Crop production index — all countries

Crop production index — Singapore

Crop production index in Singapore in 2022 — 90.9 index. Ranked 168 in the world out of 195. Since 1961, the indicator has fallen by 66.7%.

2022 90.9 index −13.19% vs 2021
World rank 168of 195
Period maximum 468.4 index1972
Period minimum 20.6 index1994

Trend over time

1961–2022 · index, 2014–2016 = 100

Crop production index — Singapore, 1961–2022020040060019611968197519821989199620032010201720221961: 273.2 index1963: 272.7 index1965: 316.4 index1967: 324.5 index1969: 373.4 index1971: 463.2 index1973: 392.5 index1975: 280.4 index1977: 276.6 index1979: 235.5 index1981: 233 index1983: 192.1 index1985: 149.5 index1987: 101.3 index1989: 43.3 index1991: 25.3 index1993: 21.8 index1995: 24.6 index1997: 32.1 index1999: 40.4 index2001: 48.7 index2003: 65.2 index2005: 74 index2007: 75.1 index2009: 79.2 index2011: 90.9 index2013: 96.6 index2015: 100.9 index2017: 100.1 index2019: 107.4 index2021: 104.7 index2022: 90.9 index
Change over the period: −182.4 (−66.75%) Average annual rate: -1.79 %

Comparison, 2022

How the value compares with the world and the groups this territory belongs to: Singapore

Singapore 90.9 index
World computed 113.6 index
East Asia & Pacific computed 111.3 index
South-Eastern Asia computed 108 index
High-income countries computed 109.2 index
Crop production index — Singapore, by year Singapore All countries CSV XLSX
Year index Change Change, %
2022 90.9 −13.8 −13.19%
2021 104.7 +3 +2.94%
2020 101.7 −5.7 −5.34%
2019 107.4 +1.3 +1.23%
2018 106.1 +6 +5.97%
2017 100.1 +1.2 +1.17%
2016 99 −2 −1.96%
2015 100.9 +0.8 +0.84%
2014 100.1 +3.5 +3.63%
2013 96.6 +1.8 +1.94%
2012 94.8 +3.9 +4.29%
2011 90.9 +4 +4.56%
2010 86.9 +7.7 +9.77%
2009 79.2 +4.3 +5.67%
2008 74.9 −0.2 −0.28%
2007 75.1 −5.8 −7.21%
2006 81 +7 +9.41%
2005 74 +3.8 +5.37%
2004 70.2 +5.1 +7.76%
2003 65.2 +11.9 +22.43%
2002 53.2 +4.5 +9.32%
2001 48.7 +4.1 +9.27%
2000 44.6 +4.2 +10.32%
1999 40.4 +4.2 +11.48%
1998 36.2 +4.2 +12.97%
1997 32.1 +3.8 +13.56%
1996 28.2 +3.6 +14.75%
1995 24.6 +4 +19.64%
1994 20.6 −1.2 −5.43%
1993 21.8 −4 −15.6%
1992 25.8 +0.5 +2.06%
1991 25.3 −21.6 −46.1%
1990 46.9 +3.5 +8.12%
1989 43.3 −22.4 −34.03%
1988 65.7 −35.6 −35.13%
1987 101.3 −18.3 −15.28%
1986 119.5 −30 −20.07%
1985 149.5 −25.1 −14.38%
1984 174.6 −17.5 −9.1%
1983 192.1 −33 −14.66%
1982 225.1 −7.8 −3.37%
1981 233 +3.6 +1.58%
1980 229.3 −6.2 −2.62%
1979 235.5 −25 −9.61%
1978 260.5 −16.1 −5.82%
1977 276.6 −25.5 −8.44%
1976 302.1 +21.7 +7.74%
1975 280.4 −12.1 −4.12%
1974 292.5 −100 −25.49%
1973 392.5 −75.9 −16.2%
1972 468.4 +5.2 +1.12%
1971 463.2 +92.6 +24.98%
1970 370.6 −2.8 −0.74%
1969 373.4 +8.4 +2.31%
1968 365 +40.4 +12.45%
1967 324.5 −5.9 −1.77%
1966 330.4 +14 +4.42%
1965 316.4 +45.5 +16.77%
1964 270.9 −1.8 −0.65%
1963 272.7 +3.9 +1.46%
1962 268.8 −4.4 −1.62%
1961 273.2

About the indicator

The index of the physical volume of crop production relative to the 2014–2016 average. It is the third of the FAO indexes alongside the food and the livestock ones, and it differs from the food index in counting non-food crops: coffee, tea, tobacco, cotton, rubber. That is why the two indexes diverge noticeably in countries with large exports of industrial crops.

Important: It includes non-food crops, unlike the food production index. The aggregate for country groups is weighted by agricultural value added, not by population.

Source: FAOSTAT (FAO), license CC BY 4.0.