Cereal yield — all countries

Cereal yield — Hong Kong

Cereal yield in Hong Kong in 2023 — 2,059 kg/ha. Ranked 117 in the world out of 179. Since 1961, the indicator has risen by 2.1%.

2023 2,059 kg/ha +0.47% vs 2022
World rank 117of 179
Period maximum 3,000 kg/ha1988
Period minimum 1,250 kg/ha1987

Trend over time

1961–2023 · kg per hectare

Cereal yield — Hong Kong, 1961–20231,0001,5002,0002,5003,00019611968197519821989199620032010201720231961: 2,017 kg/ha1962: 1,720 kg/ha1963: 1,841 kg/ha1964: 1,396 kg/ha1965: 2,436 kg/ha1966: 1,756 kg/ha1967: 1,933 kg/ha1968: 1,779 kg/ha1969: 2,365 kg/ha1970: 2,367 kg/ha1971: 2,289 kg/ha1972: 2,057 kg/ha1973: 2,227 kg/ha1974: 1,616 kg/ha1975: 1,792 kg/ha1976: 1,886 kg/ha1977: 1,883 kg/ha1978: 1,882 kg/ha1979: 1,515 kg/ha1980: 2,121 kg/ha1981: 1,500 kg/ha1982: 1,539 kg/ha1983: 1,333 kg/ha1984: 2,182 kg/ha1985: 2,500 kg/ha1986: 2,200 kg/ha1987: 1,250 kg/ha1988: 3,000 kg/ha1989: 3,000 kg/ha1990: 2,000 kg/ha1997: 1,923 kg/ha1998: 1,925 kg/ha1999: 1,929 kg/ha2000: 1,923 kg/ha2001: 1,906 kg/ha2002: 1,990 kg/ha2003: 1,990 kg/ha2004: 1,990 kg/ha2005: 1,990 kg/ha2007: 1,985 kg/ha2008: 1,975 kg/ha2009: 2,000 kg/ha2010: 2,000 kg/ha2011: 2,000 kg/ha2012: 2,000 kg/ha2013: 2,000 kg/ha2014: 2,031 kg/ha2015: 2,079 kg/ha2016: 2,096 kg/ha2017: 2,101 kg/ha2018: 2,109 kg/ha2019: 2,102 kg/ha2020: 2,116 kg/ha2021: 2,040 kg/ha2022: 2,049 kg/ha2023: 2,059 kg/ha
Change over the period: +42 (+2.09%) Average annual rate: 0.03 %

Comparison, 2023

How the value compares with the world and the groups this territory belongs to: Hong Kong

Hong Kong 2,059 kg/ha
World 4,231 kg/ha
East Asia & Pacific 5,433 kg/ha
Eastern Asia computed 6,361 kg/ha
Cereal yield — Hong Kong, by year Hong Kong All countries CSV XLSX
Year kg/ha Change Change, %
2023 2,059 +10 +0.47%
2022 2,049 +10 +0.47%
2021 2,040 −76 −3.59%
2020 2,116 +13 +0.64%
2019 2,102 −7 −0.31%
2018 2,109 +8 +0.38%
2017 2,101 +5 +0.26%
2016 2,096 +16 +0.78%
2015 2,079 +49 +2.4%
2014 2,031 +30 +1.51%
2013 2,000 +0 +0%
2012 2,000 +0 +0%
2011 2,000 +0 +0%
2010 2,000 +0 +0%
2009 2,000 +25 +1.28%
2008 1,975 −10 −0.51%
2007 1,985
2005 1,990 +0 +0.01%
2004 1,990 +0 +0%
2003 1,990 −0 −0.01%
2002 1,990 +84 +4.41%
2001 1,906 −18 −0.91%
2000 1,923 −6 −0.31%
1999 1,929 +5 +0.24%
1998 1,925 +2 +0.1%
1997 1,923
1990 2,000 −1,000 −33.33%
1989 3,000 +0 +0%
1988 3,000 +1,750 +140%
1987 1,250 −950 −43.18%
1986 2,200 −300 −12%
1985 2,500 +318 +14.58%
1984 2,182 +849 +63.64%
1983 1,333 −205 −13.34%
1982 1,539 +39 +2.57%
1981 1,500 −621 −29.29%
1980 2,121 +606 +39.99%
1979 1,515 −367 −19.48%
1978 1,882 −1 −0.05%
1977 1,883 −4 −0.19%
1976 1,886 +94 +5.24%
1975 1,792 +177 +10.92%
1974 1,616 −611 −27.42%
1973 2,227 +170 +8.25%
1972 2,057 −232 −10.14%
1971 2,289 −78 −3.3%
1970 2,367 +2 +0.06%
1969 2,365 +587 +32.98%
1968 1,779 −154 −7.99%
1967 1,933 +177 +10.07%
1966 1,756 −680 −27.91%
1965 2,436 +1,040 +74.49%
1964 1,396 −445 −24.15%
1963 1,841 +121 +7.02%
1962 1,720 −297 −14.71%
1961 2,017

Eastern Asia, 2023

The same indicator for neighboring countries — with links to their pages

About the indicator

The yield of cereal crops in kilograms per hectare of harvested area. The gap between countries reaches tenfold and is explained by climate, varieties, fertilizer application and the level of farming technique. Rising yields are the main source of the growth in world food production, with the area under cereals almost unchanged.

Important: The aggregate is weighted by the land under cereal production: it is the whole harvest of the group divided by all of its harvested area. Yield depends not only on technology but also on climate and on the mix of crops grown.

Source: FAOSTAT (FAO), license CC BY 4.0.