Cereal yield — all countries

Cereal yield — Central Asia

Cereal yield in Central Asia in 2023 — 1,494 kg/ha. Since 1992, the indicator has risen by 5.8%.

2023 1,494 kg/ha −16.38% vs 2022
World rank
Period maximum 1,944 kg/ha2011
Period minimum 778 kg/ha1995

Trend over time

1992–2023 · kg per hectare

Cereal yield — Central Asia, 1992–20235001,0001,5002,0001992199620002004200820122016202020231992: 1,413 kg/ha1993: 1,091 kg/ha1994: 959 kg/ha1995: 778 kg/ha1996: 897 kg/ha1997: 1,089 kg/ha1998: 959 kg/ha1999: 1,561 kg/ha2000: 1,250 kg/ha2001: 1,496 kg/ha2002: 1,537 kg/ha2003: 1,504 kg/ha2004: 1,349 kg/ha2005: 1,481 kg/ha2006: 1,634 kg/ha2007: 1,640 kg/ha2008: 1,356 kg/ha2009: 1,630 kg/ha2010: 1,286 kg/ha2011: 1,944 kg/ha2012: 1,318 kg/ha2013: 1,590 kg/ha2014: 1,610 kg/ha2015: 1,732 kg/ha2016: 1,783 kg/ha2017: 1,741 kg/ha2018: 1,698 kg/ha2019: 1,598 kg/ha2020: 1,699 kg/ha2021: 1,478 kg/ha2022: 1,787 kg/ha2023: 1,494 kg/ha
Change over the period: +82 (+5.79%) Average annual rate: 0.18 %

Comparison, 2023

How the value compares with the world and the groups this territory belongs to: Central Asia

Central Asia 1,494 kg/ha
World 4,231 kg/ha
Cereal yield — Central Asia, by year Central Asia All countries CSV XLSX
Year kg/ha Change Change, %
2023 1,494 −293 −16.38%
2022 1,787 +309 +20.93%
2021 1,478 −221 −13.01%
2020 1,699 +100 +6.29%
2019 1,598 −99 −5.85%
2018 1,698 −43 −2.47%
2017 1,741 −42 −2.35%
2016 1,783 +50 +2.91%
2015 1,732 +123 +7.63%
2014 1,610 +20 +1.26%
2013 1,590 +271 +20.56%
2012 1,318 −626 −32.18%
2011 1,944 +658 +51.2%
2010 1,286 −344 −21.1%
2009 1,630 +274 +20.19%
2008 1,356 −284 −17.3%
2007 1,640 +6 +0.37%
2006 1,634 +153 +10.3%
2005 1,481 +132 +9.79%
2004 1,349 −155 −10.32%
2003 1,504 −33 −2.14%
2002 1,537 +41 +2.74%
2001 1,496 +246 +19.67%
2000 1,250 −311 −19.91%
1999 1,561 +601 +62.65%
1998 959 −129 −11.88%
1997 1,089 +192 +21.4%
1996 897 +119 +15.34%
1995 778 −182 −18.93%
1994 959 −132 −12.13%
1993 1,091 −321 −22.74%
1992 1,413

About the indicator

The yield of cereal crops in kilograms per hectare of harvested area. The gap between countries reaches tenfold and is explained by climate, varieties, fertilizer application and the level of farming technique. Rising yields are the main source of the growth in world food production, with the area under cereals almost unchanged.

Important: The aggregate is weighted by the land under cereal production: it is the whole harvest of the group divided by all of its harvested area. Yield depends not only on technology but also on climate and on the mix of crops grown.

Source: FAOSTAT (FAO), license CC BY 4.0.