Cereal yield — all countries

Cereal yield — Indonesia

Cereal yield in Indonesia in 2023 — 5,829 kg/ha. Ranked 31 in the world out of 179. Since 1961, the indicator has risen by 278.1%.

2023 5,829 kg/ha −0.09% vs 2022
World rank 31of 179
Period maximum 5,834 kg/ha2022
Period minimum 1,502 kg/ha1963

Trend over time

1961–2023 · kg per hectare

Cereal yield — Indonesia, 1961–202302,0004,0006,00019611968197519821989199620032010201720231961: 1,542 kg/ha1963: 1,502 kg/ha1965: 1,560 kg/ha1967: 1,549 kg/ha1969: 1,944 kg/ha1971: 2,082 kg/ha1973: 2,127 kg/ha1975: 2,307 kg/ha1977: 2,425 kg/ha1979: 2,622 kg/ha1981: 3,022 kg/ha1983: 3,320 kg/ha1985: 3,513 kg/ha1987: 3,605 kg/ha1989: 3,779 kg/ha1991: 3,862 kg/ha1993: 3,916 kg/ha1995: 3,843 kg/ha1997: 4,011 kg/ha1999: 3,896 kg/ha2001: 4,045 kg/ha2003: 4,248 kg/ha2005: 4,311 kg/ha2007: 4,414 kg/ha2009: 4,809 kg/ha2011: 4,891 kg/ha2013: 5,087 kg/ha2015: 5,314 kg/ha2017: 5,138 kg/ha2019: 5,351 kg/ha2021: 5,696 kg/ha2023: 5,829 kg/ha
Change over the period: +4,287 (+278.08%) Average annual rate: 2.17 %

Comparison, 2023

How the value compares with the world and the groups this territory belongs to: Indonesia

Indonesia 5,829 kg/ha
World 4,231 kg/ha
East Asia & Pacific 5,433 kg/ha
South-Eastern Asia computed 4,440 kg/ha
Upper-middle-income countries computed 5,024 kg/ha
Cereal yield — Indonesia, by year Indonesia All countries CSV XLSX
Year kg/ha Change Change, %
2023 5,829 −5 −0.09%
2022 5,834 +138 +2.42%
2021 5,696 +234 +4.28%
2020 5,462 +111 +2.07%
2019 5,351 +123 +2.36%
2018 5,228 +89 +1.74%
2017 5,138 −20 −0.39%
2016 5,159 −155 −2.92%
2015 5,314 +215 +4.21%
2014 5,099 +12 +0.24%
2013 5,087 +0 +0%
2012 5,087 +196 +4%
2011 4,891 +19 +0.39%
2010 4,872 +64 +1.32%
2009 4,809 +106 +2.25%
2008 4,703 +289 +6.55%
2007 4,414 +48 +1.1%
2006 4,366 +55 +1.26%
2005 4,311 +37 +0.86%
2004 4,275 +26 +0.62%
2003 4,248 +79 +1.89%
2002 4,170 +125 +3.08%
2001 4,045 +19 +0.46%
2000 4,026 +131 +3.35%
1999 3,896 +79 +2.06%
1998 3,817 −195 −4.85%
1997 4,011 +67 +1.69%
1996 3,945 +102 +2.66%
1995 3,843 −23 −0.59%
1994 3,866 −51 −1.3%
1993 3,916 +99 +2.6%
1992 3,817 −45 −1.17%
1991 3,862 +62 +1.63%
1990 3,800 +22 +0.57%
1989 3,779 +210 +5.89%
1988 3,568 −36 −1.01%
1987 3,605 +129 +3.7%
1986 3,476 −37 −1.06%
1985 3,513 +134 +3.96%
1984 3,379 +59 +1.78%
1983 3,320 −12 −0.35%
1982 3,332 +310 +10.26%
1981 3,022 +156 +5.46%
1980 2,866 +243 +9.28%
1979 2,622 +129 +5.19%
1978 2,493 +69 +2.83%
1977 2,425 −48 −1.95%
1976 2,473 +165 +7.16%
1975 2,307 +27 +1.18%
1974 2,280 +153 +7.2%
1973 2,127 −25 −1.17%
1972 2,152 +71 +3.4%
1971 2,082 +81 +4.04%
1970 2,001 +57 +2.92%
1969 1,944 +136 +7.5%
1968 1,809 +259 +16.73%
1967 1,549 +35 +2.31%
1966 1,514 −46 −2.92%
1965 1,560 +47 +3.11%
1964 1,513 +11 +0.73%
1963 1,502 −52 −3.32%
1962 1,554 +12 +0.77%
1961 1,542

About the indicator

The yield of cereal crops in kilograms per hectare of harvested area. The gap between countries reaches tenfold and is explained by climate, varieties, fertilizer application and the level of farming technique. Rising yields are the main source of the growth in world food production, with the area under cereals almost unchanged.

Important: The aggregate is weighted by the land under cereal production: it is the whole harvest of the group divided by all of its harvested area. Yield depends not only on technology but also on climate and on the mix of crops grown.

Source: FAOSTAT (FAO), license CC BY 4.0.