.2 +2.4%
2011 92.1 +3.8 +4.31%
2010 88.3 +1.5 +1.72%
2009 86.8 +0.9 +1.07%
2008 85.9 +3.5 +4.21%
2007 82.4 +1.7 +2.07%
2006 80.7 −0.1 −0.1%
2005 80.8 +1.1 +1.39%
2004 79.7 +3.2 +4.22%
2003 76.5 −1.9 −2.41%
2002 78.4 +0.4 +0.47%
2001 78 −2 −2.52%
2000 80

About the indicator

The index of the physical volume of crop production relative to the 2014–2016 average. It is the third of the FAO indexes alongside the food and the livestock ones, and it differs from the food index in counting non-food crops: coffee, tea, tobacco, cotton, rubber. That is why the two indexes diverge noticeably in countries with large exports of industrial crops.

Important: It includes non-food crops, unlike the food production index. The aggregate for country groups is weighted by agricultural value added, not by population.

Source: FAOSTAT (FAO), license CC BY 4.0.