Cereal yield — all countries

Cereal yield — Morocco

Cereal yield in Morocco in 2024 — 1,240 kg/ha. Ranked 66 in the world out of 79. Since 1961, the indicator has risen by 204.2%.

2024 1,240 kg/ha −16.33% vs 2023
World rank 66of 79
Period maximum 2,329 kg/ha2021
Period minimum 367 kg/ha2000

Trend over time

1961–2024 · kg per hectare

Cereal yield — Morocco, 1961–202401,0002,0003,00019611968197519821989199620032010201720241961: 408 kg/ha1963: 891 kg/ha1965: 881 kg/ha1967: 728 kg/ha1969: 881 kg/ha1971: 1,143 kg/ha1973: 686 kg/ha1975: 888 kg/ha1977: 582 kg/ha1979: 928 kg/ha1981: 485 kg/ha1983: 760 kg/ha1985: 1,109 kg/ha1987: 854 kg/ha1989: 1,343 kg/ha1991: 1,576 kg/ha1993: 560 kg/ha1995: 447 kg/ha1997: 834 kg/ha1999: 744 kg/ha2001: 895 kg/ha2003: 1,433 kg/ha2005: 784 kg/ha2007: 516 kg/ha2009: 1,919 kg/ha2011: 1,614 kg/ha2013: 1,828 kg/ha2015: 2,141 kg/ha2017: 1,757 kg/ha2019: 1,454 kg/ha2021: 2,329 kg/ha2023: 1,482 kg/ha2024: 1,240 kg/ha
Change over the period: +833 (+204.24%) Average annual rate: 1.78 %

Comparison, 2024

How the value compares with the world and the groups this territory belongs to: Morocco

Morocco 1,240 kg/ha
World 3,955 kg/ha
Northern Africa computed 878 kg/ha
Cereal yield — Morocco, by year Morocco All countries CSV XLSX
Year kg/ha Change Change, %
2024 1,240 −242 −16.33%
2023 1,482 +539 +57.12%
2022 943 −1,385 −59.49%
2021 2,329 +1,581 +211.57%
2020 747 −706 −48.58%
2019 1,454 −810 −35.77%
2018 2,263 +506 +28.78%
2017 1,757 +821 +87.76%
2016 936 −1,205 −56.28%
2015 2,141 +686 +47.2%
2014 1,454 −374 −20.46%
2013 1,828 +812 +79.84%
2012 1,017 −598 −37.03%
2011 1,614 +67 +4.32%
2010 1,548 −372 −19.38%
2009 1,919 +917 +91.38%
2008 1,003 +487 +94.21%
2007 516 −1,136 −68.74%
2006 1,652 +868 +110.75%
2005 784 −728 −48.16%
2004 1,512 +79 +5.53%
2003 1,433 +364 +34.08%
2002 1,069 +174 +19.46%
2001 895 +528 +143.89%
2000 367 −377 −50.67%
1999 744 −379 −33.78%
1998 1,123 +289 +34.63%
1997 834 −853 −50.57%
1996 1,687 +1,241 +277.87%
1995 447 −1,138 −71.83%
1994 1,585 +1,025 +182.82%
1993 560 −27 −4.65%
1992 588 −988 −62.71%
1991 1,576 +456 +40.71%
1990 1,120 −223 −16.6%
1989 1,343 −153 −10.2%
1988 1,495 +642 +75.17%
1987 854 −656 −43.45%
1986 1,510 +401 +36.19%
1985 1,109 +271 +32.36%
1984 838 +78 +10.2%
1983 760 −387 −33.73%
1982 1,147 +662 +136.36%
1981 485 −534 −52.41%
1980 1,020 +92 +9.86%
1979 928 −71 −7.13%
1978 999 +417 +71.73%
1977 582 −605 −50.99%
1976 1,187 +300 +33.74%
1975 888 −164 −15.6%
1974 1,052 +366 +53.25%
1973 686 −434 −38.76%
1972 1,121 −22 −1.91%
1971 1,143 +201 +21.3%
1970 942 +61 +6.94%
1969 881 −467 −34.66%
1968 1,348 +620 +85.15%
1967 728 +260 +55.41%
1966 469 −413 −46.84%
1965 881 +17 +1.99%
1964 864 −27 −3.05%
1963 891 −178 −16.62%
1962 1,069 +661 +162.24%
1961 408

Northern Africa, 2024

The same indicator for neighboring countries — with links to their pages

About the indicator

The yield of cereal crops in kilograms per hectare of harvested area. The gap between countries reaches tenfold and is explained by climate, varieties, fertilizer application and the level of farming technique. Rising yields are the main source of the growth in world food production, with the area under cereals almost unchanged.

Important: The aggregate is weighted by the land under cereal production: it is the whole harvest of the group divided by all of its harvested area. Yield depends not only on technology but also on climate and on the mix of crops grown.

Source: FAOSTAT (FAO), license CC BY 4.0.